Zobrazeno 1 - 10
of 26
pro vyhledávání: '"María Luisa Carrillo Inungaray"'
Autor:
María del Rosario Moncayo Luján, Alejandro Moreno Reséndez, Gretel Sagrario Galván Barrón, José Luis Reyes Carrillo, María Luisa Carrillo Inungaray
Publikováno v:
Nova Scientia, Vol 10, Iss 20, Pp 397-412 (2018)
Introducción: Los datos disponibles sobre la composición química y los procedimientos para la extracción del propóleo son actualmente inconclusos. En este estudio se identificaron los grupos químicos presentes en los extractos de una mezcla de
Externí odkaz:
https://doaj.org/article/e98b06a2ee074ebdba4a8ecface7d084
Autor:
Jaqueline Esparza-González, Luis J. Castillo-Pérez, Diana Zavala-Cuevas, María Luisa Carrillo-Inungaray, Candy Carranza-Álvarez, Domingo Martínez Soto
Publikováno v:
Ecosistemas y Recursos Agropecuarios, Vol 7, Iss 3 (2020)
. El Tamarindo es una comunidad ubicada en la zona tének de Ciudad Valles, San Luis Potosí, México, donde la mayoría de sus habitantes consumen y abastecen sus necesidades básicas del agua de dos pozos poco profundos. El objetivo de este trabajo
Externí odkaz:
https://doaj.org/article/8f80f29269f54e159990ddfab3eb02ec
Autor:
Guillermo Castillo-Olvera, María Luisa Carrillo-Inungaray, Abigail Reyes-Munguia, Diana Beatriz Muñiz-Marquez, Leidy Johana Valencia-Hernández, Jorge Enrique Wong-Paz
Publikováno v:
TIP Revista Especializada en Ciencias Químico-Biológicas. 25
Litchi chinensis es un árbol frutal, comúnmente, conocido como litche o lychee, de la familia Sapindaceae y originario del sur de China. Actualmente se cultiva en más de 20 países con áreas tropicales y subtropicales. El fruto tiene un alto valo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0014d4c0ced69bb987728566664b4f4
https://doi.org/10.22201/fesz.23958723e.2022.508
https://doi.org/10.22201/fesz.23958723e.2022.508
Autor:
Abigail Reyes-Munguía, María Luisa Carrillo-Inungaray, Pedro Aguilar-Zárate, Rafael Germán Campos-Montiel, Diana Jaqueline Pimentel-González, Jorge Enrique Wong-Paz, Diana Beatríz Muñiz-Márquez
Publikováno v:
Biocontrol Systems and Plant Physiology in Modern Agriculture ISBN: 9781003277118
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f40688624ee8df918e99f98c42f8b7ad
https://doi.org/10.1201/9781003277118-10
https://doi.org/10.1201/9781003277118-10
Autor:
María Luisa Carrillo-Inungaray, José Guadalupe Ávila-Hernández, Diana B. Muñiz-Márquez, Pedro Aguilar-Zárate, Jorge E. Wong-Paz, Roberto Parra, Cristóbal N. Aguilar, Reynaldo De la Cruz-Quiroz, N, República Oriente, Saltillo, Coahuila, C.P. , Mexico.
