Contamination of Wheat, Barley, and Maize Seeds with Toxigenic Fusarium Species and Their Mycotoxins in Tunisia

Autor: Salem Saïd, Patricia Marín, Ines Jedidi, María Teresa González-Jaén, Eva M. Mateo, Misericordia Jiménez

Publikováno v: Journal of AOAC INTERNATIONAL. 104:959-967

Background Fusarium is a worldwide distributed fungal genus. It includes different species pathogenic to cereals among others crops. Some of these species can also produce toxic compounds toward animals and humans. Objective In this work, occurrence

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26a018448a9bc8b72443edc51434c2d1
https://doi.org/10.1093/jaoacint/qsab020

Mycoflora isolation and molecular characterization of Aspergillus and Fusarium species in Tunisian cereals

Autor: Patricia Marín, María Teresa González-Jaén, Amani Lahouar, Salem Saïd, Ines Jedidi, Carlos Soldevilla

Publikováno v: E-Prints Complutense. Archivo Institucional de la UCM
instname
Saudi Journal of Biological Sciences, Vol 25, Iss 5, Pp 868-874 (2018)
E-Prints Complutense: Archivo Institucional de la UCM
Universidad Complutense de Madrid

Wheat, barley and maize are the mainly consumed cereals in Tunisia. This study aimed to determine the mycoflora of these cereals with special focus on the mycotoxigenic Aspergillus and Fusarium species. Freshly harvested samples and other stored samp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd3ee362bd7c479819c6a25afaca6f55
https://doi.org/10.1016/j.sjbs.2017.11.050

Significance of Aspergillus niger aggregate species as contaminants of food products in Spain regarding their occurrence and their ability to produce mycotoxins

Autor: Covadonga Vázquez, Belén Patiño, Marta García-Díaz, María Teresa González-Jaén, Jéssica Gil-Serna

Publikováno v: Food microbiology. 82

The Aspergillus niger aggregate contains 15 morphologically indistinguishable species which presence is related to ochratoxin A (OTA) and fumonisin B2 (FB2) contamination of foodstuffs. The taxonomy of this group was recently reevaluated and there is

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8c457d9717fc14fd2a1a0331d9cb76e
https://pubmed.ncbi.nlm.nih.gov/31027779

Structural variation and dynamics of the nuclear ribosomal intergenic spacer region in key members of theGibberella fujikuroispecies complex

Autor: Salvador Mirete, Covadonga Vázquez, María Teresa González-Jaén, Belén Patiño, Miguel Jurado

Publikováno v: Genome. 56:205-213

The intergenic spacer (IGS) region of the ribosomal DNA was cloned and sequenced in eight species within the Gibberella fujikuroi species complex with anamorphs in the genus Fusarium, a group that includes the most relevant toxigenic species. DNA seq

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51071ef86814f49344061a2008195444
https://doi.org/10.1139/gen-2013-0008

Specific detection ofAspergillus parasiticusin wheat flour using a highly sensitive PCR assay

Autor: Jéssica Gil-Serna, María Teresa González-Jaén, Belén Patiño, Noelia Sardiñas, Covadonga Vázquez

Publikováno v: Food Additives and Contaminants
Food Additives and Contaminants, 2010, 27 (06), pp.853-858. ⟨10.1080/19440041003645779⟩

International audience; Aspergillus parasiticus is considered one of the most important aflatoxin producing species which contaminates foodstuffs and beverages for human consumption. In this work, a specific and highly sensitive PCR protocol was deve

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee9ed8a07c642fe34826d5ffa01dd893
https://doi.org/10.1080/19440041003645779