Zobrazeno 1 - 1
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pro vyhledávání: '"Maria Lúcia G. Meirinhos"'
Autor:
Tayrone F. Prado, Aldi F.S. França, Maria Lúcia G. Meirinhos, Hugo J.M.C. Peron, Reginaldo N. Ferreira, Leonardo G. Oliveira, Daniel S. Corrêa
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 87, Iss 4, Pp 2255-2263 (2015)
ABSTRACT The number of sheep flocks in Brazil is increasing. It is known that lambs must be slaughtered when young for producing quality meat. The current study evaluated the inclusion of protected methionine, protected lysine, lysophospholipid and a
Externí odkaz:
https://doaj.org/article/fb07037d37414a0aa79668cd97f547c7
