Zobrazeno 1 - 10
of 152
pro vyhledávání: '"Marcela, Šperanda"'
Autor:
Andrea GROSS - BOŠKOVIĆ, Helga MEDIĆ, Jelka PLEADIN, Zlatko JANJEČIĆ, Marcela ŠPERANDA, Andrijana REBEKIĆ, Manuela KOŠEVIĆ, Dalida GALOVIĆ, Vladimir MARGETA, Žarko RADIŠIĆ, Ivica BOŠKOVIĆ, Jasenka PETRIĆ
Publikováno v:
Journal of Central European Agriculture, Vol 25, Iss 1, Pp 55-69 (2024)
Current knowledge concerning the possible use and impact of replacing the soybean proteins with those derived from a defatted black soldier fly (Hermetia illucens, HI) meal while feeding chickens to produce the meat for human consumption is very limi
Externí odkaz:
https://doaj.org/article/bcc25e60b7de414d8bd2ba3c45387232
Autor:
Mislav Đidara, Nina Poljičak-Milas, Josip Novoselec, Martina Pavlić, Dalibor Đud, Marcela Šperanda
Publikováno v:
Journal of Applied Animal Research, Vol 50, Iss 1, Pp 560-566 (2022)
Substantial metabolic and oxidative stress and a decrease in immune function have been associated with increased sensitivity to several diseases in dairy cows during the transition period (before and after calving). We investigated the effect of supp
Externí odkaz:
https://doaj.org/article/e92a65bc58164e6d961e91fefe86eb40
Publikováno v:
Poljoprivreda, Vol 28, Iss 2, Pp 66-73 (2022)
Animal welfare (AW) is a term denoting how the animals are coping with the conditions in which they live. A precise welfare assessment assumes a multidisciplinary approach, and modern evaluation protocol incorporates both the animal-based and non-ani
Externí odkaz:
https://doaj.org/article/ef52382c388d4c9dbd2787411da93d41
Publikováno v:
Mljekarstvo, Vol 72, Iss 3, Pp 131-139 (2022)
Aiming to determine the variability and co-variability of daily production traits and biochemical as well as haematological parameters, blood and milk were taken from 25 Holstein cows during a three-month period, on a monthly basis. Thereby differenc
Externí odkaz:
https://doaj.org/article/4edd8a4d76514da8a716cf0b4f820ef4
Autor:
Željka Klir Šalavardić, Josip Novoselec, Joaquín Miguel Castro-Montoya, Marcela Šperanda, Mislav Đidara, Joachim Molkentin, Boro Mioč, Uta Dickhoefer, Zvonko Antunović
Publikováno v:
Mljekarstvo, Vol 71, Iss 1, Pp 13-24 (2021)
Due to the high content of crude protein and high concentration of unsaturated fatty acids, pumpkin seed cake (PSC) could be a good quality feedstuff for ruminants, while extruded linseed (ELS) has already shown some beneficial effect on fatty acids
Externí odkaz:
https://doaj.org/article/7692b94ab88a48898cf1b38e88144887
Autor:
Tomislav Šperanda, Valentina Pavić, Zdenko Lončarić, Marcela Šperanda, Maja Popović, Vesna Gantner, Mislav Ðidara
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
Selenium (Se), an essential trace element for human and animal health, is covalently incorporated into amino acids, acts as a cofactor for antioxidant enzymes, and is involved in the maintenance of the immune system. The main goal of this investigati
Externí odkaz:
https://doaj.org/article/663d6a091eba4c4a8d77a62c04a8b288
Autor:
Drago Bešlo, Gloria Došlić, Dejan Agić, Vesna Rastija, Marcela Šperanda, Vesna Gantner, Bono Lučić
Publikováno v:
Antioxidants, Vol 11, Iss 5, p 970 (2022)
The feeding of domestic animals with diets in which polyphenols are present is increasingly attracting the attention of nutritionists and scientists. This review summarizes the knowledge regarding polyphenols’ possible positive and negative effects
Externí odkaz:
https://doaj.org/article/0d2919d79fd6448ab1f0d06865a62da2
Autor:
Zvonko Antunović, Josip Novoselec, Željka Klir Šalavardić, Zvonimir Steiner, Marcela Šperanda, Lidija Jakobek Barron, Mario Ronta, Valentina Pavić
Publikováno v:
Animals, Vol 12, Iss 5, p 612 (2022)
In this study, we aimed to evaluate the effects of different proportions of red corn rich in anthocyanins on the diet of fattening lambs considering their productive traits, blood metabolic profile, and antioxidative status. The research was carried
Externí odkaz:
https://doaj.org/article/0c913307b4884e049e2cbe0d782894cc
Publikováno v:
Antioxidants, Vol 10, Iss 12, p 2005 (2021)
The objective of this study was to examine the benefits of different n6/n3 polyunsaturated fatty acid ratios on the lipid metabolism, insulin resistance, and oxidative stress in the adipose tissue of rats fed a high-fructose diet. Male and female rat
Externí odkaz:
https://doaj.org/article/bec3029809514d74812ddbbb7da6dec7
Autor:
Željka Klir Šalavardić, Josip Novoselec, Mario Ronta, Dušica Čolović, Marcela Šperanda, Zvonko Antunović
Publikováno v:
Foods, Vol 11, Iss 1, p 6 (2021)
The addition of oilseeds and their cakes to the diets of lactating dairy goats is an alternative to supplemental feeding, which improves the lipid profile of goat cheeses. The objective of the present study was to evaluate the effect of a diet contai
Externí odkaz:
https://doaj.org/article/0490afe51efc4e9a8315ca27e7dde2ba