Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Marcela Vyletělová"'
Autor:
Kateřina Bogdanovičová, Marcela Vyletělová-Klimešová, Vladimír Babák, Libor Kalhotka, Ivana Koláčková, Renáta Karpíšková
Publikováno v:
Czech Journal of Food Sciences, Vol 34, Iss 3, Pp 189-196 (2016)
The microbiological and hygienic quality of cow's, goat's and sheep's milk in the Czech Republic was evaluated. Milk (230 samples) was collected on 41 farms and investigated from May 2012 to October 2014. Milk was analysed for the presence of selecte
Externí odkaz:
https://doaj.org/article/1528a094120f4d63acf3ea40ec458d45
Autor:
Marcela Vyletělová-Klimešová, Oto Hanuš, Jiří Horáček, Lenka Vorlová, Irena Němečková, Ludmila Nejeschlebová, Jaroslav Kopecký
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 62, Iss 5, Pp 1171-1182 (2014)
There were cheeses produced from raw cow’s milk and from mixed milk compared. Mixed milk contained small ruminants’ milk (goat’s and ewe’s milk) and cow’s milk in different proportions. There were technological, physical and health paramete
Externí odkaz:
https://doaj.org/article/a7b86fa1e51f4dd586f11f5d5d48cd0b
Autor:
Oto Hanuš, Petr Roubal, Jan Říha, Marcela Vyletělová Klimešová, Eva Samková, Radoslava Jedelská, Jaroslav Kopecký
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 62, Iss 5, Pp 919-927 (2014)
Milk acetone (AC) is an indicator of energy metabolism of cows and ketosis occurrence. AC result inerpretation is essential for prevention and treatment in dairy cow herds. There is necessary an effective method with reliable results. The goal was to
Externí odkaz:
https://doaj.org/article/89b7748badcf431ebb90fef80cd05d83
Autor:
Marcela Vyletělová Klimešová, Oto Hanuš, Lucie Hasoňová, Petr Roubal, Ivan Manga, Ludmila Nejeschlebová
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 61, Iss 5, Pp 1505-1511 (2013)
There were examined 161 cows from 4 farms in total. The suspect animals were selected according to viscosity test results, clinical symptoms and somatic cell count (SCC). Milk samples were examined for the presence of pathogens and for SCC. 55 mastit
Externí odkaz:
https://doaj.org/article/036175a9ec9e4f9cae843dbcc8125fb9
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 61, Iss 6, Pp 1681-1692 (2013)
Real time analyses of main milk components are attended in milking parlours today. Regular day information without delay is advantageous. Farmers can know milk composition every day. They can calculate milk energy quotients, identified subclinical ke
Externí odkaz:
https://doaj.org/article/624bbbf250b0459da5e4a07c80a96451
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 61, Iss 6, Pp 1669-1679 (2013)
Free fatty acids (FFAs) in fat are important indicator of raw milk quality. Result reliability of FFAs is important. Aim was to verify MIR–FT (mid infrared spectroscopy with Fourier’s transformations) method for its calibration to determine FFAs,
Externí odkaz:
https://doaj.org/article/9438b9838e2d410b8d87ca04c93cc819
Autor:
Ivan Manga, Marcela Vyletělová
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 61, Iss 6, Pp 1785-1792 (2013)
The Methicillin-resistant Staphylococcus aureus (MRSA) with the livestock-associated MRSA (LA-MRSA) are of great interest to scientists and general public. The aim of our study was to present a new more rapid and reliable diagnostic method working on
Externí odkaz:
https://doaj.org/article/23717ae0bf644c0daa73a1ada1582029
Autor:
Oto Hanuš, Pavel Hering, Petr Roubal, Gustav Chládek, Aleš Dufek, Radoslava Jedelská, Marcela Vyletělová, Jiří Höfer
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 60, Iss 6, Pp 103-110 (2012)
At dairying cost reduction and effort about maintenance of milk recording (MR) range the MR cost decrease is also important. Aim was to revise the older prediction equations for alternative reduced milk sampling (morning – M or evening – E) for a
Externí odkaz:
https://doaj.org/article/8bb2d2d2e97847a383ed03d7760cf2c9
Autor:
Ivan Manga, Marcela Vyletělová
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 60, Iss 6, Pp 251-256 (2012)
A performance of rep-PCR fingerprinting method with the (GTG)5 primer was explored in order to evaluate its practical application for confirmation the source of human staphylococci infection. A laboratory worker daily working with the MRSA and Staphy
Externí odkaz:
https://doaj.org/article/99d7da7d26864d6e97ade8a617991f0e
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 59, Iss 3, Pp 209-214 (2011)
The aim of this study was to compare the sensitivity to selected antibiotics in staphylococci isolated from goat (n = 60), sheep (n = 60) and cow’s milk (n = 120). The individual milk samples were inoculated onto Blood agar cultivated at 36 °C/24
Externí odkaz:
https://doaj.org/article/1c1470b2656f4e4dbdb39d069f2ec80a