Zobrazeno 1 - 6
of 6
pro vyhledávání: '"María Camila Rendón Rendón"'
Autor:
Randy Alexis Jiménez Jiménez, Alejandro Martínez Santibáñez, Valentín Espinosa Ortiz, María Camila Rendón Rendón, Luis Manuel Chávez Pérez
Publikováno v:
Revista de Investigación Agraria y Ambiental, Vol 8, Iss 1 (2017)
La orientación productiva se entiende como las características fundadas en la historia y configuración social y cultural que se distinguen en un contexto regional. En las últimas décadas, por las reformas estructurales en el sector agropecuario
Externí odkaz:
https://doaj.org/article/36d91850c26743a9b0e47b85c2396d1d
Autor:
Luis Manuel Chávez-Pérez, Ramón Soriano-Robles, Valentín Efrén Espinosa-Ortiz, Mauricio Miguel-Estrada, María Camila Rendón-Rendón, Randy Alexis Jiménez-Jiménez
Publikováno v:
Animals, Vol 11, Iss 9, p 2546 (2021)
The objective of this study was to identify the technological level used by dairy farmers in the northeastern region of Michoacán, Mexico, through a characterisation of small-scale dairy production units, as well as to learn about the socioeconomic
Externí odkaz:
https://doaj.org/article/27013e2075954278bc7d0081d15357c3
Publikováno v:
Estudios Sociales. Revista de Alimentación Contemporánea y Desarrollo Regional.
Objetivo: conocer las preferencias y características del consumo de queso en el Valle de Toluca y su relación con el consumo de queso natural y/o de imitación. Metodología: se calculó un tamaño de muestra de 663 hogares a través de un muestreo
Autor:
María Camila Rendón-Rendón, Luis Manuel Chávez-Pérez, Valentín Efrén Espinosa-Ortiz, Randy Alexis Jiménez-Jiménez, Mauricio Miguel-Estrada, Ramón Soriano-Robles
Publikováno v:
Animals, Vol 11, Iss 2546, p 2546 (2021)
Animals : an Open Access Journal from MDPI
Animals
Volume 11
Issue 9
Animals : an Open Access Journal from MDPI
Animals
Volume 11
Issue 9
Simple Summary Small-scale dairy production is a activity in rural areas, as it generates daily income and contributes to food security. In Mexico, from the 1980s, economic policies were promoted that led to the modernisation and concentration of mil
Autor:
Juan Felipe Núñez-Espinoza, Francisco Ernesto Martínez-Castañeda, Fernando Ávila-Pérez, María Camila Rendón-Rendón
Publikováno v:
Sustainability; Volume 14; Issue 8; Pages: 4748
Several biosafety gaps in agri-food sectors have become evident in recent years. Many of them are related to the global livestock systems and the organizational models involved in their management and organization. For example, producing pigs require
Autor:
Randy Alexis Jiménez-Jiménez, Juan Felipe Núñez Espinoza, María Camila Rendón-Rendón, Valentín Efrén Espinosa Ortiz, Ramón Soriano-Robles, Luis Manuel Chávez Pérez
Publikováno v:
Sustainability
Volume 11
Issue 10
Sustainability, Vol 11, Iss 10, p 2921 (2019)
Volume 11
Issue 10
Sustainability, Vol 11, Iss 10, p 2921 (2019)
The aim of this study was to analyze the relational social structure of the cheese factories based on an agribusiness territory of Mexico through social network analysis (SNA) in order to understand how different types of agroindustries coexist and e