Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Maria Antónia Calhau"'
Autor:
Mark Roe, Sandra Gueifão, Isabel Castanheira, Ana Sofia Matos, Inês Coelho, Maria Antónia Calhau, Paul Finglas
Publikováno v:
Journal of Food Composition and Analysis. 24:1153-1159
The EuroFIR (European Food Information Resource) quality management framework is a recent development to process standardization in data compilation for European Food Composition Data Banks. Data aggregation procedures taken from scientific literatur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3057732531b70b44d094eaf6e5fc81f8
https://doi.org/10.1016/j.jfca.2011.06.001
https://doi.org/10.1016/j.jfca.2011.06.001
Autor:
J. Ireland, Isabel Castanheira, Susanne Westenbrink, Maria Antónia Calhau, Hedwig Beernaert, Marine Oseredczuk, Simonetta Salvini, Mark Roe, Anders Hauer Møller
Publikováno v:
Food Chemistry. 113:776-780
As part of the activities of EuroFIR (European Food Information Resource Network), the scientific validation and exploitation of food composition data will be assured by a quality framework. This paper outlines the processes and procedures implemente
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35591e7fd70ed9e7af8aa3223afc9b2b
https://doi.org/10.1016/j.foodchem.2008.05.091
https://doi.org/10.1016/j.foodchem.2008.05.091
Autor:
Paul Robb, H. Ent, Maria Antónia Calhau, Isabel Castanheira, H. den Boer, Linda Owen, J. Schmit
Publikováno v:
Journal of Food Composition and Analysis. 20:725-732
Analytical results are a major source of data input into food composition databanks (FCDBs). However, the methodology used to obtain and assess analytical data may introduce imprecision and errors during the compilation process. EuroFIR will provide
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::53bd39086075f683705cdb8db423f33f
https://doi.org/10.1016/j.jfca.2006.06.003
https://doi.org/10.1016/j.jfca.2006.06.003
Autor:
Isabel Castanheira, Maria Antónia Calhau, Amanda Earnshaw, J. Ireland, Paul Robb, Marine Oseredczuk, Linda Owen, Catarina André
Publikováno v:
Accreditation and Quality Assurance. 12:117-125
Food composition databanks (FCDBs) should provide nutrient composition data comparable over time at national and international levels. However, the linkage between national database compilers and permanent structures to support the upgrading and moni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::deecdc0baeef22bbfd63ffb9d3c3223f
https://doi.org/10.1007/s00769-006-0225-6
https://doi.org/10.1007/s00769-006-0225-6
Autor:
Susana Loureiro, Ricardo Assunção, Maria Antónia Calhau, S. Leal, Henriqueta Louro, Elsa Vasco, Maria João Silva, T. Borges, Ana P. M. Tavares, Baltazar Nunes, Paula Alvito, Carla Martins
publicado em: Toxicology Letters. 2015; 238 (2, Suppl.): S117. doi:10.1016/j.toxlet.2015.08.377. Disponível em: http://www.sciencedirect.com/science/article/pii/S0378427415023164 There is a growing concern within public health about mycotoxin involv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fca96680fa808b3c4365ed25fb4709dc
https://hdl.handle.net/10400.18/3155
https://hdl.handle.net/10400.18/3155
Autor:
Isabel Sousa, Isabel Campos Cunha, André Militão, Margarida Saraiva, Antônio Magela Tavares, Orta Gomes, Conceição Costa Bonito, Maria Manuel Toscano, Teresa Teixeira Lopes, Elsa Soares, Isabel Bastos Moura, Cláudia Pena, Adelaide Coelho, Rosa Santos Ribeiro, Maria Antónia Calhau
Publikováno v:
Toxicon. 123:S55-S56
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ee77ee3916355fae1feb5dc0cab5d823
https://doi.org/10.1016/j.toxicon.2016.11.157
https://doi.org/10.1016/j.toxicon.2016.11.157
Publikováno v:
European journal of clinical nutrition. 64
BACKGROUND: The harmonisation of food composition databases (FCDB) has been a recognised need among users, producers and stakeholders of food composition data (FCD). To reach harmonisation of FCDBs among the national compiler partners, the European F
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e38720a6059146af4051e57fd8c309fb
https://pubmed.ncbi.nlm.nih.gov/21045851
https://pubmed.ncbi.nlm.nih.gov/21045851
Autor:
Cláudia Pena, Teresa Teixeira Lopes, M. Manuel Toscano, Isabel Campos Cunha, Isabel Sousa, Margarida Saraiva, Maria Antónia Calhau, Conceição Costa Bonito
Publikováno v:
Food Control. 26:79-80
A clinical case of infant botulism was detected in Portugal. This rare occurrence was detected in a child provided from an immigrant family from Eastern Europe. Apart from breast milk, the parents also gave him honey and chamomile tea. Clostridium bo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::47d71c6445d88670781bd765edf9672e
https://doi.org/10.1016/j.foodcont.2012.01.010
https://doi.org/10.1016/j.foodcont.2012.01.010