Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Maria Aspri"'
Autor:
Photis Papademas, Spiros Paramithiotis, Maria Aspri, Thomas Bintsis, Dimitrios A. Anagnostopoulos, Dimitrios Tsaltas
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Externí odkaz:
https://doaj.org/article/276dd8decb284177b604fd4d65be09d5
Publikováno v:
Applied Sciences, Vol 13, Iss 16, p 9243 (2023)
The aim of the present study was to select the optimal extraction conditions for two underutilized wild fruits of the Rosaceae family (Mespilus germanica and Crataegus azarolus) in order to investigate the possibility of utilizing their potential bio
Externí odkaz:
https://doaj.org/article/d65f48a3bfc9401c8d1b24a820f18ade
Publikováno v:
International Journal of Food Studies, Vol 8, Iss 1 (2019)
The influence of early lactation on chemical composition and the concentration of antimicrobial proteins of donkey’s milk produced in Cyprus were investigated. Milk samples from 10 female donkeys in their first season of lactation were collected at
Externí odkaz:
https://doaj.org/article/3125b856f27e4e308eb023947a9ebf0c
Publikováno v:
Animals, Vol 11, Iss 1, p 42 (2020)
The effect of UV-C light technology on the inactivation of six foodborne pathogens inoculated in raw donkey milk was evaluated. Fresh raw donkey milk was artificially inoculated with the following foodborne pathogens—L. inoccua (NCTC 11288), S. aur
Externí odkaz:
https://doaj.org/article/b4decd8dc8944dd88330ad81f65a6f07
Distributed Training and Inference of Deep Learning Models for Multi-Modal Land Cover Classification
Publikováno v:
Remote Sensing, Vol 12, Iss 17, p 2670 (2020)
Deep Neural Networks (DNNs) have established themselves as a fundamental tool in numerous computational modeling applications, overcoming the challenge of defining use-case-specific feature extraction processing by incorporating this stage into unifi
Externí odkaz:
https://doaj.org/article/53c1a0ce919d48bd806107ed7d75a433
Publikováno v:
Fermentation, Vol 6, Iss 1, p 30 (2020)
Consumer demands for foods promoting health while preventing diseases have led to development of functional foods that contain probiotic bacteria. Fermented dairy products are good substrates for probiotic delivery, but the large number of lactose in
Externí odkaz:
https://doaj.org/article/55accc8e57f843bd8effb0746e5f4c1d
Publikováno v:
International Dairy Journal. 98:72-83
Production and ripening of Halitzia cheese was examined by conventional physicochemical and microbiological analyses along with state-of-the art metagenomics. Cheese was made from (A) raw goat milk without the addition of starters; (B) pasteurised go
Distributed Training and Inference of Deep Learning Models for Multi-Modal Land Cover Classification
Publikováno v:
Remote Sensing; Volume 12; Issue 17; Pages: 2670
Remote Sensing, Vol 12, Iss 2670, p 2670 (2020)
Multidisciplinary Digital Publishing Institute
DOAJ-Articles
UnpayWall
ORCID
Microsoft Academic Graph
Volume 12
Issue 17
Remote Sensing
Remote Sensing, Vol 12, Iss 2670, p 2670 (2020)
Multidisciplinary Digital Publishing Institute
DOAJ-Articles
UnpayWall
ORCID
Microsoft Academic Graph
Volume 12
Issue 17
Remote Sensing
Deep Neural Networks (DNNs) have established themselves as a fundamental tool in numerous computational modeling applications, overcoming the challenge of defining use-case-specific feature extraction processing by incorporating this stage into unifi
Autor:
Dimitrios A. Anagnostopoulos, Photis Papademas, Eleni Kamilari, P. Mousikos, Dimitris Tsaltas, Andreas Kamilaris, Maria Aspri
Publikováno v:
Journal of dairy science. 104(1)
The authors acknowledge the technical support and welcoming environment from Golden Donkeys Farm, Cyprus, for the milk samples collection. Author contributions: conceptualization, D.T. and P.P.; methodology, E.K., D.A., and M.A.; formal analysis, E.K
Autor:
C.S. Akratos, Maria Aspri, Mercedes Ballesteros, Barbara Bigliardi, Camelia Adriana Bucatariu, Maite Cidad, Adriana Del Borghi, Ch.N. Economou, Susana Etxebarria, Charis Galanakis, M. Gallo, Mónica Gutierrez, Bruno Iñarra, Fatin Farhana Kamarzaman, Fabio Licciardello, Ángela Melado-Herreros, Antonio D. Moreno, L. Moreschi, María José Negro, Idoia Olabarrieta, Luciano Piergiovanni, Nastaein Qamaruz-Zaman, Saioa Ramos, David San Martin, Stella Despoudi, T.I. Tatoulis, A.G. Tekerlekopoulou, Dimitrios Tsaltas, D.V. Vayenas, Nurashikin Yaacof, Jaime Zufia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10d25be0329f0f170973ff4b12b5b51d
https://doi.org/10.1016/b978-0-12-816449-5.01002-x
https://doi.org/10.1016/b978-0-12-816449-5.01002-x