Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Maria Cristina Maldonado"'
Autor:
Claudia Georgina Nava-Dino, Juan Pablo Flores-De los Ríos, Maria Cristina Maldonado-Orozco, Mario Sánchez-Carrillo, Raul German Bautista-Margulis, Anabel De la Cruz Delgado, Facundo Almeraya-Calderón
Publikováno v:
Crystals, Vol 12, Iss 4, p 482 (2022)
Cr2Nb alloys are potential candidates for high-temperature structural materials. The influence of different mechanical alloying parameters (milling time) and sintering processes were studied. After mechanical alloying and observation by scanning elec
Externí odkaz:
https://doaj.org/article/51cc00e9ba5e40a2afe7fcd023927d83
Autor:
Claudia Ivone Piñón-Balderrama, Atenea Manríquez-Tristán, María Cristina Maldonado-Orozco, Claudia Alejandra Hernández-Escobar, Simón Yobanny Reyes-López, León Francisco Espinosa-Cristobal, Erasto Armando Zaragoza-Contreras
Publikováno v:
Chemosensors, Vol 12, Iss 10, p 210 (2024)
Lithium niobate perovskite and silver nanoparticle-based nanocomposites (LNB:AgNPs) were explored for developing an electrochemical glucose sensor. The perovskite to silver nanoparticle ratios investigated were 4:1, 1:1, 1:2, 2:1, and 1:4. Among thes
Externí odkaz:
https://doaj.org/article/69199fa209524300b5f43d115f88488d
Publikováno v:
Travessias Interativas; No. 14 (2017): Travessias Interativas → jul-dez/2017; pp. 327-344
Travessias Interativas; n. 14 (2017): Travessias Interativas → jul-dez/2017; pp. 327-344
Travessias Interativas; Núm. 14 (2017): Travessias Interativas → jul-dez/2017; pp. 327-344
Travessias Interativas
Universidade Federal de Sergipe (UFS)
instacron:UFS
Travessias Interativas; n. 14 (2017): Travessias Interativas → jul-dez/2017; pp. 327-344
Travessias Interativas; Núm. 14 (2017): Travessias Interativas → jul-dez/2017; pp. 327-344
Travessias Interativas
Universidade Federal de Sergipe (UFS)
instacron:UFS
RESUMO: É por meio da interação social que os membros de uma comunidade aprendem a língua e assimilam sua cultura (VYGOTSKY, 2001). Assim, a sala de aula de língua estrangeira é o espaço no qual as interações podem ser direcionadas para apre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::35a9f7a719f755e0328ad4ffa6189fe5
https://seer.ufs.br/index.php/Travessias/article/view/9139
https://seer.ufs.br/index.php/Travessias/article/view/9139
Autor:
Claudia Ochoa, Rodolfo Varela, German Fabian Godoy, Marino Cabrera Fierro, Maria Cristina Maldonado, Jorge Forero
Publikováno v:
Journal of Urology. 195
Publikováno v:
Clean Technologies and Environmental Policy. 14:41-45
We studied a process employed for treating lemon industry effluents, using the macrophyte Eishhornia crassipes (water hyacinth) in a phytoremediation tank with a 6000-L workload. The diluted effluents BOD and COD were reduced to 70 and 61%, respectiv
Autor:
María Antonieta Gordillo, Antonio Roberto Navarro, Lidia Marundefineda Benitez, Marta Inundefineds Torres de Plaza, Maria Cristina Maldonado
Publikováno v:
Microbiology Insights, Vol 2009, Iss 2, Pp 15-24 (2009)
Bacillus sp strain IBA 33 metabolites, isolated from decaying lemon fruits, were evaluated for the control of pathogenic and non-pathogenic fungi (Penicillium digitatum, Geotrichum candidum, Penicillium expansum, Aspergillus clavatus, Aspergillus fla
Autor:
Marta Inés Torres de Plaza, Lidia María Benítez, Antonio Roberto Navarro, Maria Cristina Maldonado, María Antonieta Gordillo
Publikováno v:
Microbiology Insights, Vol 2, Pp 15-24 (2009)
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Microbiology Insights, Vol 2 (2009)
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Microbiology Insights, Vol 2 (2009)
Bacillus sp strain IBA 33 metabolites, isolated from decaying lemon fruits, were evaluated for the control of pathogenic and non-pathogenic fungi (Penicillium digitatum, Geotrichum candidum, Penicillium expansum, Aspergillus clavatus, Aspergillus fla
Publikováno v:
Clean Technologies and Environmental Policy. 10:371-375
Fil: Navarro, A. R.. Universidad Nacional de Tucuman. Facultad de Bioquimica, Quimica y Farmacia. Instituto de Biotecnologia; Argentina
Publikováno v:
Journal of Industrial Microbiology & Biotechnology. 35:141-144
Alicyclobacillus acidoterrestris is a thermoacidophilic, non-pathogenic, spore-forming bacterium detected in spoiled commercial pasteurized fruit juice. Apple, white grape and tomato are particularly susceptible. A. acidoterrestris spores are resista