Zobrazeno 1 - 3
of 3
pro vyhledávání: '"María S. Gimenez"'
Publikováno v:
International Journal of Molecular Sciences, Vol 12, Iss 4, Pp 2408-2433 (2011)
Phospholipids are important components of the cell membranes of all living species. They contribute to the physicochemical properties of the membrane and thus influence the conformation and function of membrane-bound proteins, such as receptors, ion
Externí odkaz:
https://doaj.org/article/a4073ce58f8d4cf69bbeee59acfbb939
Autor:
Biaggio, Verónica S.1 (AUTHOR), Pérez Chaca, María V.1 (AUTHOR), Valdéz, Susana R.1 (AUTHOR), Gómez, Nidia N.1 (AUTHOR) ngomez@unsl.edu.ar, Gimenez, María S.1 (AUTHOR)
Publikováno v:
Experimental Lung Research. Feb2010, Vol. 36 Issue 1, p31-44. 14p.
Functional foods improve health and can reduce the risk of different diseases. In this sense, a variety of bioactive compounds present in functional foods are able to modulate inflammatory responses or exhibit interesting bioactivities such as antihy
