Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Maria Jesus Oliveras López"'
Autor:
Maria Jesus Oliveras López, C. Giaccherini, Francesca Ieri, Marzia Innocenti, Annalisa Romani, Nadia Mulinacci
Publikováno v:
Journal of Food Composition and Analysis. 21:62-70
The aim of the present study was to verify the distribution of lignans in pulp and stones of olive fruits. Analyses were carried out by HPLC/DAD/MS on four cultivars: Frantoio and Taggiasca from Italy, Arbequina and Picual from Spain. The main result
Autor:
Loreto Martí del Moral, Miguel Navarro-Alarcón, Maria Luisa Reina de la Torre, Ahmad Agil, Maria Jesus Oliveras López, Magdalena Palomares-Bayo, Herminia Lopez-Ga de la Serrana, Rosa María Blanca Herrera
Publikováno v:
Biological trace element research. 158(2)
The objective of this study was to analyze serum Zn and Cu concentrations and Cu/Zn ratios in 116 hemodialysis patients (HPs) over a 2-year longitudinal study at four time points (6-month intervals). The relation exerted on these values by 26 biochem
Publikováno v:
European Journal of Investigation in Health, Psychology and Education, Vol 4, Iss 2, Pp 89-99 (2014)
Valorar nutricionalmente al anciano nos va a permitir conseguir y mantener un buen estado nutricional en la población anciana. Objetivos: 1. Valoración del estado nutricional de la población. 2. Evaluación de la ingesta de la población de acuerd
Externí odkaz:
https://doaj.org/article/a6efdcd431b34b1f9afc8782a8a24380