Zobrazeno 1 - 10
of 47
pro vyhledávání: '"Marcela Faldynova"'
Autor:
Marcela Faldynova, Hana Prikrylova, Alena Sebkova, Jiri Volf, Daniela Karasova, Magdalena Crhanova, Vladimir Babak, Ivan Rychlik
Publikováno v:
Poultry Science, Vol 103, Iss 2, Pp 103302- (2024)
ABSTRACT: Chickens in commercial production are hatched in hatcheries without any contact with their parents and colonization of their skin and respiratory tract is therefore dependent on environmental sources only. However, since chickens evolved to
Externí odkaz:
https://doaj.org/article/e84df10db26c4fed956731c50c3a9e5d
Autor:
Lenka Vlasatikova, Michal Zeman, Magdalena Crhanova, Jitka Matiasovicova, Daniela Karasova, Marcela Faldynova, Hana Prikrylova, Alena Sebkova, Ivan Rychlik
Publikováno v:
Poultry Science, Vol 103, Iss 1, Pp 103217- (2024)
ABSTRACT: The concept of competitive exclusion is well established in poultry and different products are used to suppress the multiplication of enteric pathogens in the chicken intestinal tract. While the effect has been repeatedly confirmed, the spe
Externí odkaz:
https://doaj.org/article/152756757fe84fa7adfe006659e89f4b
Autor:
Daniela Karasova, Marcela Faldynova, Jitka Matiasovicova, Alena Sebkova, Magdalena Crhanova, Tereza Kubasova, Zuzana Seidlerova, Hana Prikrylova, Jiri Volf, Michal Zeman, Vladimir Babak, Helena Juricova, Jana Rajova, Lenka Vlasatikova, Petr Rysavka, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 10, Iss 6, p 1085 (2022)
The gut microbiota of warm-blooded vertebrates consists of bacterial species belonging to two main phyla; Firmicutes and Bacteroidetes. However, does it mean that the same bacterial species are found in humans and chickens? Here we show that the abil
Externí odkaz:
https://doaj.org/article/61e3e0b78e184e46a7a8cf67431104ff
Autor:
Helena Juricova, Jitka Matiasovicova, Marcela Faldynova, Alena Sebkova, Tereza Kubasova, Hana Prikrylova, Daniela Karasova, Magdalena Crhanova, Hana Havlickova, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 10, Iss 2, p 219 (2022)
Lactobacilli are commonly used as probiotics in poultry to improve production parameters and to increase chicken resistance to enteric infections. However, lactobacilli do not efficiently colonise the chicken intestinal tract, and also, their anti-in
Externí odkaz:
https://doaj.org/article/800223ea971e4855a38e228b639b7873
Autor:
Jiri Volf, Magdalena Crhanova, Daniela Karasova, Marcela Faldynova, Tereza Kubasova, Zuzana Seidlerova, Alena Sebkova, Michal Zeman, Helena Juricova, Jitka Matiasovicova, Marian Foltyn, Zdenek Tvrdon, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 9, Iss 7, p 1480 (2021)
In this study, we addressed the origin of chicken gut microbiota in commercial production by a comparison of eggshell and feed microbiota with caecal microbiota of 7-day-old chickens, using microbiota analysis by 16S rRNA sequencing. In addition, we
Externí odkaz:
https://doaj.org/article/6d6a89dd221245c88858ab9774cd14df
Autor:
Zuzana Sekelova, Hana Stepanova, Ondrej Polansky, Karolina Varmuzova, Marcela Faldynova, Radek Fedr, Ivan Rychlik, Lenka Vlasatikova
Publikováno v:
Veterinary Research, Vol 48, Iss 1, Pp 1-12 (2017)
Abstract In this study we compared the proteomes of macrophages and heterophils isolated from the spleen 4 days after intravenous infection of chickens with Salmonella Enteritidis. Heterophils were characterized by expression of MMP9, MRP126, LECT2,
Externí odkaz:
https://doaj.org/article/2238caf2343142b59bb435ebd6b5d280
Autor:
Tereza Kubasova, Miloslava Kollarcikova, Magdalena Crhanova, Daniela Karasova, Darina Cejkova, Alena Sebkova, Jitka Matiasovicova, Marcela Faldynova, Alexandra Pokorna, Alois Cizek, Ivan Rychlik
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0212446 (2019)
Chickens in commercial production are hatched in a clean hatchery environment in the absence of any contact with adult hens. However, Gallus gallus evolved to be hatched in a nest in contact with an adult hen which may act as a donor of gut microbiot
Externí odkaz:
https://doaj.org/article/e2429c353841475b99860e5f79e4c712
Autor:
Miloslava Kollarcikova, Marcela Faldynova, Jitka Matiasovicova, Eva Jahodarova, Tereza Kubasova, Zuzana Seidlerova, Vladimir Babak, Petra Videnska, Alois Cizek, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 8, Iss 10, p 1483 (2020)
Bacteroidaceae are common gut microbiota members in all warm-blooded animals. However, if Bacteroidaceae are to be used as probiotics, the species selected for different hosts should reflect the natural distribution. In this study, we therefore evalu
Externí odkaz:
https://doaj.org/article/3cceca8822214b0582b31fc692a4383a
Autor:
Zuzana Seidlerova, Tereza Kubasova, Marcela Faldynova, Magdalena Crhanova, Daniela Karasova, Vladimir Babak, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 8, Iss 5, p 767 (2020)
In this study, we compared the caecal microbiota composition of egg-laying hens from commercial production that are kept indoors throughout their whole life with microbiota of hens kept outdoors. The microbiota of outdoor hens consisted of lower numb
Externí odkaz:
https://doaj.org/article/a50073881e764cc586b0ed4bfdd879e9
Autor:
Tereza Kubasova, Miloslava Kollarcikova, Magdalena Crhanova, Daniela Karasova, Darina Cejkova, Alena Sebkova, Jitka Matiasovicova, Marcela Faldynova, Frantisek Sisak, Vladimir Babak, Alexandra Pokorna, Alois Cizek, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 7, Iss 12, p 597 (2019)
Chicks in commercial production are highly sensitive to enteric infections and their resistance can be increased by administration of complex adult microbiota. However, it is not known which adult microbiota members are capable of colonising the caec
Externí odkaz:
https://doaj.org/article/89e03e577fc44858a45318d5608e3c07