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pro vyhledávání: '"Maria E, Gómez Lobato"'
Autor:
Agustin M, Büchert, Maria E, Gómez Lobato, Natalia M, Villarreal, Pedro M, Civello, Gustavo A, Martínez
Publikováno v:
Journal of the science of food and agriculture. 91(2)
Broccoli (Brassica oleracea L.) is a rapidly perishable vegetable crop. Several postharvest treatments have been applied in order to delay de-greening. Since light has been shown to have an effect on pigment accumulation during development and darkne
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::1bf5d63cd922fed7dfe3bc6ee4c17221
https://pubmed.ncbi.nlm.nih.gov/20960461
https://pubmed.ncbi.nlm.nih.gov/20960461
