Zobrazeno 1 - 4
of 4
pro vyhledávání: '"María B. Gómez"'
Autor:
Ignacio García‐Bocanegra, Juan J. Franco, Clara I. León, Jesús Barbero‐Moyano, María V. García‐Miña, Vicente Fernández‐Molera, María B. Gómez, David Cano‐Terriza, Moisés Gonzálvez
Publikováno v:
Transboundary and Emerging Diseases. 69:3624-3636
A cross-sectional study was conducted to assess the circulation and risk factors associated with West Nile virus (WNV) exposure in equine and wild bird populations following the largest epidemic outbreak ever reported in Spain. A total of 305 equids
Autor:
Tamara Monedero-Saiz, María B. Gómez-Sánchez, Francisco A. Tomás-Barberán, María J. Yáñez-Gascón, Rocío García-Villalba, Antonio González-Sarrías, Francisco Martínez-Díaz, Francisco A. Pastor-Quirante, Miguel Ruiz-Marín, Ana M. García-Albert, Carmen Sánchez-Álvarez, María Ángeles Núñez-Sánchez, Juan Carlos Espín, Noelia V. García-Talavera, Francisco J. Rodríguez-Gil
Publikováno v:
Molecular Nutrition & Food Research. 58:1199-1211
Urolithins are bioactive metabolites produced by the gut microbiota from ellagitannins (ETs) and ellagic acid (EA). We investigated whether urolithins could be detected in colon tissues from colorectal cancer (CRC) patients after pomegranate extract
Autor:
Francisco A. Tomás-Barberán, María Ángeles Núñez-Sánchez, Carmen Sánchez-Álvarez, Rocío García-Villalba, María B. Gómez-Sánchez, Francisco J. Rodríguez-Gil, Tamara Monedero-Saiz, María-Teresa García-Conesa, Miguel Ruiz-Marín, Noelia V. García-Talavera, Ana M. García-Albert, Juan Carlos Espín, Antonio González-Sarrías, Francisco Martínez-Díaz, Francisco A. Pastor-Quirante
Publikováno v:
The Journal of nutritional biochemistry. 42
The clinical evidence of dietary polyphenols as colorectal cancer (CRC) chemopreventive compounds is very weak. Verification in humans of tissue-specific molecular regulation by the intake of polyphenols requires complex clinical trials that allow fo
Autor:
Juan P. Morga-Egea, Francisco Martínez-Díaz, Francisco A. Pastor-Quirante, Juan Carlos Espín, Luis O. Fontana-Compiano, Juan Antonio Giménez-Bastida, Antonio González-Sarrías, María Teresa García-Conesa, Noelia V. García-Talavera, Francisco A. Tomás-Barberán, Carmen Sánchez-Álvarez, María B. Gómez-Sánchez, Angel Gil-Izquierdo
Publikováno v:
Molecular nutritionfood research. 54(3)
Epidemiology supports the important role of nutrition in prostate cancer (PCa) prevention. Pomegranate juice (PJ) exerts protective effects against PCa, mainly attributed to PJ ellagitannins (ETs). Our aim was to assess whether ETs or their metabolit