Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Marco N. Allemann"'
Autor:
Fletcher Metz, Abigail M. Olsen, Fachuang Lu, Kevin S. Myers, Marco N. Allemann, Joshua K. Michener, Daniel R. Noguera, Timothy J. Donohue
Publikováno v:
mBio, Vol 15, Iss 8 (2024)
ABSTRACT Aromatic compounds are an important source of commodity chemicals traditionally produced from fossil fuels. Aromatics derived from plant lignin can potentially be converted into commodity chemicals through depolymerization followed by microb
Externí odkaz:
https://doaj.org/article/c742738cc31a48cfad29d6fba750e69f
Autor:
Marco N. Allemann, Marissa Tessman, Jaysen Reindel, Gordon B. Scofield, Payton Evans, Robert S. Pomeroy, Michael D. Burkart, Stephen P. Mayfield, Ryan Simkovsky
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-10 (2024)
Abstract The accumulation of microplastics in various ecosystems has now been well documented and recent evidence suggests detrimental effects on various biological processes due to this pollution. Accumulation of microplastics in the natural environ
Externí odkaz:
https://doaj.org/article/9e8465f30a4e49718b892f75f0882e46
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Various marine gamma-proteobacteria produce omega-3 polyunsaturated fatty acids, such as eicosapentaenoic acid (20:5, EPA) and docosahexaenoic acid (22:6, DHA), which are incorporated into membrane phospholipids. Five genes, designated pfaABCDE, enco
Externí odkaz:
https://doaj.org/article/c13eab6c12a247cfab88af0c974dff3f
Autor:
Alissa Bleem, Eugene Kuatsjah, Gerald N. Presley, Daniel J. Hinchen, Michael Zahn, David C. Garcia, William E. Michener, Gerhard König, Konstantinos Tornesakis, Marco N. Allemann, Richard J. Giannone, John E. McGeehan, Gregg T. Beckham, Joshua K. Michener
Publikováno v:
Chem Catalysis. 2:1989-2011
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 73
A bacterial isolate, B1D3AT, was isolated from river sediment collected from the Hiwassee River near Calhoun, TN, by enrichment culturing with a model 5–5′ lignin dimer, dehydrodivanillate, as its sole carbon source. B1D3AT was also shown to util
Publikováno v:
Current opinion in microbiology. 65
Lignin is an abundant and sustainable source of aromatic compounds that can be converted to value-added products. However, lignin is underutilized, since depolymerization produces a complex mixture of aromatic compounds that is difficult to convert t
Publikováno v:
Environmental Technology & Innovation. 28:102910
Autor:
Eric E. Allen, Marco N. Allemann
Publikováno v:
Applied and Environmental Microbiology
Applied and environmental microbiology, vol 87, iss 12
Applied and environmental microbiology, vol 87, iss 12
The biosynthesis and incorporation of polyunsaturated fatty acids into phospholipid membranes are unique features of certain marine Gammaproteobacteria inhabiting high-pressure and/or low-temperature environments. In these bacteria, monounsaturated a
Autor:
Marco N. Allemann, Eric E. Allen
Publikováno v:
Journal of bacteriology, vol 202, iss 16
J Bacteriol
J Bacteriol
A characteristic among many marine Gammaproteobacteria is the biosynthesis and incorporation of omega-3 polyunsaturated fatty acids into membrane phospholipids. Biosynthesis of eicosapentaenoic (EPA) and/or docosahexaenoic (DHA) acids is accomplished
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0230a90fc5b4eb78c222cc75603c3921
https://doi.org/10.1101/2020.01.28.924217
https://doi.org/10.1101/2020.01.28.924217
Autor:
Marco N, Allemann, Eric E, Allen
Publikováno v:
Methods in enzymology. 605
The long-chain omega-3 polyunsaturated fatty acids (n-3 LC-PUFAs) EPA (20:5n-3) and DHA (22:6n-3) are widely recognized as beneficial to human health and development. Select lineages of cosmopolitan marine prokaryotic and eukaryotic microorganisms sy