Výsledky vyhledávání - "Manuela Leva"

Akademický článek

Chlorinated Persistent Organic Pollutants (PCDD/Fs and PCBs) in Loggerhead Sea Turtles Stranded along the Central Adriatic Coast

Autor: Ludovica Di Renzo, Roberta Ceci, Silvia D’Antonio, Gabriella Di Francesco, Federica Di Giacinto, Nicola Ferri, Carla Giansante, Manuela Leva, Giulia Mariani, Vincenzo Olivieri, Simone Pulsoni, Romolo Salini, Giampiero Scortichini, Giulio Tammaro, Gianfranco Diletti

Publikováno v: Animals, Vol 12, Iss 22, p 3177 (2022)

Persistent organic pollutants are widespread in the marine environment. They can bioaccumulate and biomagnify in marine organisms through the food web with a potentially toxic effect on living organisms. The sea turtle Caretta caretta is a carnivorou

Externí odkaz: https://doaj.org/article/276bebb047d54145bea91c18e2dd09ef

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A new method for determining PFASs by UHPLC-HRMS (Q-Orbitrap): Application to PFAS analysis of organic and conventional eggs sold in Italy

Autor: Francesco Chiumiento, Mirella Bellocci, Roberta Ceci, Silvia D'Antonio, Alfonso De Benedictis, Manuela Leva, Luigi Pirito, Roberta Rosato, Rossana Scarpone, Giampiero Scortichini, Giulio Tammaro, Gianfranco Diletti

Publikováno v: Food chemistry. 401

Per- and polyfluoroalkyl substances (PFASs) are ubiquitous environmental pollutants with the ability to uptake to food and feed. Among food, fish, fruits and eggs are considered as major contributors to human dietary exposure. A new method was develo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43bf07d1a84a4d027852f9bacbc17149
https://pubmed.ncbi.nlm.nih.gov/36108383

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Brominated and chlorinated contaminants in food (PCDD/Fs, PCBs, PBDD/Fs PBDEs): Simultaneous determination and occurrence in Italian produce

Autor: Manuela Leva, Giampiero Scortichini, Francesco Chiumiento, Alwyn R. Fernandes, Luigi Pirito, Silvia D'Antonio, Roberta Ceci, Alfonso De Benedictis, Gianfranco Diletti, Mirella Bellocci

Publikováno v: Chemosphere. 288(Pt 1)

Validated methodology for the simultaneous determination of polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs), polychlorinated biphenyls (PCBs), polybrominated dibenzo-p-dioxins and dibenzofurans (PBDD/Fs) and polybrominated diphenyl ethe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b94a97eeb957a8303f4f556f627fa99
https://pubmed.ncbi.nlm.nih.gov/34626655

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Polybrominated dibenzo-p-dioxins and furans (PBDD/Fs) in Italian food: Occurrence and dietary exposure

Autor: Gianfranco Diletti, Alwyn R. Fernandes, Manuela Leva, Luigi Pirito, Roberta Ceci, Giacomo Migliorati, Alfonso De Benedictis, Ilaria Vairano

Human exposure to polychlorinated dioxins and furans (PCDD/Fs) through the dietary pathway is widely recognised and regulations in some regions of the world help to limit food contamination. Similar information on the analogous polybrominated dioxins

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eba7144f6b45cca6ef59ef4a945ff111
https://ueaeprints.uea.ac.uk/id/eprint/75520/

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