Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Marco Noce"'
Autor:
Sara Fusar Poli, Valentina Monistero, Claudia Pollera, Gustavo Freu, Valerio Bronzo, Renata Piccinini, Marco Nocetti, Giulia Sala, Marcos Veiga dos Santos, Paolo Moroni, M. Filippa Addis
Publikováno v:
BMC Veterinary Research, Vol 20, Iss 1, Pp 1-8 (2024)
Abstract Background Different organic and inorganic bedding materials can be used in dairy farms. Among organic materials, there is an increasing interest in alternative substrates based on recycled manure solids (RMS). Microbiological analyses are c
Externí odkaz:
https://doaj.org/article/c704ae98e18c46978a602101daa7cb58
Publikováno v:
Land Use Policy. 62:113-131
The implementation of the European Landscape Convention has paved the way for innovative tools able to analyse scattered and medium-small size elements, far beyond the usual isolated relevant landmarks. In this context, planners have been confronted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::029c58ba66cbb743b8bac80ab565b5fc
https://doi.org/10.1016/j.landusepol.2016.12.028
https://doi.org/10.1016/j.landusepol.2016.12.028
Autor:
Keiji Jindo, Travis L. Goron, Paloma Pizarro-Tobías, Miguel Ángel Sánchez-Monedero, Yuki Audette, Ayodeji O. Deolu-Ajayi, Adrie van der Werf, Misghina Goitom Teklu, Moshe Shenker, Cláudia Pombo Sudré, Jader Galba Busato, Raúl Ochoa-Hueso, Marco Nocentini, Johan Rippen, Ricardo Aroca, Socorro Mesa, María J. Delgado, Germán Tortosa
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Current and continuing climate change in the Anthropocene epoch requires sustainable agricultural practices. Additionally, due to changing consumer preferences, organic approaches to cultivation are gaining popularity. The global market for organic g
Externí odkaz:
https://doaj.org/article/b07f93273a324e9f982a44d68b91352b
Autor:
Aldo Dal Prà, Filippo Biscarini, Gian Luca Cavani, Saverio Bacchelli, Alcide Iotti, Sara Borghi, Marco Nocetti, Paolo Moroni
Publikováno v:
PLoS ONE, Vol 17, Iss 10, p e0275755 (2022)
Mastitis is a most common disease of dairy cows and causes tremendous economic loss to the dairy industry worldwide. Somatic cell counts (SCC) reflect the inflammatory response to infections and is a metric used as key indicator in mastitis screening
Externí odkaz:
https://doaj.org/article/ab19991ea3d54a8c9780b9775c8ff170
Autor:
Stefano Di Marco, Elisa Giorgia Metruccio, Samuele Moretti, Marco Nocentini, Giuseppe Carella, Andrea Pacetti, Enrico Battiston, Fabio Osti, Laura Mugnai
Publikováno v:
Frontiers in Microbiology, Vol 12 (2022)
Grapevine trunk diseases are widespread in all grape-growing countries. The diseases included in the Esca complex of diseases are particularly common in European vineyards. Their distinctive foliar symptoms are well known to be associated not only wi
Externí odkaz:
https://doaj.org/article/61be823756ba4e448f77a2da6c128053
Autor:
Benedetta Bottari, Alessia Levante, Elena Bancalari, Stefano Sforza, Chiara Bottesini, Barbara Prandi, Francesca De Filippis, Danilo Ercolini, Marco Nocetti, Monica Gatti
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Cheese microbiota contribute significantly to the final characteristics of cheeses due to the growth and interaction between cheese microorganisms during processing and ripening. For raw milk cheeses, such as Parmigiano Reggiano (PR), the microbiota
Externí odkaz:
https://doaj.org/article/13a68cf52a6d461ca96ff933164b7769
Publikováno v:
Journal of Maps, Vol 14, Iss 2, Pp 411-420 (2018)
We present the geological map at 1:25,000 scale of the Plio-Quaternary Paganica-San Demetrio-Castelnuovo Basin corresponding to the epicentral area of the 6 April 2009 Mw: 6.29 L’Aquila earthquake. The map focuses on the relationships between the a
Externí odkaz:
https://doaj.org/article/ac83811e17524f8c8436b37930c18b68
Autor:
Marco Nocentini, Riccardo Asti, Domenico Cosentino, Federica Durante, Elsa Gliozzi, Luca Macerola, Marco Tallini
Publikováno v:
Journal of Maps, Vol 13, Iss 2, Pp 563-574 (2017)
We present a geological map at 1:25,000 scale of the Plio-Quaternary L’Aquila-Scoppito intermontane basin (central Italy), which corresponds to the epicentral area of the 6th April 2009 L’Aquila earthquake (Mw: 6.29). The map is derived from geol
Externí odkaz:
https://doaj.org/article/50e9c874d6b3439990b17c3ec4b19c33
Autor:
Paolo Bellassi, Gabriele Rocchetti, Marco Nocetti, Luigi Lucini, Francesco Masoero, Lorenzo Morelli
Publikováno v:
Foods, Vol 10, Iss 1, p 109 (2021)
The chemical composition of milk can be significantly affected by different factors across the dairy supply chain, including primary production practices. Among the latter, the feeding system could drive the nutritional value and technological proper
Externí odkaz:
https://doaj.org/article/2d6906ce422b4a1e8f252ea5d7d46a02
Publikováno v:
Foods, Vol 9, Iss 11, p 1563 (2020)
Raman spectroscopy, and handheld spectrometers in particular, are gaining increasing attention in food quality control as a fast, portable, non-destructive technique. Furthermore, this technology also allows for measuring the intact sample through th
Externí odkaz:
https://doaj.org/article/a25c49f091df4b65936bc397c9bb424d