Zobrazeno 1 - 10
of 21
pro vyhledávání: '"María Valentina Angoa-Pérez"'
Autor:
José Luis Ávila-Oviedo, Carlos Méndez-Inocencio, María Dolores Rodríguez-Torres, María Valentina Angoa-Pérez, Mauricio Nahuam Chávez-Avilés, Erika Karina Martínez-Mendoza, Ernesto Oregel-Zamudio, Edgar Villar-Luna
Publikováno v:
Plants, Vol 13, Iss 22, p 3224 (2024)
Phytophthora capsici is a devastating pathogen in horticultural crops, particularly affecting Capsicum annuum (pepper). The overuse of chemical fungicides has led to resistance development, necessitating alternative strategies. This study investigate
Externí odkaz:
https://doaj.org/article/dde85ece17e94129bfcd4a5ed410680c
Autor:
Jesús Rubén Torres-García, Arnulfo Leonardo-Elias, María Valentina Angoa-Pérez, Edgar Villar-Luna, Sergio Arias-Martínez, Guadalupe Oyoque-Salcedo, Ernesto Oregel-Zamudio
Publikováno v:
Foods, Vol 13, Iss 7, p 980 (2024)
Fungal infestations, particularly from Rhizopus stolonifer, pose significant post-harvest challenges for strawberries, compromising their shelf life and quality. Traditional preservation methods, including refrigeration, offer limited protection agai
Externí odkaz:
https://doaj.org/article/8de739ace49640289bcecbe0919f9bc2
Autor:
Samuel Macario Padilla-Jiménez, María Valentina Angoa-Pérez, Hortencia Gabriela Mena-Violante, Guadalupe Oyoque-Salcedo, José Luis Montañez-Soto, Ernesto Oregel-Zamudio
Publikováno v:
Molecules, Vol 26, Iss 2, p 504 (2021)
In the present study, organic volatile markers of three strawberry varieties (Albion, Festival and Frontera) during the maturation process were investigated. Forty metabolites associated with aroma in fresh strawberries were monitored during seven st
Externí odkaz:
https://doaj.org/article/249135e752c5447a876c3b22c3543e04
Autor:
María Valentina Angoa Pérez, Hortencia Gabriela Mena Violante, María Dolores Rodríguez Torres, Carlos Méndez Inocencio, Edgar Villar Luna, Luis Yobani Gayosso Rosales
Publikováno v:
Agrociencia. 55:261-272
El cultivo de chile (Capsicum annuum L.) destaca por el valor agro-alimenticio alto del producto, aunado a su valor comercial. Los nematodos Meloidogyne incognita y M. enterolobii (Me) afectan al cultivo; M. enterolobii (Me) es el más relevante por
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94ddeb52aaad3b8779c0f4871ec7f7bb
https://doi.org/10.47163/agrociencia.v55i3.2418
https://doi.org/10.47163/agrociencia.v55i3.2418
Autor:
Muhammad Asif Ali, Şeyma Arıkan, Tayyaba Asif, Angelika Astaikina, Kubilay Kurtulus Bastas, Gökhan Boyno, Maryam Bozorg-Amirkalaee, Haris Butt, Hasan Can, Paul A. Correa, Yesim Dal, Younes Rezaee Danesh, Semra Demir, Melek Ekinci, Hassan Etesami, Muzaffer İpek, Unal Kal, Merve Karakoyun, Manpreet Kaur, Necibe Kayak, Rabiya Tabbassum Khan, Sofia Sharief Khan, Sehar Khushhal, Divjot Kour, Harpreet Kour, Shilpa Kumari, Jyothis Mathew, Sara Mubeen, Emre Mutluay, Solmaz Najafi, Rabia Naz, Asia Nosheen, Maryam Pahlavan Yali, María Valentina Angoa Pérez, Abdullah Kaviani Rad, E.K. Radhakrishnan, Ali Sabir, Samina Siddiqui, Shaveta Singh, Rostislav Streletskii, Metin Turan, Onder Turkmen, Hortencia Gabriela Mena Violante, T.N. Vipina Vinod, Ajar Nath Yadav, Humaira Yasmin, Ertan Yildirim, Mehdi Zarei
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df2551385384d562ab93a8a9fab743ce
https://doi.org/10.1016/b978-0-323-91861-9.00020-3
https://doi.org/10.1016/b978-0-323-91861-9.00020-3
Autor:
Rosa Isela Plascencia Tenorio, Víctor Olalde Portugal, Hortencia Gabriela Mena Violante, Luis Fernando Ceja Torres, José Venegas González, Guadalupe Oyoque Salcedo, María Valentina Angoa Pérez
Publikováno v:
Ra Ximhai, Vol 8, Iss Especial 3a, Pp 103-110 (2012)
Strawberry is a non-climacteric fruit, with a short postharvest life. The loss of fruit quality may be due, among other factors to damage caused by pathogens. Among the most common fungi are causing gray mold (Botrytis cinerea) and white rot (Rhizopu
Externí odkaz:
https://doaj.org/article/49c0a61b55c54e5badbafeaef21bec31
Autor:
Ernesto Oregel-Zamudio, Guadalupe Oyoque-Salcedo, Samuel Macario Padilla-Jimenez, María Valentina Angoa-Pérez, Minerva Rentería-Ortega, Hortencia Gabriela Mena-Violante
Publikováno v:
Analytical Chemistry Letters. 9:64-73
The volatile compounds associated with the aroma of organic blackberries (Rubus fruticosus) cv. Tupy during ripening were studied. The volatile compounds were analyzed using the solid-phase microex...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::12720dc014b2c1a7f6baf002574b82e4
https://doi.org/10.1080/22297928.2019.1577168
https://doi.org/10.1080/22297928.2019.1577168
Autor:
María Valentina Angoa Pérez, Jeanette Guadalupe Valdovinos, Pedro Damián Lara, Hortencia Gabriela Mena Violante
Publikováno v:
Proceedings of 5th International Electronic Conference on Medicinal Chemistry.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0b5b350de646a88eee308aa23c4d7ee5
https://doi.org/10.3390/ecmc2019-06309
https://doi.org/10.3390/ecmc2019-06309
Autor:
José Luis Montañez-Soto, María Valentina Angoa-Pérez, Hortencia Gabriela Mena-Violante, Samuel Macario Padilla-Jimenez, Ernesto Oregel-Zamudio, Guadalupe Oyoque-Salcedo
Publikováno v:
Molecules, Vol 26, Iss 504, p 504 (2021)
Molecules
Volume 26
Issue 2
Molecules
Volume 26
Issue 2
In the present study, organic volatile markers of three strawberry varieties (Albion, Festival and Frontera) during the maturation process were investigated. Forty metabolites associated with aroma in fresh strawberries were monitored during seven st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71dd0640dc13a7d9fd26f41a1cd5c44e
https://doi.org/10.3390/molecules26020504
https://doi.org/10.3390/molecules26020504