Behavior of Shiga-toxin-producing Escherichia coli in ewe milk stored at different temperatures and during the manufacture and ripening of a raw milk sheep cheese (Zamorano style)

Autor: Verónica Otero, Jesús A. Santos, Jose M. Rodríguez-Calleja, María-Luisa García-López

Publikováno v: Journal of dairy science. 105(8)

This study was conducted to assess the survival of 2 wild Shiga toxin-producing Escherichia coli strains (one serotype O157:H7 and one non-O157:H7) in ewe milk stored at different conditions and to examine the fate of the O157 strain during the manuf

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::31e859ae6b76cdfdef38137218076de8
https://pubmed.ncbi.nlm.nih.gov/35717333

Double functionalized biodegradable Riluzole nanoparticles with therapeutic potential for neurodegenerative diseases

Autor: Gerard Esteruelas Navarro, Lorena Bonilla Vidal, Marta Espina Garcia, Mª José Gómara, Miren Echetto Arriola, Antoni Camins Espuny, Isabel Haro, María Luisa García López, Elena Sánchez López

Publikováno v: Proceedings of 7th International Electronic Conference on Medicinal Chemistry.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::61150e9089bb3d2fa9a35418fa211f40
https://doi.org/10.3390/ecmc2021-11469

Molecular Diversity of ESBL-Producing Escherichia coli from Foods of Animal Origin and Human Patients

Autor: Jesús Santos, Ángel Alegría, Jose M. Rodríguez-Calleja, Isabel Fernández-Natal, Marta Arias-Temprano, María-Luisa García-López

Publikováno v: International Journal of Environmental Research and Public Health, Vol 17, Iss 4, p 1312 (2020)
BULERIA. Repositorio Institucional de la Universidad de León
instname
International Journal of Environmental Research and Public Health
Volume 17
Issue 4

Dissemination of enterobacteria that produce extended spectrum &beta
lactamases (ESBL) throughout the food chain has become an important health concern. This work aimed to evaluate the occurrence of ESBL-producing bacteria in foods of animal ori

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce44568043660da5e491eb9713ad8239
https://www.mdpi.com/1660-4601/17/4/1312

Detection and characterization of Shiga toxin-producing Escherichia coli (STEC) in bulk tank ewes’ milk and sheep farm environment

Autor: José-María Rodríguez-Calleja, Silvia Herrera-León, María-Luisa García-López, Jesús Santos, Andrés Otero, Verónica Otero, Sergio Sánchez

Publikováno v: Small Ruminant Research. 154:110-114

The aims of this study were to evaluate the presence of Shiga toxin-producing Escherichia coli (STEC) in bulk tank ewes’ milk and farm environment in Castilla y Leon (Northwest Spain) and to characterize the isolates obtained to gain information on

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::27cdb7014b5c852bf9112640f19e4697
https://doi.org/10.1016/j.smallrumres.2017.08.002

Villalón, a Fresh Ewe's Milk Spanish Cheese, as a Source of Potentially Pathogenic Aeromonas Strains

Autor: M.C. García-Fernández, Andrés Otero, Jesús Santos, Teresa-María López-Díaz, María-Luisa García-López

Publikováno v: Journal of food protection. 59(12)

Presumptive aeromonads were detected in 8 batches of Villalón cheese produced in dairy plants from pasteurized ewe's milk, the mean count being 2.85 ± 0.24 log CFU/g. Only four isolates from 2 batches were confirmed as motile aeromonads and they fi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bab3f7c2f295b68f303778edb6a897d7
https://pubmed.ncbi.nlm.nih.gov/31195495