Zobrazeno 1 - 10
of 881
pro vyhledávání: '"Marchelli, P"'
Autor:
Jill Sekely, Paula Marchelli, Verónica Arana, Benjamin Dauphin, María Gabriela Mattera, Mario Pastorino, Ivan Scotti, Carolina Soliani, Katrin Heer, Lars Opgenoorth
Publikováno v:
Plants, People, Planet, Vol 6, Iss 4, Pp 902-920 (2024)
Societal Impact Statement Forest trees tend to be strongly genetically adapted to their local environments, but climate change will probably subject trees to novel combinations of precipitation, temperature, and photoperiod. Local adaptation was inve
Externí odkaz:
https://doaj.org/article/35f77bb5168d4dca8a67e34a6fb6a638
Autor:
Rita Maria Lopez Laphitz, María Verónica Arana, Santiago Agustín Varela, Leandro Aníbal Becker, Carolina Soliani, María Marta Azpilicueta, Paula Marchelli, Nicolás Bellora
Publikováno v:
Ecological Processes, Vol 13, Iss 1, Pp 1-12 (2024)
Abstract Background Deciphering the genetic architecture of drought tolerance could allow the candidate genes identification responding to water stress. In the Andean Patagonian forest, the genus Nothofagus represents an ecologically relevant species
Externí odkaz:
https://doaj.org/article/5957cb7fe73f40d6b2411c650b048eb8
Autor:
Georgina Sola, Camila Mateo, Alejandro Dezzotti, Paula Marchelli, Hernán Attis Beltrán, Renato Sbrancia, Luis Chauchard, Marcelo González Peñalba, Martín Lara, Verónica El Mujtar
Publikováno v:
Ecological Processes, Vol 13, Iss 1, Pp 1-15 (2024)
Abstract Background Tree regeneration is a key component of resilience because it promotes post-disturbance recovery of forests. Northwestern Patagonia from Argentina is occupied by Nothofagus alpina (Na), N. obliqua (No), and N. dombeyi (Nd) forests
Externí odkaz:
https://doaj.org/article/9caeae14a92241f496450029dcb85845
Publikováno v:
Sports, Vol 12, Iss 11, p 297 (2024)
This study compared the mechanical and physiological load placed on Division I female collegiate lacrosse athletes (1) with and without hormone contraceptive (HC) use and (2) with and without menstruation during training and games. Athletes’ (20.6
Externí odkaz:
https://doaj.org/article/ea0310a816dc4308b4df775237c22d00
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Katerina Gerazova‐Efremova, Ruth Roldán‐Torres, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 22, Iss 6, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on vitamin D2 mushroom powder as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The
Externí odkaz:
https://doaj.org/article/b9551c150dac405b816a17e821234ca8
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Wolfgang Gelbmann, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 22, Iss 3, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of magnesium l‐threonate as a novel food (NF) pursuant to Regulation (EU) 201
Externí odkaz:
https://doaj.org/article/31839fd3a7f54c1eb05fff2e520f4c13
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk van Loveren, Océane Albert, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 22, Iss 2, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the extension of use of isomalto‐oligosaccharide (IMO) as a novel food (NF) pursuant to
Externí odkaz:
https://doaj.org/article/8e5fe384b6ee4731bb65a7692a7427c0
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Lucien Ferreira da Costa, Océane Albert, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 22, Iss 1, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on isomaltulose syrup (dried) as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The
Externí odkaz:
https://doaj.org/article/25d34473248b4d14b19727429e6c0815
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Carmen Peláez, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Maura Magani, Alejandra Muñoz, Annamaria Rossi, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 22, Iss 1, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on HelixComplex Snail Mucus (HSM) as a novel food (NF) pursuant to Regulation (EU) 2015/2283.
Externí odkaz:
https://doaj.org/article/663345b12d3246edbe36ffbef227f070
Autor:
Dang, Zhiya, Dhanabalan, Balaji, Castelli, Andrea, Dhall, Rohan, Bustillo, Karen C., Marchelli, Dorwal, Spirito, Davide, Petralanda, Urko, Shamsi, Javad, Manna, Liberato, Krahne, Roman, Arciniegas, Milena P.
Publikováno v:
Nano Lett. 2020
Two-dimensional colloidal halide perovskite nanocrystals are promising materials for light emitting applications. In addition, they can be used as components to create a variety of materials through physical and chemical transformations. Recent studi
Externí odkaz:
http://arxiv.org/abs/2005.01564
