Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Manuela Blasa"'
Autor:
Barbara Citterio, Augusto Accorsi, Giuseppe Diamantini, Manuela Blasa, Elena Piatti, Manila Candiracci
Publikováno v:
International Journal of Food Properties. 14:799-808
Candida albicans is the most prevalent fungal pathogen in humans. In this study, flavonoids from unprocessed multifloral honey were extracted and investigated their anticandidal activity in vitro. These results indicated that honey flavonoids inhibit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb86c5dbdd309b3ac51c7e05ecf5dcda
https://doi.org/10.1080/10942910903453355
https://doi.org/10.1080/10942910903453355
Autor:
Claudio Celeghini, Lorenzo Gennari, Marcella Felletti, Manuela Blasa, Paolino Ninfali, Donato Angelino, Alfredo Corallini
Publikováno v:
Phytochemical Analysis. 22:272-279
Introduction – Beta vulgaris var. cicla (BV) leaves contain chemopreventive compounds that have been investigated for new drug discovery. These compounds belong to the family of the apigenin-glycosides. Since the leaves are seasonal products contai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c1055ba4ce36ef1aff0cab51fa901fa
https://doi.org/10.1002/pca.1276
https://doi.org/10.1002/pca.1276
Autor:
Manila Candiracci, Catia Azzolini, Orazio Cantoni, Mara Fiorani, Manuela Blasa, Elena Piatti, Andrea Guidarelli
Publikováno v:
The Journal of Nutritional Biochemistry. 21:397-404
Quercetin uptake in Jurkat cells is extremely rapid and associated with a remarkable accumulation of the flavonoid, dependent on its binding to intracellular components. Cell-associated quercetin is biologically active, quantitatively consumed to pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::20c5943a7f2cab97a5d3c8dfbc4e19d7
https://doi.org/10.1016/j.jnutbio.2009.01.014
https://doi.org/10.1016/j.jnutbio.2009.01.014
Publikováno v:
Food Chemistry. 104:1635-1640
Honey phenol extracts separated on the base of their hydrophobicity were evaluated for the antioxidant content and for the ability to inhibit oxidative damage induced by radical species generated in the water phase or in the membrane of human erythro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::932c2236270ebe680fc1282d893d4104
https://doi.org/10.1016/j.foodchem.2007.03.014
https://doi.org/10.1016/j.foodchem.2007.03.014
Publikováno v:
Journal of Agricultural and Food Chemistry. 54:8328-8334
In this study we investigated some biological properties of flavonoids recovered in the aqueous (AqE) and ether (EtE) extracts from four Italian multifloral honeys. In particular, a cell-free assay was employed to detect direct reduction of ferricyan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ddf15064e6c8fffdc7f86d17d282314
https://doi.org/10.1021/jf061602q
https://doi.org/10.1021/jf061602q
Autor:
Manila Candiracci, Manuela Blasa, Maria Piera Piacentini, Maria Cristina Albertini, Augusto Accorsi, Elena Piatti
Publikováno v:
Food Chemistry. 97:217-222
Total polyphenols, flavonoids and antioxidant power of raw honey samples from two of the most common Italian varieties, i.e., Millefiori and Acacia, were evaluated. Phenolic content, expressed as caffeic acid equivalents, ranged from 12.5 to 17.5 mg/
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19cf7cd72805af9c2f9c792051711bca
https://doi.org/10.1016/j.foodchem.2005.03.039
https://doi.org/10.1016/j.foodchem.2005.03.039
Autor:
