Zobrazeno 1 - 10
of 310
pro vyhledávání: '"Marc, Heyndrickx"'
Autor:
Moritz Kaufmann, Leilei Li, Christof Van Poucke, Nicola Rhyner, Caroline De Tender, Mieke Uyttendaele, Marc Heyndrickx, Cyril Zipfel, Joël F. Pothier, Bart Cottyn
Publikováno v:
Phytobiomes Journal, Vol 8, Iss 3, Pp 248-261 (2024)
Chitin amendment of peat substrate has been proven effective in promoting lettuce growth and increasing phenolic compounds in lettuce seedlings. However, the effect of chitin soil amendment on lettuce growth in mineral soil remains unexplored. The ef
Externí odkaz:
https://doaj.org/article/caa92d30d4664495b896e4cf3e4a4951
Publikováno v:
Biofilm, Vol 7, Iss , Pp 100195- (2024)
Interspecies interactions within a biofilm community influence population dynamics and community structure, which in turn may affect the bacterial stress response to antimicrobials. This study was conducted to assess the impact of interactions betwee
Externí odkaz:
https://doaj.org/article/f87573008d184c54b99bfbdae33cf1d8
Autor:
Judith Huygens, Geertrui Rasschaert, Bart Cottyn, Jeroen Dewulf, Els Van Coillie, Koen Willekens, Paul Quataert, Ilse Becue, Els Daeseleire, Marc Heyndrickx
Publikováno v:
Heliyon, Vol 9, Iss 5, Pp e16052- (2023)
When crops are cultivated on fields fertilized with animal manure, the risk exists that plants may take up antibiotic residues and may be exposed to antibiotic resistance genes and antibiotic resistant bacteria. During cultivation in a greenhouse pot
Externí odkaz:
https://doaj.org/article/5df5b07e55714cd2b33dcaf44ba26d1f
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Most biofilms within the food industry are formed by multiple bacterial species which co-exist on surfaces as a result of interspecies interactions. These ecological interactions often make these communities tolerant against antimicrobials. Our previ
Externí odkaz:
https://doaj.org/article/829b3231e1b84574bd8975344ce7b06d
Autor:
Yang Zou, Marc Heyndrickx, Jane Debode, Katleen Raes, Donatella de Pascale, Patrice Behan, Michelle Giltrap, Christine O’Connor, Runar Gjerp Solstad, Kjersti Lian, Themistoklis Altintzoglou, Ragnhild Dragøy, Nathalie Scheers, Ingrid Undeland, Johan Robbens
Publikováno v:
Frontiers in Marine Science, Vol 10 (2023)
A massive amount of crustaceans and bivalves are consumed each year, leading to millions of tons of processing side streams from the seafood industry. Considering the current trend of (bio)circular and zero-waste food production, crustacean and bival
Externí odkaz:
https://doaj.org/article/0e08a34517fd44fa83d96646fb0421ae
Autor:
Sharon Maes, Koen De Reu, Stephanie Van Weyenberg, Bram Lories, Marc Heyndrickx, Hans Steenackers
Publikováno v:
BMC Microbiology, Vol 20, Iss 1, Pp 1-13 (2020)
Abstract Background Environmental biofilms can induce attachment and protection of other microorganisms including pathogens, but can also prevent them from invasion and colonization. This opens the possibility for so-called biocontrol strategies, whe
Externí odkaz:
https://doaj.org/article/19d643022a084347b937c48b6cdb718e
Autor:
Jasmien Vandeputte, An Martel, Gunther Antonissen, Marc Verlinden, Lieven De Zutter, Marc Heyndrickx, Freddy Haesebrouck, Frank Pasmans, An Garmyn
Publikováno v:
Poultry Science, Vol 99, Iss 4, Pp 2157-2161 (2020)
Oral administration of antibodies is a promising strategy against various infectious diseases. Previously, it was demonstrated that passive immunization by providing hyperimmune egg yolk through the feed reduces Campylobacter jejuni colonization in b
Externí odkaz:
https://doaj.org/article/6ffd97934e5d4a91ad5c909a6ae4e039
Autor:
Stella Givanoudi, Marc Heyndrickx, Tom Depuydt, Mehran Khorshid, Johan Robbens, Patrick Wagner
Publikováno v:
Sensors, Vol 23, Iss 2, p 613 (2023)
This article provides an overview on the broad topic of biogenic amines (BAs) that are a persistent concern in the context of food quality and safety. They emerge mainly from the decomposition of amino acids in protein-rich food due to enzymes excret
Externí odkaz:
https://doaj.org/article/0cdddebccb724350b4ef4a8d2d132da9
Autor:
Balázs Libisch, Sahabi Abdulkadir, Tibor Keresztény, Péter P. Papp, Ferenc Olasz, Hedvig Fébel, Zsuzsanna J. Sándor, Geertrui Rasschaert, Ellen Lambrecht, Marc Heyndrickx, András Szabó, Melinda Kovács, Katalin Posta
Publikováno v:
Antibiotics, Vol 11, Iss 10, p 1441 (2022)
The aim of this study was metagenomics analyses of acquired antibiotic-resistance genes (ARGs) in the intestinal microbiome of two important food-animal species in Hungary from a One Health perspective. Intestinal content samples were collected from
Externí odkaz:
https://doaj.org/article/8695e207b8754a70bec3bb4eadc04bb4
Autor:
Caroline Van der Heyden, Thijs De Mulder, Eveline I. P. Volcke, Peter Demeyer, Marc Heyndrickx, Geertui Rasschaert
Publikováno v:
Microbial Biotechnology, Vol 12, Iss 4, Pp 775-786 (2019)
Summary In this study, the microbial community structure of two full‐scale biotrickling filters treating exhaust air from a pig housing facility were evaluated using 16S metabarcoding. The effect of inoculation with activated sludge of a nearby dom
Externí odkaz:
https://doaj.org/article/7a0c381dfa48440eaed5c5352dbe3e66