Výsledky vyhledávání - "Marcelo Sanz"

Akademický článek

Detection of Shiga Toxin-Producing Escherichia coli (STEC) in the Endocervix of Asymptomatic Pregnant Women. Can STEC Be a Risk Factor for Adverse Pregnancy Outcomes?

Autor: María Luján Scalise, Nicolás Garimano, Marcelo Sanz, Nora Lia Padola, Patricia Leonino, Adriana Pereyra, Roberto Casale, María Marta Amaral, Flavia Sacerdoti, Cristina Ibarra

Publikováno v: Frontiers in Endocrinology, Vol 13 (2022)

The presence of Escherichia coli in the vaginal microbiome has been associated with pregnancy complications. In previous works, we demonstrated that Shiga toxin-producing Escherichia coli (STEC) can produce abortion and premature delivery in rats and

Externí odkaz: https://doaj.org/article/7fd618dade3d427bb3e95694d36d7642

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Akademický článek

Safety and Immunogenicity of a Chimeric Subunit Vaccine against Shiga Toxin-Producing Escherichia coli in Pregnant Cows

Autor: Roberto M. Vidal, David A. Montero, Felipe Del Canto, Juan C. Salazar, Carolina Arellano, Alhejandra Alvarez, Nora L. Padola, Hernán Moscuzza, Analía Etcheverría, Daniel Fernández, Victoria Velez, Mauro García, Rocío Colello, Marcelo Sanz, Angel Oñate

Publikováno v: International Journal of Molecular Sciences, Vol 24, Iss 3, p 2771 (2023)

Shiga toxin-producing Escherichia coli (STEC) is a zoonotic pathogen that causes gastroenteritis and Hemolytic Uremic Syndrome. Cattle are the main animal reservoir, excreting the bacteria in their feces and contaminating the environment. In addition

Externí odkaz: https://doaj.org/article/3f4c2c733f9147078a3d76a1cede7ab2

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Akademický článek

Isolation and characterization of non-O157 Shiga toxin-producing Escherichia coli from beef carcasses, cuts and trimmings of abattoirs in Argentina.

Publikováno v: PLoS ONE, Vol 12, Iss 8, p e0183248 (2017)

Several foods contaminated with Shiga toxin-producing Escherichia coli (STEC) are associated with human diseases. Some countries have established microbiological criteria for non-O157 STEC, thus, the absence of serogroups O26, O45, O103, O104, O111,

Externí odkaz: https://doaj.org/article/bcd43e50e8be42479a76d82e742ddc68

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Akademický článek

Comprehensive Evaluation and Implementation of Improvement Actions in Butcher Shops.

Autor: Gerardo A Leotta, Victoria Brusa, Lucía Galli, Cristian Adriani, Luciano Linares, Analía Etcheverría, Marcelo Sanz, Adriana Sucari, Pilar Peral García, Marcelo Signorini

Publikováno v: PLoS ONE, Vol 11, Iss 9, p e0162635 (2016)

Foodborne pathogens can cause acute and chronic diseases and produce a wide range of symptoms. Since the consumption of ground beef is a risk factor for infections with some bacterial pathogens, we performed a comprehensive evaluation of butcher shop

Externí odkaz: https://doaj.org/article/8baed1c0797e4ca89c33fd48db6525b2

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[Microbiological quality of fresh ground beef and detection of pathogens in environmental samples taken from butcher shops in the city of Tandil, Buenos Aires Province, Argentina]

Autor: María Julia, Ruiz, Nora Lia, Padola, Gerardo, Leotta, Rocío, Colello, Juan, Passucci, Edgardo, Rodríguez, Daniel, Fernández Fellenz, Alejandra, Krüger, Marcelo, Sanz, Elida, Elichiribehety, Analía Inés, Etcheverría

Publikováno v: Revista Argentina de microbiologia. 54(3)

The aim of this work was to evaluate the hygienic-sanitary conditions of butcher shops in Tandil, Buenos Aires Province, by estimating the risk based on good manufacturing and hygiene practices, through surveys of the establishments. The analysis was

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::481271b1585544ff3ff183e25d9e3a46
https://pubmed.ncbi.nlm.nih.gov/34556377

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