Zobrazeno 1 - 10 of 19 pro vyhledávání: '"Maracajá Kettrin Farias Bem"'
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Akademický článek
Determining Priority and Sustainable Strategies in Agribusiness Management using an Analytic Hierarchy Process model.
Autor: Agripino, Najara Escarião1 (AUTHOR), Maracajá, Kettrin Farias Bem1 (AUTHOR), Batalhão, André C. S.2 (AUTHOR)
Publikováno v: BAR: Brazilian Administration Review. Oct-Dec2023, Vol. 20 Issue 4, p1-16. 16p.
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Turismo e eventos pela ótica da Agenda 2030
Autor: Maracajá, Kettrin Farias Bem, Fraga, Carla Conceição Lana
Publikováno v: Cenário: Revista Interdisciplinar em Turismo e Território; Vol. 10 No. 2 (2023): Desde 2022 em fluxo contínuo; 270-282
Cenário: Revista Interdisciplinar em Turismo e Território; Vol. 10 Núm. 2 (2023): Desde 2022 em fluxo contínuo; 270-282
Cenário: Revista Interdisciplinar em Turismo e Território ; v. 10 n. 2 (2023): Desde 2022 em fluxo contínuo; 270-282
Cenário: Revista Interdisciplinar em Turismo e Território; Vol. 10 N.º 2 (2023): Desde 2022 em fluxo contínuo; 270-282
A presente pesquisa tem como objetivo identificar o estado da arte sobre turismo e eventos pela ótica dos desdobramentos da Agenda 2030. Foi feita uma bibliometria utilizando a base Web of Science (WoS). O estudo empreendido foi de cunho exploratór
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=portalunbbra::778af9c30927572464214ded5e250917
https://periodicos.unb.br/index.php/revistacenario/article/view/45492
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6
Teoría del cambio y evaluación de impacto social: un estudio de caso en una empresa de Maceió – AL
Autor: Sousa, Rozilda Rodrigues de, Maracajá, Kettrin Farias Bem
Publikováno v: Research, Society and Development; Vol. 11 No. 12; e579111235123
Research, Society and Development; Vol. 11 Núm. 12; e579111235123
Research, Society and Development; v. 11 n. 12; e579111235123
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The main objective of this research was to analyze the elements of the value chain based on the Theory of Change in the context of an organization in the city of Maceió, in the state of Alagoas. The research started from the importance of identify a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::ef0600de70bbe573e8a9b1967afe1911
https://rsdjournal.org/index.php/rsd/article/view/35123
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7
PERCEPTIONS OF TOURIST COMMENTS THROUGH THE SEMANTIC NETWORK OF A CULTURAL TOURISM ATTRACTION IN PARAÍBA, BRAZIL
Autor: De, Santana Juliana Cardoso, Maracajá Kettrin Farias Bem, De, Araújo Machado Petruska, Mondo Tiago Savi
Tourism is one of the principal sectors of the economy that makes an important contribution to the distribution of income in society. Tourist activity has shown great expansion and participation in the economy, while developing in an atmosphere of in
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::310a9cb549ee0971f1d393c08dfa9b10
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Educação Ambiental em Iniciativas de Turismo de Base Comunitária: Uma Congruência para Inovação Social / Environmental Education in Community-Based Tourism Initiatives: A Congruence for Social Innovation
Autor: Batista, Leonardo Ferreira, de Santana, Juliana Cardoso, Brito, Stephanie Freire, Correia, Suzanne Érica Nóbrega, Maracajá, Kettrin Farias Bem
Publikováno v: ROSA DOS VENTOS-Turismo e Hospitalidade; v. 13, n. 4 (2021): Revista Rosa dos Ventos-Turismo e Hospitalidade
Rosa dos Ventos
Universidade de Caxias do Sul (UCS)
instacron:UCS
RESUMOA literatura aponta proximidade teórica entre o Turismo de Base Comunitária [TBC], uma modalidade de turismo planejada, gerida e praticada na/pela comunidade, e a Inovação Social [IS], que se reflete em esforços coletivos para solução de
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::b162216f23dae29d4805380814bb6010
http://www.ucs.br/etc/revistas/index.php/rosadosventos/article/view/9086
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Sostenibilidad Empresarial em la agroindústria: Caminos e implicaciones para las prácticas brasileñas
Autor: Agripino, Najara Escarião, Maracajá, Kettrin Farias Bem, Machado, Petruska de Araújo
Publikováno v: Research, Society and Development; Vol. 10 No. 7; e30210716567
Research, Society and Development; Vol. 10 Núm. 7; e30210716567
Research, Society and Development; v. 10 n. 7; e30210716567
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Brazilian agriculture is a world reference in diversification, productivity, employment and development of sustainable technologies and practices. However, its image is also associated with negative environmental and social impacts, which has caused
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::3db9ec8a87523a7a571e35268f41f238
https://rsdjournal.org/index.php/rsd/article/view/16567
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10
Analizando los objetivos de Desarrollo sostenible (ODS) en la gastronomia del Interior de Paraiba
Autor: Silva, Isabel Christina Araújo da, Maracajá, Kettrin Farias Bem
Publikováno v: Research, Society and Development; Vol. 10 No. 7; e12510716501
Research, Society and Development; Vol. 10 Núm. 7; e12510716501
Research, Society and Development; v. 10 n. 7; e12510716501
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The gastronomy has grown as an attraction within the tourist experience of the visitor and an integral part of the local culture. Thus, rethinking gastronomic tourist activities in a more sustainable way, in the light of the 2030 Agenda and its 17 Su
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::f8ff50d50fa7eb750225982c29f43acd
https://rsdjournal.org/index.php/rsd/article/view/16501
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