Zobrazeno 1 - 10
of 65
pro vyhledávání: '"María Mendilaharsu"'
Autor:
Hugo Deneo-Pellegrini, Gisele Acosta, Eduardo De Stefani, Paolo Boffetta, Pelayo Correa, Alvaro L. Ronco, María Mendilaharsu
Publikováno v:
Asian Pacific Journal of Cancer Prevention. 15:5829-5833
Background: The role of processed meat in the aetiology of squamous cell oesophageal cancer has been explored in detail. Methods: In the time period 1990-2005, a case-control study was conducted in Montevideo, Uruguay including 2,368 participants (87
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c60e3cd84a76ce01591a81bf8d49288
https://doi.org/10.7314/apjcp.2014.15.14.5829
https://doi.org/10.7314/apjcp.2014.15.14.5829
Autor:
De Stefani E, Giselle Acosta, Hugo Deneo-Pellegrini, Pelayo Correa, A Ronco, María Mendilaharsu, Paolo Boffetta
Publikováno v:
Head & Neck. 35:1091-1095
Background In the period 1990 to 2001, a case-control study on oral cancer and maté consumption was conducted at the Cancer Institute of Uruguay. Methods The study included 696 newly diagnosed cases with squamous cell carcinoma and 696 controls affl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a531632929555cdadc7fdf105e2a323
https://doi.org/10.1002/hed.23080
https://doi.org/10.1002/hed.23080
Autor:
María E. Luaces, Gabriel Landó, Cecilia Silva, Pelayo Correa, Eduardo De Stefani, Alvaro L. Ronco, Hugo Deneo-Pellegrini, María Mendilaharsu, Dagfinn Aune, Gisele Acosta, Paolo Boffetta
Publikováno v:
Nutrition and Cancer. 64:294-299
The role of meat in squamous cell carcinoma of the esophagus (ESCC) has been considered conflictive. For this reason, we decided to conduct a case-control study on meat consumption and ESCC. Data included 234 newly diagnosed and microscopically exami
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::835bdbf999c1e2234fcbe7431c103d0d
https://doi.org/10.1080/01635581.2012.648299
https://doi.org/10.1080/01635581.2012.648299
Autor:
Alvaro L. Ronco, María Mendilaharsu, Eduardo De Stefani, Hugo Deneo-Pellegrini, Gisele Acosta, Paolo Boffetta, Pelayo Correa
Publikováno v:
Nutrition and Cancer. 63:699-706
In the period 1996-2004, a hospital-based case-control study on diet and adenocarcinoma of the lung in men was conducted in Montevideo, Uruguay. The study included 200 cases and 800 controls, frequency matched on age, residence, and interviewers. Fac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4434b5ea2e2c87d0022187540de4d922
https://doi.org/10.1080/01635581.2011.563033
https://doi.org/10.1080/01635581.2011.563033
Autor:
Alvaro L. Ronco, María Mendilaharsu, Dagfinn Aune, Eduardo De Stefani, Paolo Boffetta, Gilles Ferro, Gisele Acosta, Paul Brennan, Hugo Deneo-Pellegrini
Publikováno v:
Cancer Causes & Control. 21:1009-1016
Objective In order to explore the role of broader eating patterns in the etiology of prostate cancer, we conducted a principal components analysis among Uruguayan men. Methods The study included 345 newly diagnosed cases of advanced prostate cancer a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cdcada7d76b73e80267cc4fb024544d
https://doi.org/10.1007/s10552-010-9527-4
https://doi.org/10.1007/s10552-010-9527-4
Autor:
Paul Brennan, Gisele Acosta, Eduardo De Stefani, Gilles Ferro, Dagfinn Aune, Hugo Deneo-Pellegrini, Alvaro L. Ronco, María Mendilaharsu, Paolo Boffetta
Publikováno v:
Cancer Causes & Control. 20:1635-1643
Objective: To determine the role of meat consumption and related mutagens in the etiology of lung cancer, we conducted a case-control study among Uruguayan males in the time period 1996-2004. Methods: The study included 846 cases and 846 controls, fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e22b1fc57462950b4d21bf2f8158b240
https://doi.org/10.1007/s10552-009-9411-2
https://doi.org/10.1007/s10552-009-9411-2
Autor:
Hugo Deneo-Pellegrini, Eduardo De Stefani, Alvaro L. Ronco, Giselle Acosta, Paolo Boffetta, María Mendilaharsu, Pelayo Correa
Publikováno v:
Nutrition and Cancer. 56:149-157
In 1996-2004 a case-control study on nutrient intake, dietary constituents and risk of squamous cell carcinoma of the esophagus was conducted in Montevideo, Uruguay. In fact, Uruguay, and especially its northern provinces, which border Brazil, are hi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01c6eb956f99ddfdb47ae4fbf8fa6bba
https://doi.org/10.1207/s15327914nc5602_5
https://doi.org/10.1207/s15327914nc5602_5
Autor:
Giselle Acosta, Paolo Boffetta, Eduardo De Stefani, Hugo Deneo-Pellegrini, Alvaro L. Ronco, María Mendilaharsu
Publikováno v:
International Journal of Cancer. 119:1672-1678
To generate broad eating patterns, which could explain more adequately the breast cancer etiology, we conducted an exploratory factor analysis in Montevideo, Uruguay. The study included 442 newly diagnosed and microscopically confirmed cases with bre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae88787506e35ff835191870d885bb3d
https://doi.org/10.1002/ijc.22021
https://doi.org/10.1002/ijc.22021
Autor:
Alvaro L. Ronco, María Mendilaharsu, Fernando Oreggia, Pelayo Correa, Eduardo De Stefani, Hugo Deneo-Pellegrini, Juan Leiva, Paolo Boffetta
Publikováno v:
Nutrition and Cancer. 51:132-139
From 1995 to 2002, a case-control study on food groups and risk of cancer of the oral cavity and pharynx was conducted in Montevideo, Uruguay. Two hundred thirty cases were frequency-matched to 460 controls on age, residence, and urban/rural status.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::09e9c6dcf4fdee50b080d6813dee9575
https://doi.org/10.1207/s15327914nc5102_2
https://doi.org/10.1207/s15327914nc5102_2
Autor:
Alvaro L. Ronco, Eduardo De Stefani, María Mendilaharsu, Paolo Boffetta, Hugo Deneo-Pellegrini, Pelayo Correa
Publikováno v:
Gastric Cancer. 7:211-220
Background. Gastric cancer is a frequent malignancy in the Uruguayan population. In northern counties, incidence rates reach high figures (age-standardized rates [ASR], 37.3 per 100000 men and 18.3 per 100000 women). Diet is a major determinant in ga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e7c22532c108b1eed51f59c67724651
https://doi.org/10.1007/s10120-004-0295-2
https://doi.org/10.1007/s10120-004-0295-2