Zobrazeno 1 - 7 of 7 pro vyhledávání: '"Maria Kovács-Weber"'
1
Effects of Medium Chain Fatty Acid Supplementation in Broiler Diet on Microbiological Quality of Litter
Autor: Márta Erdélyi, Maria Kovács-Weber, Rubina Tünde Szabó, Ágnes Zimborán
Publikováno v: Brazilian Journal of Poultry Science, Vol 24, Iss 1 (2022)
Brazilian Journal of Poultry Science, Volume: 24, Issue: 1, Article number: eRBCA-2020-1441, Published: 14 FEB 2022
Brazilian Journal of Poultry Science v.24 n.1 2022
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
In our experiment, coconut and palm oil supplementation was added to the diet of broiler chickens to prove the hypothesis that medium chain fatty acids (MCFAs) can reduce the occurrence of potential pathogens (Clostridium perfingens, Coliform) in gut
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4ce22d59ae0f7190577db36a35c1f183
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2022000100302&lng=en&tlng=en
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2
Akademický článek
Investigating the Variation between Lignin Content and the Fracture Characteristics in Capsicum annuum Mutant Stems
Autor: Bánk Pápai, Zsófia Kovács, Kitti Andrea Tóth-Lencsés, Janka Bedő, Khin Nyein Chan, Mária Kovács-Weber, Tibor István Pap, Gábor Csilléry, Antal Szőke, Anikó Veres
Publikováno v: Agriculture, Vol 14, Iss 10, p 1771 (2024)
The cultivation of horticultural plants in controlled greenhouse environments is a pivotal practice in modern agriculture, offering the potential to enhance crop productivity and mitigate climate change effects. This study investigates the biomechani
Externí odkaz: https://doaj.org/article/13958954738a42eea1d75692797842f2
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3
Akademický článek
Effect of Lighting Methods on the Production, Behavior and Meat Quality Parameters of Broiler Chickens
Autor: Tibor István Pap, Rubina Tünde Szabó, Ákos Bodnár, Ferenc Pajor, István Egerszegi, Béla Podmaniczky, Marcell Pacz, Dávid Mezőszentgyörgyi, Mária Kovács-Weber
Publikováno v: Animals, Vol 14, Iss 12, p 1827 (2024)
Many farms have been replacing traditional lighting sources with light-emitting diode (LED) bulbs because of technological modernization. We aimed to investigate the effects of incandescent lighting (IL) and LED lighting on Cobb 500 broiler chickens
Externí odkaz: https://doaj.org/article/e5b24e2029014916bc3576954a8c8b21
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4
Akademický článek
Factors Affecting Poultry Producers’ Attitudes towards Biosecurity
Autor: Arthi Amalraj, Hilde Van Meirhaeghe, Anne-Christine Lefort, Nathalie Rousset, Justine Grillet, Annick Spaans, Aitor Devesa, Sandra Sevilla-Navarro, Giuditta Tilli, Alessandra Piccirillo, Artur Żbikowski, László Kovács, Mária Kovács-Weber, Ilias Chantziaras, Jeroen Dewulf
Publikováno v: Animals, Vol 14, Iss 11, p 1603 (2024)
Poultry producers’ attitudes towards biosecurity practices were assessed by using the ADKAR® (Awareness, Desire, Knowledge, Ability, and Reinforcement) behavioral change model. Conventional poultry producers (n = 155) from different production typ
Externí odkaz: https://doaj.org/article/8056bed05a32466a9ea1fd8a3db03f8b
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5
Akademický článek
Seasonal Effects on the Performance of Finishing Pigs’ Carcass and Meat Quality in Indoor Environments
Autor: Fruzsina Albert, Mária Kovács-Weber, Ákos Bodnár, Ferenc Pajor, István Egerszegi
Publikováno v: Animals, Vol 14, Iss 2, p 259 (2024)
Most retailers in EU countries pay pig breeders for their animals’ lean meat percentage, which does not align fully with measures of pork quality (such as colour). In this study, we investigated the effects of season (summer vs. autumn) on finishin
Externí odkaz: https://doaj.org/article/ede91e044a984c7284d9c0630988f000
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6
Akademický článek
Effects of Short- and Medium-Chain Fatty Acids on Production, Meat Quality, and Microbial Attributes—A Review
Autor: Rubina Tünde Szabó, Mária Kovács-Weber, Ágnes Zimborán, Levente Kovács, Márta Erdélyi
Publikováno v: Molecules, Vol 28, Iss 13, p 4956 (2023)
The non-therapeutic use of antimicrobials in poultry production contributes to the spread of drug-resistant pathogens in both birds and humans. Antibiotics are known to enhance feed efficiency and promote the growth and weight gain of poultry. New re
Externí odkaz: https://doaj.org/article/d46ff301a1f047f28797bb0b9e913820
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7
Akademický článek
Changes of DNA Damage Effect of T-2 or Deoxynivalenol Toxins during Three Weeks Exposure in Common Carp (Cyprinus carpio L.) Revealed by LORD-Q PCR
Autor: Rubina Tünde Szabó, Mária Kovács-Weber, Krisztián Milán Balogh, Miklós Mézes, Balázs Kovács
Publikováno v: Toxins, Vol 13, Iss 8, p 576 (2021)
The present study aimed to adapt a Long-run Real-time DNA Damage Quantification (LORD-Q) qPCR-based method for the analysis of the mitochondrial genome of Common carp (Cyprinus carpio L.) and detect the DNA damaging effect of T-2 (4.11 mg kg−1) and
Externí odkaz: https://doaj.org/article/1d99c8fdb85c488eb50d2c7aa74b0c1a
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