Publikováno v:
Mexican journal of biotechnology. 5:1-33
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::949c0e4a3c4d274ec31f8b6ae8ac7a4f
https://doi.org/10.29267/mxjb.2020.5.4.1
https://doi.org/10.29267/mxjb.2020.5.4.1
Autor:
Teresa de Jesús Lara-Cervantes, María Luisa Carrillo-Inungaray, Victor Emmanuel Balderas-Hernández, Pedro Aguilar-Zárate, Fabiola Veana
Actually, functional foods are good accepted for consumers for to improves health and new sources of substrates are explored. However, Parmentiera aculeate, which is a plant distributed in Mexico, has not explored. The P. aculeata juice was used as u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f45088bca8864189754c74d85edaff61
https://doi.org/10.21203/rs.3.rs-1259500/v1
https://doi.org/10.21203/rs.3.rs-1259500/v1
Autor:
José Guadalupe Ávila-Hernández, Pedro Aguilar-Zárate, María Luisa Carrillo-Inungaray, Mariela R. Michel, Jorge Enrique Wong-Paz, Diana Beatriz Muñiz-Márquez, Romeo Rojas-Molina, Juan Alberto Ascacio-Valdés, Guillermo Cristian G. Martínez-Ávila
Publikováno v:
Braz J Microbiol
Fungal secondary metabolites with antimicrobial properties are used for biological pest control. Their production is influenced by several factors as environment, host, and culture conditions. In the present work, the secondary metabolites from ferme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb84f91cc8c7fb80b9d4bb80f54cbaa9
https://europepmc.org/articles/PMC8882492/
https://europepmc.org/articles/PMC8882492/
Autor:
Karla Alicia Turrubiates-Garay, Gabriela Del Socorro García-Barrón, María Luisa Carrillo-Inungaray, Abigail Reyes-Munguía
Publikováno v:
Journal of Enviromental Sciences and Natural Resources. :26-29
In the germination of seeds an increase in their nutritional value has been observed, such as the increase in protein and micronutrients. It has been found that continuous intake of some types of sprouts helps prevent certain chronic diseases, such a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2f4d492febfe4c934963f3b637db0f89
https://doi.org/10.35429/jesn.2019.16.5.26.29
https://doi.org/10.35429/jesn.2019.16.5.26.29
Autor:
Sadanandam Abbagani, Ismail Abiola Adebayo, Tariq Oluwakunmi Agbabiaka, Ajaz Ahmad, Jameel M. Al-Khayri, Angel Josabad Alonso-Castro, Saeed Alshahrani, Bader Mohammed Alshehri, Henna Amin, Insha Amin, Azher Arafah, Hasni Arsad, Rezwana Assad, Lubna Azmi, Sashidhar Rao Beedu, Aftab Ahmad Bhat, Mohd Yasin Bhat, Suhail Ahmad Bhat, Monica Butnariu, Alina Butu, Marian Butu, Candy Carranza-Alvarez, María Luisa Carrillo-Inungaray, Luis Jesús Castillo-Pérez, Mushtaq Ahmad Darzi, Dhiraj Dhotre, Rocio Del Carmen Díaz-Torres, Hossam S. El-Beltagi, Natasha Erum, Madiha Fatima, Javier Fortanelli-Martínez, Bashir Ahmad Ganai, Mir Zahoor Gul, Younis Ahmad Hajam, Saima Hamid, Takoua Ben Hlel, Mubashir Hussain Masoodi, Sheikh Basharul Islam, Sadaf Jahan, S. Mohan Jain, Muhammad Kamran, Omkar Kanneboyena, Andleeb Khan, Rehan Khan, Srinivas Kota, Rajesh Kumar, Hafiz A. Makeen, Hina Ahmed Malik, M. Nejib Marzouki, Showkat Hamid Mir, Juan José Maldonado Miranda, Heba I. Mohamed, Huda Nafees, Sana Nafees, Sanjay Kumar Narang, Bisma Nisar, Hina Nisar, S. Nizamudeen, Sami Ullah Qadir, Lone Rafiya Majeed, Seema Rai, Vaseem Raja, Raksha Rani, Hina Rashid, Irfan Rashid, Sumaira Rashid, Muneeb U. Rehman, Zafar Ahmad Reshi, Umair Riaz, Ascensión Rueda Robles, Karuna Rupula, Aga Syed Sameer, Mohammed Razip Samian, Laila Shehzad, Yogesh Shouche, Ila Shukla, Ayesha Siddiqui, D.P. Singh, Dig Vijay Singh, Ranjan Singh, Bhat Mohd Skinder, Issam Smaali, Muhammad Irfan Sohail, Sateesh Suthari, Atul Kumar Upadhyay, Suresh Velpula, Abdul Hamid Wani, Aadil Farooq War
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c82244095b649a7bb60de52db3cb1b3
https://doi.org/10.1016/b978-0-12-824109-7.09996-9
https://doi.org/10.1016/b978-0-12-824109-7.09996-9
Publikováno v:
Acta Universitaria. 27:3-9
Content of Fe and Mn in leaves and stems, and in seeds macronutrients were determined in Dion edule (chamal). Chamal is a palm belonging to cycads, used as an ornamental plant and seeds as a substitute for corn for human consumption in some indigenou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1aa91ed2e238cafaf81c37b40e202429
https://doi.org/10.15174/au.2017.1208
https://doi.org/10.15174/au.2017.1208