Zobrazeno 1 - 10
of 75
pro vyhledávání: '"Marc E. Tischler"'
Publikováno v:
Journal of Applied Physiology. 97:63-71
Hindlimb suspension (HS), a model of simulated weightlessness, enhances insulin action on glucose transport in unweighted rat soleus muscle. In the present study, we tested the hypothesis that these changes in glucose transport in 3- and 7-day HS sol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34e9bdd89d7f34ffaf919cf3a781499a
https://doi.org/10.1152/japplphysiol.01361.2003
https://doi.org/10.1152/japplphysiol.01361.2003
Autor:
Suzy Rudinsky, Catherine LeCesne, Julie T. Crawford, Matthew P. O'Keefe, Christle Layton, Bianca Durando, Erik J. Henriksen, Noura Eleid, Jennifer Robinson, Randi B. Weinstein, Michelle Heffner, Marc E. Tischler
Publikováno v:
Metabolism. 51:1065-1070
Analogs of human insulin have been used to discriminate between responses of metabolic and mitogenic (growth-related) pathways. This study compared the stimulatory effects of human insulin (HI) and 2 analogs (X2, B-Asp(9), B-Glu(27) and H2, A-His(8),
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d708da9dd0005fe429998122a4985f37
https://doi.org/10.1053/meta.2002.34044
https://doi.org/10.1053/meta.2002.34044
Autor:
Eugene Trowers, Marc E. Tischler
Publikováno v:
Gastrointestinal Physiology ISBN: 9783319071633
This chapter begins by describing oral secretion of saliva and its functions including the dilution and buffering of foods and the digestion of starches and lipids. Food then progresses to the stomach where hydrochloric acid (HCl) is produced and pep
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::556d80b391179e1213327c5d5314f18c
https://doi.org/10.1007/978-3-319-07164-0_4
https://doi.org/10.1007/978-3-319-07164-0_4
Autor:
Eugene Trowers, Marc E. Tischler
Publikováno v:
Gastrointestinal Physiology ISBN: 9783319071633
This chapter considers the different sources and relative amounts of intestinal secretions. The discussion includes important functional anatomic features involved in the absorption and secretion of intestinal fluids and electrolytes. Related to this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a5b3869b45887c57451d2bc8d0fb145
https://doi.org/10.1007/978-3-319-07164-0_7
https://doi.org/10.1007/978-3-319-07164-0_7
Autor:
Marc E. Tischler, Eugene Trowers
Publikováno v:
Gastrointestinal Physiology ISBN: 9783319071633
This chapter focuses on the roles of the liver, gallbladder, and pancreas in gastrointestinal physiology. The liver contains three main cell types that are described. The formation and function of bile acids and salts are explored further considering
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82fb3f5972a30c9fc5e9aa5c69a9d283
https://doi.org/10.1007/978-3-319-07164-0_5
https://doi.org/10.1007/978-3-319-07164-0_5
Autor:
Eugene Trowers, Marc E. Tischler
Publikováno v:
Gastrointestinal Physiology ISBN: 9783319071633
This chapter expands on the description of the brain–gut axis, introduced in Chaps. 1 and 2, relative to its role in the coordination of GI motility. Digestion involving the oral cavity and esophagus is covered by discussion of the mechanism of mas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f29696f1be6f61e57fb9cc94729e77d
https://doi.org/10.1007/978-3-319-07164-0_3
https://doi.org/10.1007/978-3-319-07164-0_3
Autor:
Marc E. Tischler, Eugene Trowers
Publikováno v:
Gastrointestinal Physiology ISBN: 9783319071633
This chapter helps the reader to delineate the functions which the digestive system has been designed to address and define the key anatomic components of the gastrointestinal (GI) wall. This knowledge is used to understand how the GI smooth muscle f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bcd49b02c12d7efb5e0a15e4ca4beb67
https://doi.org/10.1007/978-3-319-07164-0_2
https://doi.org/10.1007/978-3-319-07164-0_2
Autor:
Marc E. Tischler, Eugene Trowers
Publikováno v:
Gastrointestinal Physiology ISBN: 9783319071633
An understanding of basic physiological principles allows the clinician to analyze and address patient problems. In this chapter, we will present cases and ask you to evaluate them. Feel free to discuss the questions with your classmates/colleagues o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::06a40c217076fcde33d5fd4edffe2f32
https://doi.org/10.1007/978-3-319-07164-0_8
https://doi.org/10.1007/978-3-319-07164-0_8
Autor:
Marc E. Tischler, Eugene Trowers
Publikováno v:
Gastrointestinal Physiology ISBN: 9783319071633
This chapter focuses on events related to digestion and absorption beginning with a description of the relevant functional anatomy involved in these processes. The role of various enzymes for digestion in the gastrointestinal tract of the macromolecu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13a4532438be05b70325db00041aa586
https://doi.org/10.1007/978-3-319-07164-0_6
https://doi.org/10.1007/978-3-319-07164-0_6
Publikováno v:
Metabolism. 46:673-679
Unweighting atrophy of immature soleus muscle occurs rapidly over the first several days, followed by slower atrophy coinciding with increased sensitivity to insulin of in vitro protein metabolism. This study determined whether this increased sensiti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd74b532780b06570bc9d5d34b665425
https://doi.org/10.1016/s0026-0495(97)90012-3
https://doi.org/10.1016/s0026-0495(97)90012-3