Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Manuela Cristina Pessanha, de Araújo"'
Akademický článek
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Autor:
Nascimento, Roberto de Paula do, Rizzato, Julia Soto, Polezi, Gabriele, Moya, Amanda Maria Tomazini Munhoz, Silva, Milena Ferreira, Machado, Ana Paula da Fonseca, Franchi Junior, Gilberto Carlos, Borguini, Renata Galhardo, Santiago, Manuela Cristina Pessanha de Araújo, Paiotti, Ana Paula Ribeiro, Pereira, José Aires, Martinez, Carlos Augusto Real, Marostica Junior, Mario Roberto
Publikováno v:
In Food Bioscience June 2023 53
Autor:
Renata Galhardo Borguini, Sidney Pacheco, Manuela Cristina Pessanha de Araújo Santiago, Monalisa Santana Coelho de Jesus, Lúcia Hulda de Sena Silva, Ronoel Luiz de Oliveira Godoy
Publikováno v:
Diversitas Journal, Vol 7, Iss 4 (2022)
O presente estudo teve como objetivo avaliar a qualidade nutricional do fruto de caferana, com foco no teor e perfil de carotenoides, devido à sua coloração característica desses compostos. Os frutos foram coletados, identificados botanicamente e
Externí odkaz:
https://doaj.org/article/752452ace0d441fdb435ac7619d3eacd
Autor:
Flavia dos Santos Gomes, Luis Otávio Moreira Silva, Carolina Beres, Monica Marques Pagani, Ana Iraidy Santa Brígida, Manuela Cristina Pessanha de Araújo Santiago, Sidney Pacheco, Ronoel Luiz de Oliveira Godoy, Lourdes Maria Corrêa Cabral
Publikováno v:
Ciência Rural, Vol 52, Iss 2 (2021)
ABSTRACT: A comparative study was perfomed with conventional and ultrasound assisted extraction on tomato processing waste. Ultrasound extraction exhibited slightly higher phenolic and flavonoids content, as well as higher ABTS + radical scavenging c
Externí odkaz:
https://doaj.org/article/99d89fd9f7044d2ab315a12c917e5d8f
Autor:
Renata Galhardo Borguini, Sidney Pacheco, Davy William Hidalgo Chávez, Giovana Almeida Couto, Allan Eduardo Wilhelm, Manuela Cristina Pessanha de Araújo Santiago, Luzimar da Silva de Mattos do Nascimento, Monalisa Santana Coelho de Jesus, Ronoel Luiz de Oliveira Godoy
Publikováno v:
Scientia Agricola, Vol 78, Iss 5 (2020)
ABSTRACT: Vitamin A deficiency is the third most important micronutrient deficiency having a significant impact on public health worldwide. The aim of this study was to develop a carotenoid extraction process with edible vegetable oils, using a centr
Externí odkaz:
https://doaj.org/article/0f342c0b77e14d169740d9297571c11c
Autor:
Monalisa Santana Coelho de Jesus, Manuela Cristina Pessanha de Araújo Santiago, Sidney Pacheco, Ana Cristina Miranda Senna Gouvêa, Luzimar da Silva de Mattos do Nascimento, Renata Galhardo Borguini, José Guilherme Marinho Guerra, José Antonio Azevedo Espindola, Ronoel Luiz de Oliveira Godoy
Publikováno v:
Scientia Agricola, Vol 78, Iss 4 (2020)
ABSTRACT Acylated anthocyanins from a purple-fleshed sweet potato (PFSP), obtained by organic cultivation in Brazil, were characterized after separation by a high performance liquid chromatography-diode array detector (HPLC-PDA). These anthocyanins w
Externí odkaz:
https://doaj.org/article/8ae4dfc723c44a7d8c8dc20ce6de0d71
Autor:
Gabriela Nunes Mattos, Manuela Cristina Pessanha de Araújo Santiago, Ana Carolina Sampaio Doria Chaves, Amauri Rosenthal, Renata Valeriano Tonon, Lourdes Maria Correa Cabral
Publikováno v:
Foods, Vol 11, Iss 6, p 885 (2022)
This study evaluated the effect of different extraction technologies and conditions in order to obtain jaboticaba skin extracts. Firstly, the skins were extracted by conventional extraction, according to a rotatable central composite design, varying
Externí odkaz:
https://doaj.org/article/db9b751aee0b4d61ad63ad0ec1a94135
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Nascimento, Roberto de Paula do, Rizzato, Julia Soto, Polezi, Gabriele, Moya, Amanda Maria Tomazini Munhoz, Silva, Milena Ferreira, Machado, Ana Paula da Fonseca, Franchi Junior, Gilberto Carlos, Borguini, Renata Galhardo, Santiago, Manuela Cristina Pessanha de Araújo, Paiotti, Ana Paula Ribeiro, Pereira, José Aires, Martinez, Carlos Augusto Real, Marostica Junior, Mario Roberto
Publikováno v:
In Food Bioscience June 2023 53
Autor:
Sidney Pacheco, Fernanda Marques Peixoto, Renata Galhardo Borguini, Luzimar da Silva de Mattos do Nascimento, Claudio Roberto Ribeiro Bobeda, Manuela Cristina Pessanha de Araújo Santiago, Ronoel Luiz de Oliveira Godoy
Publikováno v:
Scientia Agricola, Vol 71, Iss 5, Pp 416-419 (2014)
In order to generate simple, efficient analytical methods that are also fast, clean, and economical, and are capable of producing reliable results for a large number of samples, a micro scale extraction method for analysis of carotenoids in vegetable
Externí odkaz:
https://doaj.org/article/6c6f36ccbd60407ab8bc85624e0e0593