Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Marcel M. Duda"'
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 81, Iss 1 (2024)
This paper explores the proximate composition of spring barley seeds and the b-glucan’s content in various two-rowed spring barley genotypes cultivated using different agricultural systems. The genotypes originated from both autochthonous and forei
Externí odkaz:
https://doaj.org/article/f7757a99034449e499df9cd6f72d3ced
Autor:
Rajmund MICHALSKI, Marcel M. DUDA, Paula N. ȘERDEAN, Joanna KERNERT, Katarzyna GRYGOYC, Paulina PECYNA, Edward MUNTEAN
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 77, Iss 1, Pp 74-79 (2020)
Soybeans are species of legume that has become one of the most widely consumed food in the world, because they are easy to cultivate and very beneficial for human health. The quality of the cultivated plants, including the content of toxic heavy meta
Externí odkaz:
https://doaj.org/article/9a0ddb7a6b1b45baa670833abde7b7eb
Publikováno v:
Agricultura, Vol 111, Iss 3-4, Pp 175-184 (2019)
To study the effect of sowing dates on the grain yield and grain quality of three different winter wheat cultivars, an experiment was conducted at ARDS Turda during 2017-2018. By delaying the sowing date, the winter wheat grain yield decreases, while
Externí odkaz:
https://doaj.org/article/fad1bc240d37487fac17b7a221c2fac9
Publikováno v:
Agricultura, Vol 111, Iss 3-4, Pp 129-136 (2019)
The rate of nitrogen fertilization is the most important factor for plant growth and development which can increase yield and grain quality assurance. But the high rates of applied nitrogen fertilizer combined with high precipitations favor stem elon
Externí odkaz:
https://doaj.org/article/a9710d90ca534ed8af69deca996fc0dc
Publikováno v:
Agricultura, Vol 113, Iss 1-2 (2020)
Wheat lodging is a serious problem in cereal production in many areas. Grain yield reductions almost always accompany lodging, with the magnitude of loss dependent on the cultivar, growth stage and severity of lodging. The synthetic plant growth regu
Externí odkaz:
https://doaj.org/article/c4f5ce3363824f71a2ef52e253eb858a
Publikováno v:
Agricultura, Vol 113, Iss 1-2 (2020)
Also called "the plant of the future" or "the wonder plant", hemp is a mirage through the immense range of benefits it brings to people's lives. Every part of it can be valorised. The article presents a general characterization of hemp (Cannabis sati
Externí odkaz:
https://doaj.org/article/2969d50c0bd94b45ac79f0fdf340b6ea
Publikováno v:
LIFE SCIENCE AND SUSTAINABLE DEVELOPMENT. 3:67-71
Lupine is cultivated on quite limited areas in Romania, the information about the culture of this legume is scarce and may be one of the reasons why lupine is not found in the crop structure. Through the experience established, during 2016-2017, at t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0004e6e711386dd626341ab40282f60
https://doi.org/10.58509/lssd.v3i2.209
https://doi.org/10.58509/lssd.v3i2.209
Publikováno v:
LIFE SCIENCE AND SUSTAINABLE DEVELOPMENT. 3:41-48
Climate changes, more prominently visible in recent years, have alerted scientific research and, implicitly, the agricultural sector, which is most affected by these changes. Maize, is one of the most widespread field crops in our country, is also th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::14c157f8e6a0bad69ed76b17b0c7f471
https://doi.org/10.58509/lssd.v3i2.205
https://doi.org/10.58509/lssd.v3i2.205
Autor:
null Camelia URDĂ, null Vasilena SUCIU, null Teodor RUSU, null Luana PĂCURAR, null Raluca REZI, null Nicolae TRITEAN, null Florin RUSSU, null Adrian NEGREA, null Ramona Dina GALBEN, null Marcel M. DUDA
Publikováno v:
LIFE SCIENCE AND SUSTAINABLE DEVELOPMENT. 2:120-126
Soybean is one of the most important crops in the world due to its high nutritional value and also because its importance in crop rotation. Soybeans have relatively high requirements for soil nutrients, but also for its structure. Adequate nutrient s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::63a57f6d46a56806ceede1f8903085cc
https://doi.org/10.58509/lssd.v2i2.137
https://doi.org/10.58509/lssd.v2i2.137
Autor:
Simea Ș; Department of Crop Science, Faculty of Agriculture, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 400372 Cluj-Napoca, Romania., Ielciu I; Department of Pharmaceutical Botany, Faculty of Pharmacy, 'Iuliu Haţieganu' University of Medicine and Pharmacy Cluj-Napoca, 400010 Cluj-Napoca, Romania., Hanganu D; Department of Pharmacognosy, Faculty of Pharmacy, 'Iuliu Haţieganu' University of Medicine and Pharmacy Cluj-Napoca, 400000 Cluj-Napoca, Romania., Niculae M; Department of Clinical Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 400374 Cluj-Napoca, Romania., Pall E; Department of Clinical Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 400374 Cluj-Napoca, Romania., Burtescu RF; SC PlantExtrakt SRL, 407059 Rădaia, Cluj-Napoca, Romania., Olah NK; SC PlantExtrakt SRL, 407059 Rădaia, Cluj-Napoca, Romania.; Department of Therapeutical Chemistry, Pharmaceutical Industry and Biotechnologies, Faculty of Pharmacy, 'Vasile Goldiș' Western University from Arad, 310048 Arad, Romania., Cenariu M; Department of Clinical Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 400374 Cluj-Napoca, Romania., Oniga I; Department of Pharmacognosy, Faculty of Pharmacy, 'Iuliu Haţieganu' University of Medicine and Pharmacy Cluj-Napoca, 400000 Cluj-Napoca, Romania., Benedec D; Department of Pharmacognosy, Faculty of Pharmacy, 'Iuliu Haţieganu' University of Medicine and Pharmacy Cluj-Napoca, 400000 Cluj-Napoca, Romania., Duda M; Department of Crop Science, Faculty of Agriculture, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 400372 Cluj-Napoca, Romania.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Feb 07; Vol. 28 (4). Date of Electronic Publication: 2023 Feb 07.