Zobrazeno 1 - 10
of 12
pro vyhledávání: '"María González‐Rodriguez"'
Autor:
Djedjiga Ait Eldjoudi, Clara Ruiz‐Fernandez, María González‐Rodriguez, Sihem Ait Atmane, Alfonso Cordero‐Barreal, Yousof Farrag, Jesus Pino, Jorge Sineiro, Francisca Lago, Javier Conde‐Aranda, Bachra Khettal, Oreste Gualillo
Publikováno v:
Phytotherapy Research. 36:1372-1385
Nigella species have been widely used in traditional medicine. The aim of this study was to evaluate the antiinflammatory and analgesic potentials of Nigella orientalis L. seeds fixed oil (NOO). The acetic acid writhing test and the formaldehyde-indu
Autor:
Ana Cantón Blanco, Nuria López Osorio, Eva Gómez Vázquez, Maria Pilar Cao Sánchez, Soraya Ferreiro Fariña, María González Rodriguez, Mercedes Blanco Naveira, Luis Lizán Tudela, Miguel Ángel Martínez Olmos
Publikováno v:
Nutrition in Clinical Practice. 37:878-886
Appropriate patient/caregiver training and continuity of care after hospital discharge are key factors for the success of home enteral nutrition (HEN). This study aims to assess the effects of a specific patient support program (PSP) on the nutrition
In Latinidad at the Crossroad: Insights into Latinx identity in the Twenty-First Century Gerke and González Rodríguez provide flashing glimpses into the ways in which Latinas/os struggle to forge their multiracial and multicultural identities withi
Akademický článek
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Akademický článek
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Autor:
Clara Ruiz-Fernández, Djedjiga Ait Eldjoudi, Maria González-Rodríguez, Alfonso Cordero Barreal, Yousof Farrag, Lucia García-Caballero, Francisca Lago, Ali Mobasheri, Daisuke Sakai, Jesús Pino, Oreste Gualillo
Publikováno v:
Bone & Joint Research, Vol 12, Iss 3, Pp 189-198 (2023)
Aims: CRP is an acute-phase protein that is used as a biomarker to follow severity and progression in infectious and inflammatory diseases. Its pathophysiological mechanisms of action are still poorly defined. CRP in its pentameric form exhibits weak
Externí odkaz:
https://doaj.org/article/0f246ca8d6844ee3b83dfd83c3de11a2
Autor:
María González-Rodríguez, Djedjiga Ait Edjoudi, Alfonso Cordero-Barreal, Mariam Farrag, María Varela-García, Carlos Torrijos-Pulpón, Clara Ruiz-Fernández, Maurizio Capuozzo, Alessandro Ottaiano, Francisca Lago, Jesús Pino, Yousof Farrag, Oreste Gualillo
Publikováno v:
Antioxidants, Vol 12, Iss 12, p 2112 (2023)
Background: The Mediterranean diet is linked to various health benefits, especially the consumption of olive oil as a key component. Multiple studies highlight its advantages, particularly due to its fatty acid composition and additional components l
Externí odkaz:
https://doaj.org/article/d5d2598c0e9c44b1893e5e1d20726419
Autor:
Mariam Farrag, Djedjiga Ait Eldjoudi, María González-Rodríguez, Alfonso Cordero-Barreal, Clara Ruiz-Fernández, Maurizio Capuozzo, Miguel Angel González-Gay, Antonio Mera, Francisca Lago, Ahmed Soffar, Amina Essawy, Jesus Pino, Yousof Farrag, Oreste Gualillo
Publikováno v:
Frontiers in Endocrinology, Vol 13 (2023)
Adipose tissue malfunction leads to altered adipokine secretion which might consequently contribute to an array of metabolic diseases spectrum including obesity, diabetes mellitus, and cardiovascular disorders. Asprosin is a novel diabetogenic adipok
Externí odkaz:
https://doaj.org/article/9e9f20c128e443469bf0dff806d879cb
Autor:
María González-Rodríguez, Djedjiga Ait Edjoudi, Alfonso Cordero Barreal, Clara Ruiz-Fernández, Mariam Farrag, Beatriz González-Rodríguez, Francisca Lago, Maurizio Capuozzo, Miguel Angel Gonzalez-Gay, Antonio Mera Varela, Jesús Pino, Yousof Farrag, Oreste Gualillo
Publikováno v:
Pharmaceuticals, Vol 15, Iss 12, p 1544 (2022)
Progranulin (PGRN) is a glycoprotein formed by 593 amino acids encoded by the GRN gene. It has an important role in immunity and inflammatory response, as well as in tissue recovery. Its role in musculoskeletal inflammatory diseases such as rheumatoi
Externí odkaz:
https://doaj.org/article/8a8be35fd55748299b2e4cb790294f86
Autor:
María González-Rodríguez, Marcos Pazos-Couselo, José M. García-López, Santiago Rodríguez-Segade, Javier Rodríguez-García, Carmen Túñez-Bastida, Francisco Gude
Publikováno v:
Nutrition & Metabolism, Vol 16, Iss 1, Pp 1-9 (2019)
Abstract Background There is a growing interest in the pathopysiological consequences of postprandial hyperglycemia. It is well known that in diabetic patients 2 h plasma glucose is a better risk predictor for coronary heart disease than fasting plas
Externí odkaz:
https://doaj.org/article/953f6e4979b445ec8d3e85f3a937f824