Zobrazeno 1 - 10
of 15
pro vyhledávání: '"María Del Mar Guerrero"'
Autor:
María del Mar Guerrero, Carmen Maria Lacasa Martínez, Victoriano Martínez, Antonio Monserrat, Maria Carmen Martinez
Publikováno v:
Scientia Agricola, Vol 81 (2024)
ABSTRACT Fusarium wilt caused by Fusarium oxysporum f. sp. lactucae Race 1 was first detected in lettuce in the Region of Murcia (Spain) in 2017, in plantations in the northwestern area, where the crop is grown in the summer. In order to establish co
Externí odkaz:
https://doaj.org/article/2341ae74fa50406599070c8986e7eb65
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
Externí odkaz:
https://doaj.org/article/d0826e09cff84382ae6aa059ba4021c6
Autor:
María del Mar Guerrero, Carmen Mª Lacasa, Victoriano Martínez, Antonio Monserrat, José Antonio López-Pérez, Raúl Ortega, José Carlos Nieto, Isabel Miralles, Santiago Larregla
Publikováno v:
Agronomy, Vol 13, Iss 6, p 1498 (2023)
One strategy presented as an alternative to avoid using chemical substances in soil disinfestation consists in the technique of biosolarization. The aim of the present study was to analyze the effect of seasonality on the effectiveness of biosolariza
Externí odkaz:
https://doaj.org/article/337b9660a071450fb1397a670da74f61
Autor:
María del Mar Guerrero, Carmen Mª Lacasa, Victoriano Martínez, Mª Carmen Martínez, Antonio Monserrat, Santiago Larregla
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
Biodisinfection using fresh sheep manure in August is effective in controlling Phytophthora root rot in greenhouses in southeast Spain, but this is not the case after the beginning of September. The effectiveness of biodisinfection of new amendments
Externí odkaz:
https://doaj.org/article/8ad53ba20de5471a87ba07a0a738c9d9
Autor:
Santiago Larregla, Maite Gandariasbeitia, Mikel Ojinaga, Sorkunde Mendarte, María del Mar Guerrero, Amaia Ortiz-Barredo
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
Phytophthora capsici is one of the oomycetes that affects protected pepper crops in different agroclimatic areas of Spain. Currently, environmentally friendly strategies such as biodisinfestation for plant disease control have become increasingly pop
Externí odkaz:
https://doaj.org/article/8c9b30691d88448daa37feaa96ac8ed3
Autor:
Carmen María Lacasa, Alfredo Lacasa, M. C. Rodríguez-Molina, Pedro Fernández, V. Martínez, Paula Serrano-Pérez, C. Ros, Jerónimo Torres, María del Mar Guerrero
Publikováno v:
Informacion Tecnica Economica Agraria.
Autor:
Sorkunde Mendarte, Amaia Ortiz-Barredo, Mikel Ojinaga, Maite Gandariasbeitia, Santiago Larregla, María del Mar Guerrero
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
Phytophthora capsici is one of the oomycetes that affects protected pepper crops in different agroclimatic areas of Spain. Currently, environmentally friendly strategies such as biodisinfestation for plant disease control have become increasingly pop
Autor:
Mª Carmen Martínez, Antonio Monserrat, Carmen Ma Lacasa, María del Mar Guerrero, Santiago Larregla, V. Martínez
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
Biodisinfection using fresh sheep manure in August is effective in controlling Phytophthora root rot in greenhouses in southeast Spain, but this is not the case after the beginning of September. The effectiveness of biodisinfection of new amendments
Autor:
Alfredo Lacasa, Josefa López-Marín, V. Martínez, Fulgencio Sánchez-Solana, Carmen Ma Lacasa, C. Ros, María del Mar Guerrero
Publikováno v:
Crop Protection. 113:33-39
The efficacy of combining biosolarization and grafting as integrated control of Meloidogyne incognita was evaluated in greenhouse pepper crops in south-east Spain. Field trials were conducted over a three consecutive year period in four greenhouses w
Autor:
Alfredo Lacasa, Elena Sánchez-López, C. Ros, Carmen María Lacasa, María del Mar Guerrero, Fulgencio Sánchez-Solana
Publikováno v:
Plant Genetic Resources. 14:28-34
Root-knot nematodes (RKNs), Meloidogyne spp., are considered, worldwide, as one of the main pathogens of solanaceous crops, including pepper (Capsicum spp.). Restrictions on the use of standard nematicides have motivated the development and use of re