Zobrazeno 1 - 8
of 8
pro vyhledávání: '"María Nieves Padilla"'
Publikováno v:
Journal of Agricultural and Food Chemistry. 60:6477-6482
The aim of this work was to characterize the thermal inactivation parameters of recombinant proteins related to the biosynthesis of virgin olive oil (VOO) volatile compounds through the lipoxygenase (LOX) pathway. Three purified LOX isoforms (Oep2LOX
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f41cc071cffc3b5bd4dec9583ef7e310
https://doi.org/10.1021/jf3016738
https://doi.org/10.1021/jf3016738
Autor:
María Nieves Padilla, M. Dolores Sicardo, M. Luisa Hernández, José Manuel Martínez-Rivas, Manuel Mancha
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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The regulation of microsomal and plastidial oleate desaturases by low and high temperature, darkness, and wounding was investigated. To this end, their gene expression levels and the fatty acid composition was determined in the mesocarp tissue of oli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f3ec0f240d46ae2e0a26dd1fc89acd1
https://doi.org/10.1016/j.phytochem.2010.11.026
https://doi.org/10.1016/j.phytochem.2010.11.026
Autor:
María Luisa Hernández, María Nieves Padilla, Carlos Sanz, A.G. Pérez, José Manuel Martínez-Rivas
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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A full-length cDNA clone (OepHPL) coding for hydroperoxide lyase was isolated from olive fruit (Olea europaea cv. Picual). The deduced amino acid sequence shows significant similarity to known plant hydroperoxide lyases and contains a N-terminal sequ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec4deb27b4208e66cf091bbdab4335b6
https://doi.org/10.1021/jf9045396
https://doi.org/10.1021/jf9045396
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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The effect of ripening stage and water regimen on oleate desaturase gene expression levels in the fruit of different olive (Olea europaea L.) varieties was investigated to elucidate the contribution of each to the linoleic acid content in virgin oliv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::61629af4d8a22903613cfa3af11126ae
https://doi.org/10.1021/jf900678z
https://doi.org/10.1021/jf900678z
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
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The effect of different environmental stresses on the expression and enzyme activity levels of 13-lipoxygenases (13-LOX) and 13-hydroperoxide lyase (13-HPL) and on the volatile compounds synthesized by their sequential action has been studied in the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e76c1369405cb3b0ec682a86e8fa808c
https://pubmed.ncbi.nlm.nih.gov/24629805
https://pubmed.ncbi.nlm.nih.gov/24629805
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
A lipoxygenase (LOX) cDNA clone (Oep2LOX1) has been isolated from olive fruit (Olea europaea cv. Picual). The deduced amino acid sequence displayed significant similarity to known plant LOX1 sequences. Genomic Southern blot analysis suggests that onl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::55dc728a5c301262feaca024dfc31dc0
https://pubmed.ncbi.nlm.nih.gov/22169502
https://pubmed.ncbi.nlm.nih.gov/22169502
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
Two LOX cDNA clones, Oep1LOX2 and Oep2LOX2, have been isolated from olive (Olea europaea cv. Picual). Both deduced amino acid sequences showed significant similarity to known plant LOX2, and they contain an N-terminal chloroplastic transit peptide. G
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29ea403b65d5e679821f94ca12aaa2f2
https://pubmed.ncbi.nlm.nih.gov/19722522
https://pubmed.ncbi.nlm.nih.gov/19722522
Autor:
Capilla Mata Pérez, Juan Carlos Begara-Morales, Mounira Chaki, Beatriz Sanchez-Calvo, Raquel Valderrama, Maria Nieves Padilla, Francisco Javier Corpas, Juan B Barroso
Publikováno v:
Frontiers in Plant Science, Vol 7 (2016)
In recent years, the study of nitric oxide (NO) in plant systems has attracted the attention of many researchers. A growing number of investigations have shown the significance of NO as a signal molecule or as a molecule involved in the response agai
Externí odkaz:
https://doaj.org/article/f95a4480738a46078e6abd6629a614ee