Zobrazeno 1 - 8
of 8
pro vyhledávání: '"María del Mar Delgado-Povedano"'
Autor:
María del Mar Delgado-Povedano, Verónica Sánchez de Medina, Juan Bautista, Feliciano Priego-Capote, María Dolores Luque de Castro
Publikováno v:
Journal of Functional Foods, Vol 24, Iss , Pp 403-419 (2016)
Aqueous enzymatic extracts of edible mushroom Agaricus bisporus (AbAEE) have been studied as a key source of biological active compounds, among which those with antiviral activity against HCV are of special interest. Searching for a better knowledge
Externí odkaz:
https://doaj.org/article/d59efc1f9f3446b3bef70aaade05cc8a
Publikováno v:
Electrophoresis
Rugged analytical methods for the screening and identity confirmation of anthocyanins require a dedicated sample preparation, chromatographic setup, and the reliable generation of multiple identification points to confirm identity against the wide ra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cdf29c83da6773cf1e3e278c1bc9ac12
http://europepmc.org/articles/PMC7898798
http://europepmc.org/articles/PMC7898798
Publikováno v:
Talanta. 253:123946
Las eniatinas (ENN) y la beauvericina (BEA) son micotoxinas emergentes que tradicionalmente se han determinado mediante cromatografía líquida acoplada a espectrometría de masas en tándem (LC-MS/MS). Sin embargo, hasta donde sabemos, hasta el mome
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c30b8a883cf49711fdc165d67d4c9064
https://doi.org/10.1016/j.talanta.2022.123946
https://doi.org/10.1016/j.talanta.2022.123946
Publikováno v:
Current Opinion in Green and Sustainable Chemistry. 19:8-14
Summary The frantic race of analytical chemists to develop methods that fulfill the 12 principles of green analytical chemistry makes it convenient to balance the pros and cons derived from adoption of them. Thus, avoidance of sample treatment; minim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9b410b72171a4437945ae2809b07078
https://doi.org/10.1016/j.cogsc.2019.02.008
https://doi.org/10.1016/j.cogsc.2019.02.008
Autor:
Verónica Sánchez de Medina, Juan Bautista, Feliciano Priego-Capote, María del Mar Delgado-Povedano, María Dolores Luque de Castro
Publikováno v:
Journal of Functional Foods, Vol 24, Iss, Pp 403-419 (2016)
Aqueous enzymatic extracts of edible mushroom Agaricus bisporus (AbAEE) have been studied as a key source of biological active compounds, among which those with antiviral activity against HCV are of special interest. Searching for a better knowledge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74f7b20a321df7348fa0cdcce2f4da4e
http://www.sciencedirect.com/science/article/pii/S1756464616300925
http://www.sciencedirect.com/science/article/pii/S1756464616300925
The growing use of ultrasound-assisted extraction (USAE) with foodstuffs is discussed. It starts with a general overview on the ultrasound (US) basics and its features that assist in extraction, the extractants and US devices used. Representative exa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac198375baede141095a308db5868d98
https://doi.org/10.1016/b978-0-08-100596-5.21251-1
https://doi.org/10.1016/b978-0-08-100596-5.21251-1
Publikováno v:
Food chemistry. 220
Hydrolysis of oleuropein, the main phenol in olive (Olea europaea L.) leaf extracts, to oleuropein aglycon and other subsequent products in the hydrolytic pathway can be catalyzed by different enzymes. Three of the most used hydrolases were assayed t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0eff17addec4a93714c3b8311e9eb49
https://pubmed.ncbi.nlm.nih.gov/27855900
https://pubmed.ncbi.nlm.nih.gov/27855900
Autor:
M.D. Luque de Castro, Feliciano Priego-Capote, M. Calderón-Santiago, María del Mar Delgado-Povedano
Publikováno v:
Analytica chimica acta. 905
Sweat has recently gained popularity as clinical sample in metabolomics analysis as it is a non-invasive biofluid the composition of which could be modified by certain pathologies, as is the case with cystic fibrosis that increases chloride levels in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::537bc294231cd09c16dfb7c261859ec9
https://pubmed.ncbi.nlm.nih.gov/26755145
https://pubmed.ncbi.nlm.nih.gov/26755145