Zobrazeno 1 - 10
of 121
pro vyhledávání: '"Margarita Ros,"'
Publikováno v:
BioResources, Vol 7, Iss 2, Pp 1948-1960 (2012)
The utilization of compost vineyard wastes as suppressive growing media against Fusarium wilt is a good alternative for the disposal and recycling of these organic wastes. Inoculation of biological control agents (BCAs) enhances the biocontrol activi
Externí odkaz:
https://doaj.org/article/d3138cd7c9ee4fbc9ca1785c9f7d95eb
Autor:
Lady Johanna Boh´orquez-Sandoval, Jos´e Francisco Garc´ıa-Molano, Jos´e Antonio Pascual-Valero, Margarita Ros-Mu˜noz
Publikováno v:
International Journal of Recycling of Organic Waste in Agriculture, Vol 13, Iss 4 (2024)
Purpose: The transformation of Organic Waste through composting has become a source of organic matter that, through microbial action, generates molecules conducive to phosphate solubilization and produces fractions of Po and Pi readily available for
Externí odkaz:
https://doaj.org/article/16fb8d49883a438293a7c2076a97070b
Publikováno v:
Heliyon, Vol 10, Iss 4, Pp e26390- (2024)
This work aimed to evaluate the growth of two species of microgreens (mizuna and pak choi), using agro-industrial compost as growing media in two different mixes versus one hundred percent peat, under two different LED illumination spectra (LED 1 and
Externí odkaz:
https://doaj.org/article/1227b1b2fb674523879c709dc33ab056
Autor:
Angel Carrascosa, Jose Antonio Pascual, Álvaro López-García, María Romo-Vaquero, Ana De Santiago, Margarita Ros, Spyridon A. Petropoulos, Maria Del Mar Alguacil
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionSoil fertility is a major determinant of plant-microbial interactions, thus, directly and indirectly affecting crop productivity and ecosystem functions. In this study, we analysed for the first time the effects of fertilizer addition on
Externí odkaz:
https://doaj.org/article/201868b16b274b68821ee8144e37378a
Autor:
Alicia Hernández-Lara, Margarita Ros, Almudena Giménez, Diego A. Moreno, Francisco J. Díaz-Galiano, María Jesús Martínez-Bueno, Pedro Lozano-Pastor, José Antonio Pascual
Publikováno v:
Agriculture, Vol 13, Iss 12, p 2227 (2023)
Solar radiation and the incorporation of compost into soil is a practice for disinfecting soil that could have some other effects on spinach cultivation. The quality of spinach leaves after two types of soil disinfection, non-amended soil (NAS) and c
Externí odkaz:
https://doaj.org/article/c82d0ce726374b22862673d67a7e9611
Autor:
Jessica Cuartero, Jose Antonio Pascual, Juana-María Vivo, Onurcan Özbolat, Virginia Sánchez-Navarro, Julia Weiss, Raúl Zornoza, María Martínez-Mena, Eloisa García, Margarita Ros
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
The high use of pesticides, herbicides, and unsustainable farming practices resulted in losses of soil quality. Sustainable farming practices such as intercropping could be a good alternative to traditional monocrop, especially using legumes such as
Externí odkaz:
https://doaj.org/article/a532661f8ccd4be58879f235522a9f9d
Autor:
Angel Carrascosa, Jose Antonio Pascual, Alvaro López-García, Maria Romo-Vaquero, Margarita Ros, Spyridon A. Petropoulos, Maria del Mar Alguacil
Publikováno v:
Agronomy, Vol 13, Iss 7, p 1795 (2023)
Soil microbial communities have an important role in plant establishment and health. Particularly, the role of the soil microbiome in agriculture is of current interest. The study of microbial communities associated with purslane could open questions
Externí odkaz:
https://doaj.org/article/f9447851602140ca9e5132eaf816f764
Autor:
Angel Carrascosa, Jose Antonio Pascual, Margarita Ros, Spyridon A. Petropoulos, Maria del Mar Alguacil
Publikováno v:
Plants, Vol 12, Iss 6, p 1246 (2023)
Soil is an essential resource, and its degradation is challenging modern agriculture, while its impact is expected to increase in the near future. One of the strategies to address this issue is to incorporate new alternative crops able to tolerate ar
Externí odkaz:
https://doaj.org/article/3a2a56de575c48258b44ea4d3354827c
Publikováno v:
Horticulturae, Vol 9, Iss 1, p 63 (2023)
The growing demands for food with high quality standards and high nutritional value have caused agriculture to evolve towards agricultural innovation go hand in hand with technological development, as is the case of vertical farming (VF) development.
Externí odkaz:
https://doaj.org/article/66cc863fcd51429f82b1fdbb94cc9bcf
Autor:
Jessica Cuartero, Onurcan Özbolat, Virginia Sánchez-Navarro, Julia Weiss, Raúl Zornoza, José Antonio Pascual, Juana-María Vivo, Margarita Ros
Publikováno v:
Agronomy, Vol 12, Iss 2, p 316 (2022)
Significant differences in the microbial community and diversity in soil have been observed due to organic farming, but little research has been performed for exploring microbial functionality and the co-occurrence of patterns among microbial taxa. I
Externí odkaz:
https://doaj.org/article/31de2516602a488f83f5d1d45d24951c