Both muscle quantity and quality are predictors of waiting list mortality in patients with end-stage liver disease

Autor: Maarten E. Tushuizen, E. Leistra, Daphne Bot, Mariëlle E. van Veen, Claudia J. Lucassen, Bart van Hoek, Shirin Feshtali, Jeroen L.A. van Vugt, A. Droop

Publikováno v: Bot, D, Droop, A, Lucassen, C J, van Veen, M E, van Vugt, J L A, Shahbazi Feshtali, S, Leistra, E, Tushuizen, M E & van Hoek, B 2021, ' Both muscle quantity and quality are predictors of waiting list mortality in patients with end-stage liver disease ', Clinical Nutrition ESPEN, vol. 42, pp. 272-279 . https://doi.org/10.1016/j.clnesp.2021.01.022
Clinical Nutrition ESPEN, 42, 272-279. ELSEVIER
Clinical Nutrition ESPEN, 42, 272-279. Elsevier Ltd
Clinical Nutrition ESPEN, 42, 272-279. Elsevier Ltd.

Background and aims: Malnutrition is highly prevalent in patients with end-stage liver disease (ESLD) and associated with impaired clinical outcome. Previous studies focused on one component of body composition and not in combination with nutritional

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https://research.vu.nl/en/publications/e359be3c-97e9-4449-bac6-367f65a1ff88