Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Marcello Guiducci"'
Autor:
Paolo Benincasa, Giacomo Tosti, Michela Farneselli, Stefano Maranghi, Elisabetta Bravi, Ombretta Marconi, Beatrice Falcinelli, Marcello Guiducci
Publikováno v:
Annals of Agricultural Sciences, Vol 65, Iss 1, Pp 68-76 (2020)
Sprouted seeds represent intriguing ready-to-eat micro-scale vegetables for the healthy food market, since they are tasty and rich in bioactive compounds. However, sprouts have been recently proposed as a source for the extraction and purification of
Externí odkaz:
https://doaj.org/article/11217c5309844d90bcebe0892c1d6879
Autor:
Emilio Balducci, Francesco Tini, Giovanni Beccari, Giacomo Ricci, Minely Ceron-Bustamante, Maurizio Orfei, Marcello Guiducci, Lorenzo Covarelli
Publikováno v:
Agronomy, Vol 12, Iss 4, p 840 (2022)
A two-year (2018/19 and 2019/20) field experiment was carried out to evaluate the efficacy of recently developed fungicide combinations (with different modes of action) towards fungal diseases on seven bread and eight durum wheat varieties. The trial
Externí odkaz:
https://doaj.org/article/131e5ef108ab431ebcc4fda486a1fbcb
Autor:
Luisa Massaccesi, Gabriele Rondoni, Giacomo Tosti, Eric Conti, Marcello Guiducci, Alberto Agnelli
Publikováno v:
Data in Brief, Vol 31, Iss , Pp 105718- (2020)
The data presented here are related to the article entitled “Soil functions are affected by transition from conventional to organic mulch-based cropping system”[1]. Data were collected in 2016 in a processing tomato field located near Perugia, It
Externí odkaz:
https://doaj.org/article/431ddf7c2fc345f08ce54aab619218fb
Publikováno v:
Agronomy, Vol 10, Iss 7, p 977 (2020)
The aim of this experiment was to evaluate the effect of fertilizing processing tomato by coupling the green manuring of fall-winter cover crops with fertigation in spring-summer. In a two-year experiment, seven fertilization treatments were compared
Externí odkaz:
https://doaj.org/article/c5aeeda5216d41d79c9e92df5520ad9b
Autor:
Maria Luce Bartucca, Daniele Del Buono, Eleonora Ballerini, Paolo Benincasa, Beatrice Falcinelli, Marcello Guiducci
Publikováno v:
Agronomy, Vol 10, Iss 7, p 1042 (2020)
The use of Light Emitting Diode (LED) lights in microscale vegetable production is more and more widespread. In this context, the effect of light spectrum on photosynthesis, growth, shoot yield, pigment content, and nutritional status of einkorn seed
Externí odkaz:
https://doaj.org/article/d72386205b0c468d805bb00fb3a45064
Autor:
Paolo Benincasa, Roberto D’Amato, Beatrice Falcinelli, Elisabetta Troni, Maria Chiara Fontanella, Sarah Frusciante, Marcello Guiducci, Gian Maria Beone, Daniela Businelli, Gianfranco Diretto
Publikováno v:
Agronomy, Vol 10, Iss 5, p 735 (2020)
Salt stress and selenium are known to elicitate the production of plant secondary metabolites with antioxidant properties. On this basis, maize grains obtained from mother plants fertilized or not fertilized with selenium were sprouted at different l
Externí odkaz:
https://doaj.org/article/1ac4e4b0f4d94602aa6cf96792e48932
Publikováno v:
Italian Journal of Agronomy, Vol 12, Iss 4 (2017)
Three field experiments were carried out in organic winter wheat in three consecutive years (exp. 1, 2005-06; exp. 2, 2006- 07; exp. 3, 2007-08) in central Italy (42°57’ N - 12°22’ E, 165 m a.s.l.) in order to evaluate the efficacy against weed
Externí odkaz:
https://doaj.org/article/8474233ec7904385abd88c246bf6fecd
Autor:
Giacomo Tosti, Paolo Benincasa, Rossano Cortona, Beatrice Falcinelli, Michela Farneselli, Marcello Guiducci, Andrea Onofri, Euro Pannacci, Francesco Tei, Mario Giulietti
Publikováno v:
Italian Journal of Agronomy, Vol 13, Iss 1 (2017)
Light-emitting diodes (LEDs) technology offers vast possibilities in plant lighting due to its ability to mix different light frequencies, high energy use efficiency and low heat production combined to long lifespan. In particular, the combined effec
Externí odkaz:
https://doaj.org/article/58daa0993f5a4e8abc3e4c4c150a5d9b
Autor:
Giacomo Tosti, Paolo Benincasa, Michela Farneselli, Marcello Guiducci, Andrea Onofri, Francesco Tei
Publikováno v:
Agronomy, Vol 9, Iss 11, p 718 (2019)
In a 4-year study, the biannual crop rotation processing tomato−durum wheat was applied to three cropping systems: (i) an innovative organic coupled with no-tillage (ORG+) where an autumn-sown cover crop was terminated by roller-crimping and then f
Externí odkaz:
https://doaj.org/article/3bb0d38d37f540978e491edd77b64f38
Autor:
Paolo Benincasa, Michela Farneselli, Giacomo Tosti, Umberto Bonciarelli, Maria Chiara Lorenzetti, Marcello Guiducci
Publikováno v:
Italian Journal of Agronomy, Vol 11, Iss 2 (2016)
Eleven-year results on yields and apparent balances of organic matter and nitrogen (N) are reported for soft and durum wheat crops grown in the BIOSYST long-term experiment for the comparison between an organic and a conventional low-input system in
Externí odkaz:
https://doaj.org/article/b4ee4ce84ffb42468c0df17506daba79