Zobrazeno 1 - 10
of 21
pro vyhledávání: '"María Victoria Castelli"'
Publikováno v:
Applied Microbiology, Vol 4, Iss 2, Pp 753-770 (2024)
The endophytic fungal biodiversity of unique plants like Peperomia argyreia (Miq.) É. Morren (Piperaceae) has antimicrobial properties and can be employed for infection treatment. Fungal isolates were obtained from appropriately treated plant tissue
Externí odkaz:
https://doaj.org/article/4c73df17ecd648ef8a272ad384012752
Publikováno v:
Mycology, Vol 14, Iss 2, Pp 108-132 (2023)
ABSTRACTThe endophytic fungal community associated with leaves of Ficus carica L. (Moraceae) from Argentina was investigated. Fifteen fungal isolates were isolated and identified by molecular methods into the genera Alternaria, Cladosporium, Curvular
Externí odkaz:
https://doaj.org/article/0c5b0ef348194996acd9836dc3ea5ac5
Publikováno v:
Reference Series in Phytochemistry ISBN: 9783030765231
Reference Series in Phytochemistry ISBN: 9783030913779
Reference Series in Phytochemistry ISBN: 9783030913779
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::056c1da629019d4ae15ca700dc7314b4
https://doi.org/10.1007/978-3-030-76523-1_34-1
https://doi.org/10.1007/978-3-030-76523-1_34-1
Autor:
Melisa Isabel Barolo, Cecilia L. Fulgueira, Nathalie Ruiz Mostacero, Susana L. Amigot, Silvia N. Lopez, María Victoria Castelli
Publikováno v:
World Journal of Microbiology and Biotechnology. 37
Chickpea (Cicer arietinum L., Fabaceae) is the second most important legume after common bean (Phaseolus vulgaris L., Fabaceae) and third in production among the legumes grains worldwide. Ascochyta blight and Fusarium wilt are among the main fungal i
Autor:
Nathalie, Ruiz Mostacero, María Victoria, Castelli, Melisa Isabel, Barolo, Susana Lucrecia, Amigot, Cecilia Luisa, Fulgueira, Silvia Noelí, López
Publikováno v:
World journal of microbiologybiotechnology. 37(1)
Chickpea (Cicer arietinum L., Fabaceae) is the second most important legume after common bean (Phaseolus vulgaris L., Fabaceae) and third in production among the legumes grains worldwide. Ascochyta blight and Fusarium wilt are among the main fungal i
Autor:
Nathalie, Ruiz Mostacero, María Victoria, Castelli, Andrea Carmen, Cutró, Axel, Hollmann, João Marcos, Batista, Maysa, Furlan, Julieta, Valles, Cecilia Luisa, Fulgueira, Silvia Noelí, López
Publikováno v:
Natural product research. 35(10)
Autor:
Julieta Valles, Cecilia L. Fulgueira, María Victoria Castelli, Silvia N. Lopez, Nathalie Ruiz Mostacero, Andrea Carmen Cutró, Axel Hollmann, Maysa Furlan, João M. Batista
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Peperomia obtusifolia is a herbaceous perennial plant native to the Americas reported as a traditional medicine to treat snake bites and as a skin cleanser. The bioassay-guided fractionation of crude extracts from aerial parts of P. obtusifolia again
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a7c0a27a0fbe1ad0407ce655e1abce44
Autor:
María Victoria Castelli, Nathalie Ruiz Mostacero, Luciana Bahr, Silvia N. Lopez, Melisa Isabel Barolo, María E. Tosello
Publikováno v:
Fungal Biology. 120:424-432
Ascochyta blight is the major disease attacking chickpea (Cicer arietinum) around the world. Since its first time report of isolation in Argentina in 2012, the pathogen has caused severe economic losses and has acquired a great importance. We report
Publikováno v:
Sesquiterpene Lactones ISBN: 9783319782737
Sesquiterpene lactones (STLs) are natural and semisynthetic compounds displaying interesting biological activities, including antiprotozoal, anti-inflammatory, and cytotoxic among the most studied. Some compounds belonging to this group have recently
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d90b1254a1e9293890f90618f5f0fa2e
https://doi.org/10.1007/978-3-319-78274-4_12
https://doi.org/10.1007/978-3-319-78274-4_12
Autor:
María Victoria Castelli, Mahendra Rai, Marcos Derita, Melina Gabriela Di Liberto, Laura Svetaz
Publikováno v:
Essential Oils and Nanotechnology for Treatment of Microbial Diseases.
Essential oils (EOs) are complex mixtures of low molecular weight compounds isolated from several plant families, mainly obtained by steam distillation and other simple techniques. The major components that provide the characteristic fragrance and bi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6a16e255050273bcc0aa359e86b3293
https://www.routledge.com/Essential-Oils-and-Nanotechnology-for-Treatment-of-Microbial-Diseases/Rai-Zacchino-Derita/p/book/9781138630727
https://www.routledge.com/Essential-Oils-and-Nanotechnology-for-Treatment-of-Microbial-Diseases/Rai-Zacchino-Derita/p/book/9781138630727