Zobrazeno 1 - 10
of 91
pro vyhledávání: '"Marco Tolone"'
Autor:
Silvia Riggio, Marco Tolone, Gianluca Sottile, Serena Tumino, Baldassare Portolano, Anna Maria Sutera, Maria Teresa Sardina, Alberto Cesarani, Salvatore Mastrangelo
Publikováno v:
Frontiers in Genetics, Vol 15 (2024)
Visna/Maedi virus (VMV) is lentiviral disease of sheep responsible for severe production losses. Multiple genomic regions associated with infection were reported indicating genetic complexity. In this study, a combined genome-wide approach using a hi
Externí odkaz:
https://doaj.org/article/5b2c8ff32b904936b5c77a00a5909be4
Autor:
Silvia Riggio, Rosalia Di Gerlando, Salvatore Mastrangelo, Ilaria Rizzuto, Marco Tolone, Maria Teresa Sardina
Publikováno v:
Italian Journal of Animal Science, Vol 22, Iss 1, Pp 754-759 (2023)
Maedi Visna (MV) is a viral infection in sheep caused by Lentivirus and characterised by a long incubation period, slow progression, weight loss and eventually death. TMEM154 was reported in the ovine as major candidate gene associated with host susc
Externí odkaz:
https://doaj.org/article/8898244f52194aefb80387ce24e3bd99
Autor:
Giorgio Chessari, Andrea Criscione, Marco Tolone, Alessandro Zumbo, Silvia Riggio, Ilaria Rizzuto, Angelo Moscarelli, Vito Macaluso, Baldassare Portolano, Maria Teresa Sardina, Salvatore Mastrangelo
Publikováno v:
Italian Journal of Animal Science, Vol 22, Iss 1, Pp 548-559 (2023)
Italy has a long history of sheep breeding and counts several local populations that may represent a unique source of genetic diversity. Among these, Nera del Mela is a sheep genetic resource historically reared in Sicily but not officially recognise
Externí odkaz:
https://doaj.org/article/24d4ebc42b3b440d8228c6f16ce0b523
Autor:
Enrico Viola, Giuliana Garofalo, Gabriele Busetta, Maria Supper, Antonio Alfonzo, Marco Tolone, Nicola Francesca, Giancarlo Moschetti, Francesco Sottile, Raimondo Gaglio, Luca Settanni
Publikováno v:
Journal of Agriculture and Food Research, Vol 15, Iss , Pp 100951- (2024)
The aim of this research was to identify lactic acid bacteria (LAB) that could be used as starter strains in sourdough made with almond peel powder to create novel fermented functional bakery products. Physicochemical characteristics and LAB were ana
Externí odkaz:
https://doaj.org/article/6be5be7ccd7549898f3e6482744bd338
Autor:
Vincenzo Di Marco Lo Presti, Dorotea Ippolito, Sergio Migliore, Marco Tolone, Sebastian Alessandro Mignacca, Anna Maria Fausta Marino, Benedetta Amato, Rosita Calogero, Maria Vitale, Domenico Vicari, Flavia Pruiti Ciarello, Michele Fiasconaro
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
IntroductionParatuberculosis (PTB) is a worldwide chronic, contagious enteric disease caused by Mycobacterium avium subsp. paratuberculosis (MAP) mainly affecting ruminant species. PTB is a WOAH-listed disease with direct and indirect economic losses
Externí odkaz:
https://doaj.org/article/dbbf74dd89244fd1ac288eb27677e262
Autor:
Marco Tolone, Maria Teresa Sardina, Andrea Criscione, Emiliano Lasagna, Gabriele Senczuk, Ilaria Rizzuto, Silvia Riggio, Angelo Moscarelli, Vito Macaluso, Rosalia Di Gerlando, Martino Cassandro, Baldassare Portolano, Salvatore Mastrangelo
Publikováno v:
Poultry Science, Vol 102, Iss 7, Pp 102692- (2023)
ABSTRACT: Italy counts a large number of local chicken populations, some without a recognized genetic structure, such as Val Platani (VPL) and Cornuta (COS), which represent noteworthy local genetic resources. In this study, the genotype data of 34 C
Externí odkaz:
https://doaj.org/article/21cf9968892b45e1af4e31abe3c4b2c1
Autor:
Giorgio Chessari, Andrea Criscione, Marco Tolone, Salvatore Bordonaro, Ilaria Rizzuto, Silvia Riggio, Vito Macaluso, Angelo Moscarelli, Baldassare Portolano, Maria Teresa Sardina, Salvatore Mastrangelo
Publikováno v:
Frontiers in Veterinary Science, Vol 10 (2023)
Among livestock species, sheep have played an early major role in the Mediterranean area. Italy has a long history of sheep breeding and, despite a dramatic contraction in numbers, still raise several local populations that may represent a unique sou
Externí odkaz:
https://doaj.org/article/761d79ff85734ea6811737c1683b0bd9
Autor:
Marco Tolone, Salvatore Mastrangelo, Maria Luisa Scatassa, Maria Teresa Sardina, Silvia Riggio, Angelo Moscarelli, Anna Maria Sutera, Baldassare Portolano, Riccardo Negrini
Publikováno v:
Animals, Vol 13, Iss 24, p 3806 (2023)
Differential somatic cell count (DSCC), the percentage of somatic cell count (SCC) due to polymorphonuclear leukocytes (PMNs) and lymphocytes (LYMs), is a promising effective diagnostic marker for dairy animals with infected mammary glands. Well-expl
Externí odkaz:
https://doaj.org/article/88dc7a129a114c32888c7ada6db57054
Autor:
Giuliana Garofalo, Marialetizia Ponte, Gabriele Busetta, Marco Tolone, Adriana Bonanno, Baldassare Portolano, Raimondo Gaglio, Hüseyin Erten, Maria Teresa Sardina, Luca Settanni
Publikováno v:
Foods, Vol 12, Iss 18, p 3454 (2023)
This work was carried out with the aim to investigate the microbiological, physicochemical, and sensory properties of an innovative yoghurt produced from ewe’s milk. Experimental yoghurt productions were performed with a commercial freeze-dried sta
Externí odkaz:
https://doaj.org/article/88b2f1a0a6c049b198200f928badc9d3
Autor:
Serena Tumino, Matteo Bognanno, Giorgio Chessari, Marco Tolone, Salvatore Bordonaro, Fabrizio Mangano, Donata Marletta, Marcella Avondo
Publikováno v:
Animals, Vol 13, Iss 15, p 2533 (2023)
The nutritional value of sheep’s milk and its derivatives is influenced by the lipid fraction, which is affected by diet and genetics. This study aimed to explore the genetic variations in the DGAT1 and SCD genes and assessed the impact of the DGAT
Externí odkaz:
https://doaj.org/article/12a8339ce5b743f6b2c279936d1b3083