Výsledky vyhledávání - "Maria G.A. Felipe"

Inhibitory effect of acetic acid on bioconversion of xylose in xylitol by Candida guilliermondii in sugarcane bagasse hydrolysate Efeito inibitório do ácido acético na bioconversão de xilose em xilitol por Candida guilliermondii em hidrolisado de bagaço de cana

Autor: Débora D.V. Silva, Maria G.A. Felipe, Ismael M. Mancilha, Rosa H. Luchese, Sílvio S. Silva

Publikováno v: Brazilian Journal of Microbiology, Vol 35, Iss 3, Pp 248-254 (2004)

Sugarcane bagasse hydrolysate (initial acetic acid concentration = 3.5g/L), was used as a fermentation medium for conversion of xylose into xylitol by the yeast Candida guilliermondii FTI 20037. Acetic acid (2.0g/L) was added to the medium at differe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::20955f1c6458eb29a98f5f136e2456d0
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822004000200014

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