Zobrazeno 1 - 10
of 281
pro vyhledávání: '"Manuel Pardo de Santayana"'
Autor:
Woitsch, Jiří
Publikováno v:
Český lid, 2015 Jan 01. 102(1), 123-124.
Externí odkaz:
https://www.jstor.org/stable/24570472
Autor:
Ulysses Paulino Albuquerque, Alfred Maroyi, Ana H. Ladio, Andrea Pieroni, Arshad Mehmood Abbasi, Bárbara Arias Toledo, Farid Dahdouh-Guebas, Gustavo Hallwass, Gustavo Taboada Soldati, Guillaume Odonne, Ina Vandebroek, Joan Vallès, Julio Alberto Hurrell, Manuel Pardo de Santayana, María de los Ángeles La Torre-Cuadros, María Teresa Pulido Silva, Michelle Cristine Medeiros Jacob, Viviane Stern da Fonseca-Kruel, Washington Soares Ferreira Júnior
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 20, Iss 1, Pp 1-9 (2024)
Abstract This opinion piece, written by ethnobiologists from different parts of the world, emphasizes the importance of ethnobiology research in advancing contemporary biology, natural resource management, biodiversity conservation, sustainable devel
Externí odkaz:
https://doaj.org/article/690962953ab345c3b22d6876c41bcc10
Autor:
Turner, Nancy J.
Publikováno v:
Environmental History, 2011 Oct 01. 16(4), 734-736.
Externí odkaz:
https://www.jstor.org/stable/23049873
Autor:
Giovannini, Peter
Publikováno v:
Economic Botany, 2011 Jun . 65(2), 226-226.
Externí odkaz:
http://dx.doi.org/10.1007/s12231-011-9159-y
Autor:
Nancy J. Turner
Publikováno v:
Environmental History. 16:734-736
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bdd14efb3f6ae915d5086a32bbd9b24d
https://doi.org/10.1093/envhis/emr116
https://doi.org/10.1093/envhis/emr116
Autor:
Cristina Tamayo-Vives, Patricia García-Herrera, María Cortes Sánchez-Mata, Rosa M. Cámara-Hurtado, María Luisa Pérez-Rodríguez, Laura Aceituno, Manuel Pardo-de-Santayana, María Inês Días, Lillian Barros, Patricia Morales
Publikováno v:
Foods, Vol 12, Iss 12, p 2427 (2023)
Hawthorn (Crataegus monogyna Jacq.) and whitebeam (Sorbus aria (L.) Crantz) are wild species traditionally used as ethnic foods in the Mediterranean area. Their red berries, and mainly the peels, may be used as ingredients due to their color (replaci
Externí odkaz:
https://doaj.org/article/7ebc1a69643542029c95245dd7d6d883
Autor:
Guillermo Benítez, Manuel Pardo de Santayana, Diego Rivera, Alonso Verde, Airy Gras, Rosario G. Gavilán
Publikováno v:
Mediterranean Botany, Vol 43 (2022)
In this new era of Mediterranean Botany, the editorial team opened the possibility of submitting manuscripts for evaluation to the ethnobotany/ethnopharmacology section of the journal. We present a compendium of the minimum standards that manuscripts
Externí odkaz:
https://doaj.org/article/a79279e043e14e4286cdf9d6f9f8d1d5
Autor:
Andrea Pieroni, Ina Vandebroek, Julia Prakofjewa, Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, Alfred Maroyi, Luisa Torri, Dauro M. Zocchi, Ashley T. K. Dam, Shujaul M. Khan, Habib Ahmad, Yeter Yeşil, Ryan Huish, Manuel Pardo-de-Santayana, Andrei Mocan, Xuebo Hu, Odara Boscolo, Renata Sõukand
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 16, Iss 1, Pp 1-9 (2020)
Abstract Household responses to COVID-19 in different corners of the world represent the primary health care that communities have relied on for preventing and mitigating symptoms. During a very complex and confusing time, in which public health serv
Externí odkaz:
https://doaj.org/article/d0562de102f147b7a0f0105d8ac27213
Autor:
Luis Gorriz, Manuel Pardo-de-Santayana
Publikováno v:
Boletín de la Sociedad Argentina de Botánica, Vol 56, Iss 1 (2021)
Introducción y objetivos: en un contexto de crisis de biodiversidad global, existe un consenso científico y político creciente acerca de la importancia de incorporar el Conocimiento Ecológico Tradicional para la conservación de la naturaleza. Si
Externí odkaz:
https://doaj.org/article/7e84e8be48ea4ec89d00b8eb8eef1dfc