Paolino Ninfali, Roberto Selvaggini, Stefania Urbani, Sonia Esposto, Donato Angelino, Manuela Blasa, Maurizio Servili, Lorenzo Gennari
Publikováno v:
Journal of agricultural and food chemistry. 59(5)
The isolation and identification of a phytocomplex from olive mill waste waters (OMWW) was achieved. The isolated phytocomplex is made up of the following three phenolic compounds: hydroxytyrosol (3,4-DHPEA), tyrosol (p-HPEA) and the dialdehydic form
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ffca08deb6cb534631d5faa497653a7
https://pubmed.ncbi.nlm.nih.gov/21314125
https://pubmed.ncbi.nlm.nih.gov/21314125
In the present work, human red blood cells (RBC) were used to determine cellular antioxidant activity (CAA-RBC) of pure phytochemicals and botanical extracts, with the aim to predict their bioavailability. Amongst the pure flavonoids, isorhamnetin, t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c241127023c1b1474ad2d3e4b29d6da7
http://hdl.handle.net/11575/107678
http://hdl.handle.net/11575/107678
Autor:
Lorenzo, Gennari, Marcella, Felletti, Manuela, Blasa, Donato, Angelino, Claudio, Celeghini, Alfredo, Corallini, Paolino, Ninfali
Publikováno v:
Phytochemical analysis : PCA. 22(3)
Beta vulgaris var. cicla (BV) leaves contain chemopreventive compounds that have been investigated for new drug discovery. These compounds belong to the family of the apigenin-glycosides. Since the leaves are seasonal products containing high percent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f9202541a5cdec93359f58b7494f3ea4
https://pubmed.ncbi.nlm.nih.gov/21337646
https://pubmed.ncbi.nlm.nih.gov/21337646
Autor:
Ute Alexy, Bahram H. Arjmandi, Neela Badrie, Kylie Ball, Tapan K. Basu, Manuela Blasa, Carmia Borek, Jacklyn Broomes, Conceição Calhau, Stark Sarah Casagrande, Amar K. Chandra, Yu Ming Chen, Lars P. Christensen, Stephen L. Clarke, Elisabetta M. Clementi, Peter M. Clifton, Luciana N. Cordeiro, David Crawford, Ana B. Crujeiras, Angelino Donato, Gerard G. Dumancas, Sabine Ellinger, Ibrahim Elmadfa, Rosario R. Encabo, Franco Faoro, Ana Faria, A. Ross Ferguson, Tiffany L. Gary-Webb, Lorenzo Gennari, Estibaliz Goyenechea, Sanjay Gupta, Remco C. Havermans, Suzanne C. Ho, Denise C. Hunter, Salam A. Ibrahim, Marcello Iriti, Raxit J. Jariwalla, Mathilde Kersting, Soliman Khatib, David E. Kopsell, Dean A. Kopsell, Mikko Laaksonen, Tea Lallukka, Ana M. López-Sobaler, Anacleta C. Loyola, Edralin A. Lucas, Naoki Maeda, Aida C. Mallillin, J. Alfredo Martínez, Matos F. J. A., Silvana Magalhães Siqueira Menezes, Francesco Misiti, Yoshiyuki Mizushina, Aleksandra Niedzwiecki, Janel Obenchain, Rachel O’Mahony, Rosa M. Ortega, Ninfali Paolino, Christina M. Pollard, Ossi Rahkonen, Khalid Rahman, Matthias Rath, Mari Reinik, Sônia Machado Rocha Ribeiro, Mati Roasto, Elena Rodríguez-Rodríguez, Chris Rowley, Rosario S. Sagum, Alexander G. Schauss, Andreas Schieber, Takayuki Shibamoto, Sanjeev Shukla, Margot A. Skinner, Brenda J. Smith, Danfeng Song, Anchalee Srichamroen, Lesley M. Stevenson, Terje Tamme, Guangwen Tang, Henry J. Thompson, Matthew D. Thompson, Trinidad P. Trinidad, Jacob Vaya, Glauce S.B. Viana, Anahi Viladrich, Alfreda Wei, Alexandra Wolf, Ming-Chin Yeh, Hiromi Yoshida
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2f76648c206083d3da6eb75e1e677f2
https://doi.org/10.1016/b978-0-12-374628-3.00072-4
https://doi.org/10.1016/b978-0-12-374628-3.00072-4