Zobrazeno 1 - 10
of 110
pro vyhledávání: '"Maria, Kippler"'
Autor:
Mohammad Redwanul Islam, Christine Delisle Nyström, Maria Kippler, Eero Kajantie, Marie Löf, Syed Moshfiqur Rahman, Eva-Charlotte Ekström
Publikováno v:
Journal of Epidemiology and Global Health, Vol 14, Iss 3, Pp 987-1003 (2024)
Abstract Background Little is known about the relationship of physical activity (PA) and fitness with cardiometabolic risk among rural adolescents in low- and middle-income countries. Thus, we examined the associations of PA and fitness with selected
Externí odkaz:
https://doaj.org/article/fdbad008c1fb45419f7eeec0275e9a7b
Autor:
Sayedur Rahman, Lina Wallberg, Anisur Rahman, Eva-Charlotte Ekström, Maria Kippler, Jena D Hamadani, Syed Moshfiqur Rahman
Publikováno v:
Global Health Action, Vol 17, Iss 1 (2024)
Background Anaemia is commonly caused by iron deficiency and screened by haemoglobin (Hb) concentration in blood. There is a scarcity of longitudinal data on the relationship between maternal Hb levels during pregnancy and neurodevelopment in childre
Externí odkaz:
https://doaj.org/article/e6e4b19ff01f49708dee43e320954ebb
Autor:
Fredrik Söderlund, Jennifer Gransten, Emma Patterson, Anna Karin Lindroos, Sanna Lignell, Carolina Donat-Vargas, Linnea Bärebring, Susanna C Larsson, Maria Kippler, Agneta Åkesson
Publikováno v:
Current Developments in Nutrition, Vol 8, Iss 7, Pp 103799- (2024)
Background: A high total phosphorus (P) intake has been proposed to promote endothelial dysfunction and atherosclerosis. A diet rich in foods containing P additives could contribute to an excessive intake, potentially reflected as increased concentra
Externí odkaz:
https://doaj.org/article/d0f65a53001440d0a379baf50eef9b03
Autor:
Annachiara Malin Igra, Mercedes Trask, Syed Moshfiqur Rahman, Kristian Dreij, Christian Lindh, Annette M. Krais, Lars-Åke Persson, Anisur Rahman, Maria Kippler
Publikováno v:
Environment International, Vol 189, Iss , Pp 108798- (2024)
Background: In experimental studies, several polycyclic aromatic hydrocarbons (PAHs) have shown endocrine disrupting properties, but very few epidemiological studies have examined their impact on pubertal development and results have been heterogenou
Externí odkaz:
https://doaj.org/article/9aaca4ac73ee4984a7a0e8bf515d8ff0
Autor:
Maria Kippler, Agneta Oskarsson
Publikováno v:
Food & Nutrition Research, Vol 68, Pp 1-8 (2024)
Manganese is an essential trace element that is required for multiple enzymes in the human body. The general population is mainly exposed to manganese via food intake, in particular plant foods. In areas with elevated concentrations of manganese in g
Externí odkaz:
https://doaj.org/article/fc16cc2c452e497f879b3e2f0ba8ff87
Autor:
Agneta Oskarsson, Maria Kippler
Publikováno v:
Food & Nutrition Research, Vol 67, Pp 1-7 (2023)
Molybdenum is an essential element in the form of the molybdenum cofactor (Moco). In humans, Moco is required for four enzymes: xanthine oxidase (XO), aldehyde oxidase, sulfite oxidase (SO), and mitochondrial amidoxime-reducing component (mARC). The
Externí odkaz:
https://doaj.org/article/6f7ea60b14aa4a8f93086f281cd66ade
Autor:
Marian Kjellevold, Maria Kippler
Publikováno v:
Food & Nutrition Research, Vol 67, Pp 1-7 (2023)
Fluoride has a well-documented role in the prevention and treatment of dental caries, but the mechanism is attributed to local effects on the tooth enamel surface rather than systemic effects. Fluoride is not considered essential for humans, no defic
Externí odkaz:
https://doaj.org/article/c0977a12bf4341799efb023c4343542e
Autor:
Mariza Kampouri, Klara Gustin, Mia Stråvik, Malin Barman, Anna Sandin, Ann-Sofie Sandberg, Agnes E. Wold, Marie Vahter, Maria Kippler
Publikováno v:
Environment International, Vol 178, Iss , Pp 108071- (2023)
Studies have indicated that early-life exposure to toxic metals and fluoride affects the immune system, but evidence regarding their role in allergic disease development is scarce. We aimed to evaluate the relations of exposure to such compounds in 4
Externí odkaz:
https://doaj.org/article/f902bfa4292244b2b66d6f7b1a3116c1
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/08f60148fd3346aba5fa7d7ab969f662
Autor:
Mohammad Redwanul Islam, Syed Moshfiqur Rahman, Katarina Selling, Pieta Näsänen-Gilmore, Maria Kippler, Eero Kajantie, Anisur Rahman, Jesmin Pervin, Eva-Charlotte Ekström
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundDiet being a modifiable factor, its relationship with cardiometabolic risk is of public health interest. The vast majority of studies on associations of dietary patterns with cardiometabolic risk indicators among adolescents are from high-i
Externí odkaz:
https://doaj.org/article/03ffdc6fcb334da3bf25b40bff76b7f3