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pro vyhledávání: '"Marco Brigliadori"'
Autor:
Alessandra Trinchera, Bruno Parisi, Valentina Baratella, Giancarlo Roccuzzo, Ivano Soave, Carlo Bazzocchi, Daniele Fichera, Mauro Finotti, Francesco Riva, Giacomo Mocciaro, Marco Brigliadori, Luca Lazzeri
Publikováno v:
Agronomy, Vol 10, Iss 3, p 421 (2020)
Recently, on the EU market, phosphonic acid residues were detected in many organic goods, although fosetyl-derivates and phosphite salts are not allowed by Reg. EC n. 889/2009. The BIOFOSF project “Solving phosphite issue in organic fruit and horti
Externí odkaz:
https://doaj.org/article/ad62d4246a3d41b79fd347d1eea6f428