Zobrazeno 1 - 5
of 5
pro vyhledávání: '"María B. Gómez-Sánchez"'
Autor:
Tamara Monedero-Saiz, María B. Gómez-Sánchez, Francisco A. Tomás-Barberán, María J. Yáñez-Gascón, Rocío García-Villalba, Antonio González-Sarrías, Francisco Martínez-Díaz, Francisco A. Pastor-Quirante, Miguel Ruiz-Marín, Ana M. García-Albert, Carmen Sánchez-Álvarez, María Ángeles Núñez-Sánchez, Juan Carlos Espín, Noelia V. García-Talavera, Francisco J. Rodríguez-Gil
Publikováno v:
Molecular Nutrition & Food Research. 58:1199-1211
Urolithins are bioactive metabolites produced by the gut microbiota from ellagitannins (ETs) and ellagic acid (EA). We investigated whether urolithins could be detected in colon tissues from colorectal cancer (CRC) patients after pomegranate extract
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e90aacc11c0168ea45b21ce242aa19b
https://doi.org/10.1002/mnfr.201300931
https://doi.org/10.1002/mnfr.201300931
Autor:
Francisco A. Tomás-Barberán, María Ángeles Núñez-Sánchez, Carmen Sánchez-Álvarez, Rocío García-Villalba, María B. Gómez-Sánchez, Francisco J. Rodríguez-Gil, Tamara Monedero-Saiz, María-Teresa García-Conesa, Miguel Ruiz-Marín, Noelia V. García-Talavera, Ana M. García-Albert, Juan Carlos Espín, Antonio González-Sarrías, Francisco Martínez-Díaz, Francisco A. Pastor-Quirante
Publikováno v:
The Journal of nutritional biochemistry. 42
The clinical evidence of dietary polyphenols as colorectal cancer (CRC) chemopreventive compounds is very weak. Verification in humans of tissue-specific molecular regulation by the intake of polyphenols requires complex clinical trials that allow fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e98aa3ce74c3797592552e5fc845ecbb
https://pubmed.ncbi.nlm.nih.gov/28183047
https://pubmed.ncbi.nlm.nih.gov/28183047
Autor:
Juan P. Morga-Egea, Francisco Martínez-Díaz, Francisco A. Pastor-Quirante, Juan Carlos Espín, Luis O. Fontana-Compiano, Juan Antonio Giménez-Bastida, Antonio González-Sarrías, María Teresa García-Conesa, Noelia V. García-Talavera, Francisco A. Tomás-Barberán, Carmen Sánchez-Álvarez, María B. Gómez-Sánchez, Angel Gil-Izquierdo
Publikováno v:
Molecular nutritionfood research. 54(3)
Epidemiology supports the important role of nutrition in prostate cancer (PCa) prevention. Pomegranate juice (PJ) exerts protective effects against PCa, mainly attributed to PJ ellagitannins (ETs). Our aim was to assess whether ETs or their metabolit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90a2ddda5cb7e14659aa645c4889558c
https://pubmed.ncbi.nlm.nih.gov/19885850
https://pubmed.ncbi.nlm.nih.gov/19885850
Autor:
Nuñez‐Sánchez, María A., Dávalos, Alberto, González‐Sarrías, Antonio, Casas‐Agustench, Patricia, Visioli, Francesco, Monedero‐Saiz, Tamara, García‐Talavera, Noelia V., Gómez‐Sánchez, María B., Sánchez‐Álvarez, Carmen, García‐Albert, Ana M., Rodríguez‐Gil, Francisco J., Ruiz‐Marín, Miguel, Pastor‐Quirante, Francisco A., Martínez‐Díaz, Francisco, Tomás‐Barberán, Francisco A., García‐Conesa, María Teresa, Espín, Juan Carlos
Publikováno v:
Molecular Nutrition & Food Research; Oct2015, Vol. 59 Issue 10, p1973-1986, 14p
Autor:
Nuñez‐Sánchez, María A., García‐Villalba, Rocío, Monedero‐Saiz, Tamara, García‐Talavera, Noelia V., Gómez‐Sánchez, María B., Sánchez‐Álvarez, Carmen, García‐Albert, Ana M., Rodríguez‐Gil, Francisco J., Ruiz‐Marín, Miguel, Pastor‐Quirante, Francisco A., Martínez‐Díaz, Francisco, Yáñez‐Gascón, María J., González‐Sarrías, Antonio, Tomás‐Barberán, Francisco A., Espín, Juan C.
Publikováno v:
Molecular Nutrition & Food Research; Jun2014, Vol. 58 Issue 6, p1199-1211, 13p