Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Mapitsi S. Thantsha"'
Autor:
Thulani Sibanda, Tlaleo Azael Marole, Ursula Louise Thomashoff, Mapitsi S. Thantsha, Elna M. Buys
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Bifidobacterium species are essential members of a healthy human gut microbiota. Their presence in the gut is associated with numerous health outcomes such as protection against gastrointestinal tract infections, inflammation, and metabolic diseases.
Externí odkaz:
https://doaj.org/article/db5c523b34064a0e84ba2df326b413a3
Publikováno v:
Microbiology Research, Vol 13, Iss 4, Pp 909-927 (2022)
The preadaptation of probiotics to sub-lethal levels of multiple stress factors boosts their survival and stability. However, little is known about how long-term cold storage affects the properties of such preadapted probiotics. This study examined t
Externí odkaz:
https://doaj.org/article/165693bb85454e7d9089a93e1b512f9e
Autor:
Uraisha Ramlucken, Santosh O. Ramchuran, Ghaneshree Moonsamy, Rajesh Lalloo, Mapitsi S. Thantsha, Christine Jansen van Rensburg
Publikováno v:
Poultry Science, Vol 99, Iss 1, Pp 331-341 (2020)
ABSTRACT: There is a necessity for the implementation of in-feed probiotics in the poultry production industry, following strict regulations around the use of antibiotic growth promoters (AGP). Bacillus spp. are becoming an attractive alternative bec
Externí odkaz:
https://doaj.org/article/23627979a96e4cfd90ebc71ecdd467fe
Publikováno v:
Microbial Biotechnology, Vol 12, Iss 4, Pp 715-729 (2019)
Summary Listeria monocytogenes has been implicated in a number of outbreaks including the recent largest outbreak in South Africa. Current methods for prevention of foodborne L. monocytogenes infection are inadequate, thus raising a need for an alter
Externí odkaz:
https://doaj.org/article/b545435afb544314b421dfaf0e4dc206
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 32, Iss 7, Pp 977-987 (2019)
Objective The use of tannin extract and other phytochemicals as dietary additives in ruminants is becoming more popular due to their wide biological actions such as in methane mitigation, bypass of dietary protein, intestinal nematode control, among
Externí odkaz:
https://doaj.org/article/0ded492b1b94404babc5a869df77bfb8
Publikováno v:
Foods, Vol 11, Iss 18, p 2872 (2022)
Listeria monocytogenes forms biofilms on food contact surfaces, a niche from where it dislodges to contaminate food products including fresh produce. Probiotics and their derivatives are considered promising alternative strategies to curb the presenc
Externí odkaz:
https://doaj.org/article/c0b94796c5304ad58ab5279e5f0831b2
Autor:
Uraisha Ramlucken, Santosh O. Ramchuran, Ghaneshree Moonsamy, Christine Jansen van Rensburg, Mapitsi S. Thantsha, Rajesh Lalloo
Publikováno v:
Biotechnology Reports, Vol 29, Iss , Pp e00575- (2021)
Probiotics can be effective alternatives to the prophylactic use of antibiotic growth promoters (AGPs) in response to industry and consumer concerns around their use in poultry. Studies on the suitability of Bacillus probiotics are emerging and showi
Externí odkaz:
https://doaj.org/article/f91bfa40843a4624a36dca92e75a3263
Publikováno v:
Foods, Vol 11, Iss 6, p 785 (2022)
Probiotics, with their associated beneficial effects, have gained popularity for the control of foodborne pathogens. Various sources are explored with the intent to isolate novel robust probiotic strains with a broad range of health benefits due to,
Externí odkaz:
https://doaj.org/article/50669aea49a8442bb5d5f911f3d94596
Publikováno v:
Biofuels, Bioproducts and Biorefining.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d6c330532132db9dd91009548ce7fd8
https://doi.org/10.1002/bbb.2491
https://doi.org/10.1002/bbb.2491
Autor:
Uraisha, Ramlucken, Yrielle, Roets, Santosh O, Ramchuran, Ghaneshree, Moonsamy, Christine Jansen, van Rensburg, Mapitsi S, Thantsha, Rajesh, Lalloo
Publikováno v:
The Journal of general and applied microbiology. 66(4)
Bacillus based probiotics are becoming relevant as alternatives to antibiotics used in poultry production and in other animal husbandry. This study describes the isolation of 48 Bacillus spp. candidates, from chickens and chicken environments, for us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::38a7ae490d49aa7f80b818dc52876443
https://pubmed.ncbi.nlm.nih.gov/32536637
https://pubmed.ncbi.nlm.nih.gov/32536637