Zobrazeno 1 - 10
of 209
pro vyhledávání: '"Marco B. L. Rocchi"'
Autor:
Stefano Amatori, Erica Gobbi, Davide Sisti, Giorgia Pivato, Germana Giombini, Rosalba Rombaldoni, Giorgio Calcagnini, Marco B. L. Rocchi, Fabrizio Perroni
Publikováno v:
Frontiers in Public Health, Vol 12 (2024)
IntroductionBoth mental and physical health of office workers had a positive relationship with their work engagement, with the latter relationship being driven by the association of a healthy diet and physical activity (PA). This observational study
Externí odkaz:
https://doaj.org/article/e51c554a645e4afc99130b901a32de9b
Autor:
Sabrina Donati Zeppa, Valentina Natalucci, Deborah Agostini, Luciana Vallorani, Stefano Amatori, Davide Sisti, Marco B. L. Rocchi, Valerio Pazienza, Francesco Perri, Annacandida Villani, Elena Binda, Concetta Panebianco, Gandino Mencarelli, Luigi Ciuffreda, Carlo Ferri Marini, Giosué Annibalini, Francesco Lucertini, Alessia Bartolacci, Marta Imperio, Edy Virgili, Vincenzo Catalano, Giovanni Piccoli, Vilberto Stocchi, Rita Emili, Elena Barbieri
Publikováno v:
Frontiers in Oncology, Vol 13 (2023)
BackgroundBreast cancer (BC) is the second-leading cause of cancer-related death worldwide. This study aimed to investigate the effects of a 12-week home-based lifestyle intervention (based on nutrition and exercise) on gut microbial composition in t
Externí odkaz:
https://doaj.org/article/52f8fc9977f04d3db52c3a6c792524c8
Autor:
Alexander Bertuccioli, Marco Gervasi, Giosuè Annibalini, Beatrice Binato, Fabrizio Perroni, Marco B. L. Rocchi, Davide Sisti, Stefano Amatori
Publikováno v:
Frontiers in Immunology, Vol 14 (2023)
IntroductionUpper respiratory tract infections (URTI) are the most common illnesses affecting athletes, causing absences from training and competition. Salivary immunoglobulin A (sIgA) is the main immune factor in saliva, and a consistent association
Externí odkaz:
https://doaj.org/article/f6db424c99244f91b586ee4577342494
Autor:
Davide Sisti, Valerio Pazienza, Fabio Piccini, Barbara Citterio, Wally Baffone, Sabrina Donati Zeppa, Francesca Biavasco, Emilia Prospero, Antonio De Luca, Marco Artico, Samanta Taurone, Andrea Minelli, Francesco Perri, Elena Binda, Riccardo Pracella, Riccardo Santolini, Stefano Amatori, Piero Sestili, Marco B. L. Rocchi, Pietro Gobbi
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Abstract Numerous factors, ranging from genetics, age, lifestyle, and dietary habits to local environments, contribute to the heterogeneity of the microbiota in humans. Understanding the variability of a “healthy microbiota” is a major challenge
Externí odkaz:
https://doaj.org/article/f901899d775e4588b973c0c4e8a1adc8
Autor:
Alexander Bertuccioli, Davide Sisti, Stefano Amatori, Fabrizio Perroni, Marco B. L. Rocchi, Piero Benelli, Athos Trecroci, Francesco Di Pierro, Tindaro Bongiovanni, Roberto Cannataro
Publikováno v:
Journal of Functional Morphology and Kinesiology, Vol 7, Iss 4, p 86 (2022)
Body composition assessment is a relevant element in the biomedical field, in research and daily practice in the medical and nutritional fields, and in the management of athletes. This paper aimed to operate in an Italian sample investigating the pos
Externí odkaz:
https://doaj.org/article/3829c7b3f70c4b18a21fdb53250e08a0
Autor:
Ravikiran B. Humbare, Joyita Sarkar, Anjali A. Kulkarni, Mugdha G. Juwale, Sushil H. Deshmukh, Dinesh Amalnerkar, Manohar Chaskar, Maria C. Albertini, Marco B. L. Rocchi, Swapnil C. Kamble, Seeram Ramakrishna
Publikováno v:
Antioxidants, Vol 11, Iss 5, p 1006 (2022)
Rubia cordifolia L. (Rubiaceae) is an important plant in Indian and Chinese medical systems. Extracts prepared from the root, stem and leaf have been used traditionally for the management of various diseases. Some of the known effects are anti-inflam
Externí odkaz:
https://doaj.org/article/f06770fccf634f5c880b99bbdccf7b71
Autor:
Armando Gregorini, Angela Di Canio, Emanuele Palmucci, Marco Tomasetti, Marco B. L. Rocchi, Mariastella Colomba
Publikováno v:
Healthcare, Vol 10, Iss 3, p 567 (2022)
Alzheimer’s disease (AD) is a neurodegenerative disorder, characterized by cortical dementia and irreversibly progressive developments leading to a vegetative state and, finally, to death. Although many aspects of its etiology, diagnosis and treatm
Externí odkaz:
https://doaj.org/article/3efe506bcfef4c5ab447309e42ab0482
Autor:
Gianluca D’Agostino, Marc Artinger, Massimo Locati, Laurent Perez, Daniel F. Legler, Marco E. Bianchi, Curzio Rüegg, Marcus Thelen, Adriano Marchese, Marco B. L. Rocchi, Valentina Cecchinato, Mariagrazia Uguccioni
Publikováno v:
Frontiers in Immunology, Vol 11 (2020)
The chemokine receptor CXCR4 plays a fundamental role in homeostasis and pathology by orchestrating recruitment and positioning of immune cells, under the guidance of a CXCL12 gradient. The ability of chemokines to form heterocomplexes, enhancing the
Externí odkaz:
https://doaj.org/article/41046b78f9d74b69aceb46234cb3744c
Autor:
Marco Gervasi, Davide Sisti, Stefano Amatori, Sabrina Donati Zeppa, Giosuè Annibalini, Giovanni Piccoli, Luciana Vallorani, Piero Benelli, Marco B. L. Rocchi, Elena Barbieri, Anna R. Calavalle, Deborah Agostini, Carmela Fimognari, Vilberto Stocchi, Piero Sestili
Publikováno v:
Journal of the International Society of Sports Nutrition, Vol 17, Iss 1 (2020)
Background Sports nutritional supplements containing branched-chain amino acids (BCAA) have been widely reported to improve psychological and biological aspects connected to central fatigue and performance in endurance exercise, although the topic is
Externí odkaz:
https://doaj.org/article/b16b09e3531d45bb8291d75bdd6b91e3
Autor:
Stefano Amatori, Sabrina Donati Zeppa, Antonio Preti, Marco Gervasi, Erica Gobbi, Fabio Ferrini, Marco B. L. Rocchi, Carlo Baldari, Fabrizio Perroni, Giovanni Piccoli, Vilberto Stocchi, Piero Sestili, Davide Sisti
Publikováno v:
Nutrients, Vol 12, Iss 12, p 3660 (2020)
Social isolation has adverse effects on mental health, physical exercise, and dietary habits. This longitudinal observational study aimed to investigate the effects of mood states and exercise on nutritional choices, on 176 college students (92 males
Externí odkaz:
https://doaj.org/article/b9f00dd0642d44e3ac9df07532bda572