Biological activity of extracts and hydrolysates from early- and adult-stage edible grasshopper Sphenarium purpurascens .

Autor: Marín-Morales MS; NatProLab, Biomolecule Research Lab, Department of Bioengineering, School of Engineering and Science, Tecnológico de Monterrey, Puebla, Mexico., Ibarra-Herrera CC; NatProLab, Biomolecule Research Lab, Department of Bioengineering, School of Engineering and Science, Tecnológico de Monterrey, Puebla, Mexico., Luna-Vital DA; NatProLab, Biomolecule Research Lab, Department of Bioengineering, School of Engineering and Science, Tecnológico de Monterrey, Puebla, Mexico.; The Institute for Obesity Research, Tecnológico de Monterrey, Monterrey, Mexico., Monribot-Villanueva JL; Laboratorio de Química de Productos Naturales, Red de Estudios Moleculares Avanzados, Instituto de Ecología A.C., Clúster Científico y Tecnológico BioMimic, Xalapa, Mexico., Guerrero-Analco JA; Laboratorio de Química de Productos Naturales, Red de Estudios Moleculares Avanzados, Instituto de Ecología A.C., Clúster Científico y Tecnológico BioMimic, Xalapa, Mexico.

Publikováno v: Frontiers in nutrition [Front Nutr] 2022 Nov 10; Vol. 9, pp. 1028543. Date of Electronic Publication: 2022 Nov 10 (Print Publication: 2022).