Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Maria Elena Maldonado-Celis"'
Autor:
Maria Elena Maldonado-Celis, Elhadi M. Yahia, Ramiro Bedoya, Patricia Landázuri, Nelsy Loango, Johanny Aguillón, Beatriz Restrepo, Juan Camilo Guerrero Ospina
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Mango fruit has a high nutritional value and health benefits due to important components. The present manuscript is a comprehensive update on the composition of mango fruit, including nutritional and phytochemical compounds, and the changes of these
Externí odkaz:
https://doaj.org/article/3f095fd83aa1437c823b77297efef037
Autor:
Elhadi M. Yahia, José de Jesús Ornelas-Paz, Jeffrey K. Brecht, Pablo García-Solís, Maria Elena Maldonado Celis
Publikováno v:
Arabian Journal of Chemistry, Vol 16, Iss 7, Pp 104860- (2023)
The mango fruit is of great economic value worldwide and of great nutritional importance. Its functional effects are due to numerous important nutrients and bioactive compounds. In this review, the benefits of mango fruit (pulp, peel, and seed) for h
Externí odkaz:
https://doaj.org/article/1e8713bfe07b40e1a3a04356fa6feb85
Autor:
Maria Bibiana Zapata Londoño, Diego Fernando Uribe Yunda, Johanny Aguillón Osma, Maria Elena Maldonado‐Celis
Publikováno v:
Molecular Mechanisms of Functional Food. :404-430
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a65356e1b2512c5f456ef175d67d96ca
https://doi.org/10.1002/9781119804055.ch12
https://doi.org/10.1002/9781119804055.ch12
Autor:
Carlos Daniel, Agudelo, Iván, Luzardo-Ocampo, Angélica María, Hernández-Arriaga, Julio César, Rendón, Rocio, Campos-Vega, Maria Elena, Maldonado-Celis
Publikováno v:
Preventive Nutrition and Food Science
Vaccinium meridionale Swartz, known as Andean berry, has a high content of anthocyanins, phenolic acids, and other flavonoids due to their putative anticancer activity. However, after consumption, the structures and function of these molecules may be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::71542ce6dee7903fa8684d26f3b87c36
https://pubmed.ncbi.nlm.nih.gov/33083376
https://pubmed.ncbi.nlm.nih.gov/33083376
Autor:
Maria Elena Maldonado Celis
Publikováno v:
Perspectivas en Nutrición Humana, Iss 5, Pp 73-86 (2001)
La lactosa es el disacárido de la leche y de sus derivados; la enzima lactasa, localizada en el borde de cepillo del intestino delgado, cataliza su digestión. La actividad de esta enzima aumenta en la gestación tardía y se mantiene así hasta el
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::2f21612fa9843a574165964713b35749
http://aprendeenlinea.udea.edu.co/revistas/index.php/nutricion/article/view/336524
http://aprendeenlinea.udea.edu.co/revistas/index.php/nutricion/article/view/336524
Autor:
Maria Elena Maldonado Celis
Publikováno v:
Perspectivas en Nutrición Humana, Pp 103-107 (2008)
Estudios epidemiológicos han demostrado que la ingesta alta en frutas y vegetables, así como de granos completos, está fuertemente asociada con riesgo reducido en el desarrollo de cáncer (1,2). Estos contienen cantidades significativas de fitoqu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::dd3a820633e9e20b1e9d4787ce1ced17
http://aprendeenlinea.udea.edu.co/revistas/index.php/nutricion/article/view/337463/20792616
http://aprendeenlinea.udea.edu.co/revistas/index.php/nutricion/article/view/337463/20792616
Autor:
Nataly García-Gutiérrez, María Elena Maldonado-Celis, Mauricio Rojas-López, Guadalupe Flavia Loarca-Piña, Rocio Campos-Vega
Publikováno v:
Journal of Functional Foods, Vol 30, Iss , Pp 237-246 (2017)
Gut flora-mediated non-digestible/unabsorbed fraction of spent coffee grounds (hgf-NDSCG) was evaluated for its chemopreventive effect and molecular mechanisms involved on human colon adenocarcinoma SW480 cell survival. Small intestinal digestion rel
Externí odkaz:
https://doaj.org/article/48c3f9d1c4e946a39a90871dac31979a
Autor:
David TORRES, Camilo REYES-DIECK, Emerson GALLEGO, Ana Cristina GÓMEZ-GARCÍA, Gladys POSADA, María Elena MALDONADO-CELIS
Publikováno v:
Vitae, Vol 25, Iss 3 (2018)
Background: Andean berry (Vaccinium meridionale Swartz) is a native Colombian berry with potential health benefit comparable to cranberry (Vaccinium macrocarpon), both rich in phenolic compounds with a wide range of biological activities. Objectives:
Externí odkaz:
https://doaj.org/article/de148c1035df4ffcab276aa680db3ba3
Autor:
Yuly Nataly Franco-Tobón, Benjamín Rojano, Andrés Felipe Alzate-Arbeláez, Claudia Estela Restrepo-Florez, Diana Marsela Rivero-Barrios, María Elena Maldonado-Celis
Publikováno v:
Vitae, Vol 23, Iss 3, Pp 184-193
Resumen: Antecedentes: Agraz es una baya globosa, de color púrpura intenso cuando está madura. Posee alta capacidad antioxidante comparada con bayas del mismo género, atribuido al contenido de compuestos polifenólicos. Objetivo: Evaluar la compos
Externí odkaz:
https://doaj.org/article/ead3c56aa74142afbd6227375413c36c
Autor:
David Torres, Camilo Reyes-Dieck, Emerson Gallego, Ana Gómez-García, Gladys Posada, María Elena Maldonado-Celis
Publikováno v:
Vitae, Vol 25, Iss 3, Pp 141-147
ABSTRACT Background: Andean berry (Vaccinium meridionale Swartz) is a native Colombian berry with potential health benefit comparable to cranberry (Vaccinium macrocarpon), both rich in phenolic compounds with a wide range of biological activities. Ob
Externí odkaz:
https://doaj.org/article/d61cc4b3993b40fa9f99263803b92e87