Limited Dissemination of Extended-Spectrum β-Lactamase– and Plasmid-Encoded AmpC–Producing Escherichia coli from Food and Farm Animals, Sweden

Autor: Stefan Börjesson, Sofia Ny, Maria Egervärn, Jakob Bergström, Åsa Rosengren, Stina Englund, Sonja Löfmark, Sara Byfors

Publikováno v: Emerging Infectious Diseases, Vol 22, Iss 4, Pp 634-640 (2016)

Extended-spectrum β-lactamase (ESBL)– and plasmid-encoded ampC (pAmpC)–producing Enterobacteriaceae might spread from farm animals to humans through food. However, most studies have been limited in number of isolates tested and areas studied. We

Externí odkaz: https://doaj.org/article/76919b0f85b64ba5a563ce6057df9f41

Limited Dissemination of Extended-Spectrum β-Lactamase– and Plasmid-Encoded AmpC–Producing Escherichia coli from Food and Farm Animals, Sweden

Autor: Åsa Rosengren, Maria Egervärn, Sofia Ny, Jakob Bergström, Stefan Börjesson, Sara Byfors, Sonja Löfmark, Stina Englund

Publikováno v: Emerging Infectious Diseases, Vol 22, Iss 4, Pp 634-640 (2016)
Emerging Infectious Diseases

Food is a limited source of these antimicrobial resistance genes for humans.
Extended-spectrum β-lactamase (ESBL)– and plasmid-encoded ampC (pAmpC)–producing Enterobacteriaceae might spread from farm animals to humans through food. However,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7fe773dd556cb32cc9fe1c4ec1fbc457
https://wwwnc.cdc.gov/eid/article/22/4/15-1142_article

Intra- and Interlaboratory Performances of Two Commercial Antimicrobial Susceptibility Testing Methods for Bifidobacteria and Nonenterococcal Lactic Acid Bacteria

Autor: Mauro Giacomini, Geert Huys, Ana Belén Flórez, Lars Axelsson, Margo Cnockaert, Peter Vandamme, Morten Danielsen, Klaas D'Haene, Sigrid Mayrhofer, Jenni Korhonen, Jaana Mättö, Lorenzo Tosi, Maria Egervärn

Publikováno v: Digital.CSIC. Repositorio Institucional del CSIC
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Huys, G, D'Haene, K, Cnockaert, M, Tosi, L, Danielsen, M, Belén Flórez, A, Mättö, J, Axelsson, L, Korhonen, J, Mayrhofer, S, Egervärn, M, Giacomini, M & Vandamme, P 2010, ' Intra-and interlaboratory performances of two commercial antimicrobial susceptibility testing methods for bifidobacteria and nonenterococcal lactic acid bacteria ', Antimicrobial Agents and Chemotherapy, vol. 54, no. 6, pp. 2567-2574 . https://doi.org/10.1128/AAC.00407-10

In a small-scale harmonization study involving nine laboratories in eight European countries, the intra-and interlaboratory performances of two commercially available systems i.e., the VetMIC microplate system and Etest, for antimicrobial susceptibil

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ffcbeddbedd536147c36326ffea8316
https://doi.org/10.1128/aac.00407-10

Identification and characterization of antibiotic resistance genes inLactobacillus reuteriandLactobacillus plantarum

Autor: H. Lindmark, Maria Egervärn, Stefan Roos

Publikováno v: Journal of Applied Microbiology. 107:1658-1668

Aims: The study aimed to identify the resistance genes mediating atypical minimum inhibitory concentrations (MICs) for tetracycline, erythromycin, clindamycin and chloramphenicol within two sets of representative strains of the species Lactobacillus

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b5210d8fcbe7473654120a4186bc029
https://doi.org/10.1111/j.1365-2672.2009.04352.x

Effects of Inoculum Size and Incubation Time on Broth Microdilution Susceptibility Testing of Lactic Acid Bacteria

Autor: Stefan Roos, H. Lindmark, Geert Huys, Sven E. Lindgren, Maria Egervärn

Publikováno v: Antimicrobial Agents and Chemotherapy. 51:394-396

Lactic acid bacteria (LAB) are commonly used as food-processing aids and probiotics. Due to their genetic flexibility and widespread occurrence in the food chain and in the intestinal tract, LAB can act as potential reservoirs of antibiotic resistanc

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5f834b4048f839f0aea83345563e6901
https://doi.org/10.1128/aac.00637-06