Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Maria Azeem"'
Autor:
Maria Azeem, Saba Asim, Awais Raza, Hamad Rasul, Muhammad Ali, Bakhtawar Khalid, Rizwan Shukat, Agoura Diantom
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
This study investigates the impact of lotus seed powder and chocolate addition on the frozen yogurt formulated with goat milk. It’s hypothesized that it would be a low-fat, high-protein, mineral-rich, healthy alternative to market-available dairy f
Externí odkaz:
https://doaj.org/article/42f710f3ef8b415db8cc50cdb4c54589
Autor:
Amin Badshah, Jahangeer Patujo, Haji Muhammad, Ahmad Raheel, Maria Azeem, Bushra Mirza, Zakir Hussain, Saira Fatima, Mehmand Khan
Publikováno v:
Bioorganic Chemistry. 106:104180
In the present work synthesis and characterization of five new bisferrocenyl bisthiourea analogues (G2M, S2M, G3F, G4F and T2M) is reported. UV–Visible and electrochemical studies were performed in order to have optical (absorption maximum, Molar a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8735c24a572eee1751a210c8a79ce22d
https://doi.org/10.1016/j.bioorg.2020.104180
https://doi.org/10.1016/j.bioorg.2020.104180
Autor:
Maria Azeem Maria Azeem, Jahangeer Ali Patujo Jahangeer Ali Patujo, Saira Fatima Saira Fatima, Amin Badshah Amin Badshah, Laiba Saleem and Saif ur Rehman Laiba Saleem and Saif ur Rehman
Publikováno v:
Journal of the chemical society of pakistan. 41:1126-1126
One new ferrocenyl thiourea and four new ferrocene-based alkyl guanidines have been successfully synthesized and well characterized by FT-IR, 1H and 13C NMR. Aggregation properties of ferrocene-based guanidines have been assessed by determining their
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e943e6bc91aef28794e1047ce32bb911
https://doi.org/10.52568/000817/jcsp/41.06.2019
https://doi.org/10.52568/000817/jcsp/41.06.2019