Zobrazeno 1 - 10 of 55 pro vyhledávání: '"Manuel, De las Heras"'
1
Uncontrolled donation after circulatory death: A cohort study of data from a long-standing deceased-donor kidney transplantation program
Autor: Manuel De Las Heras González, Santiago Alonso-Lera, Ana Sánchez-Fructuoso, Angel Gómez, Maria Angeles Moreno de la Higuera, Ana Soria, Alonso Mateos, Jesús Moreno-Sierra, Jesús Blázquez, Francisco del Río, Ervigio Corral, Cristina Fernández Pérez, N. Calvo, Isabel Pérez-Flores
Publikováno v: DDFV. Repositorio Institucional de la Universidad Francisco de Vitoria
instname
DDFV: Repositorio Institucional de la Universidad Francisco de Vitoria
Universidad Francisco de Vitoria
Despite good long-term outcomes of kidney transplants from controlled donation after circulatory death (DCD) donors, there are few uncontrolled DCD (uDCD) programs. This longitudinal study compares outcomes for all uDCD (N = 774) and all donation aft
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a0d0277063c37a7baf596d029cf397c
https://doi.org/10.1111/ajt.15243
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3
LTP Allergy Follow-Up Study: Development of Allergy to New Plant Foods 10 Years Later
Autor: Alicia Gomez-Lopez, Diana Betancor, Manuel de las Heras Gozalo, Carlos Pastor-Vargas, Vanesa Esteban, Sergio Fernandez-Bravo, Javier Cuesta-Herranz, Emilio Nuñez-Borque, Carlos Villalobos-Vilda
Publikováno v: Nutrients
Volume 13
Issue 7
E-Prints Complutense. Archivo Institucional de la UCM
Universidad Europea (UEM)
Nutrients, Vol 13, Iss 2165, p 2165 (2021)
Introduction: Allergy to nonspecific lipid transfer protein (nsLTP) is the main cause of plant-food allergy in Spain. nsLTPs are widely distributed in the plant kingdom and have high cross-reactivity but extremely variable clinical expression. Little
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dbd7fedb8c569a03c60d45c29282732e
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5
Effect of sequential inoculation (Torulaspora delbrueckii/Saccharomyces cerevisiae) in the first fermentation on the foaming properties of sparkling wine
Autor: Joan Miquel Canals, Fernando Zamora, Nathalie Sieczkowski, Elena González-Royo, Laura Medina-Trujillo, José Manuel de las Heras
Publikováno v: European Food Research and Technology. 243:681-688
In a previous study, we reported that sequential inoculation of Torulaspora delbrueckii (strain TD291) and a specific strain of Saccharomyces cerevisiae during the first fermentation increased the protein concentration and improved the foaming proper
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c6b924fd9d1e9e406437e8653c0f9508
https://doi.org/10.1007/s00217-016-2781-2
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6
2S albumins and nsLTP are involved in anaphylaxis to pizza sauce: IgE recognition before and after allergen processing
Autor: Laura Martín-Pedraza, Andrea Wangorsch, Javier Cuesta-Herranz, Cristina Bueno-Díaz, Mayte Villalba, Manuel de las Heras, Stephan Scheurer
Publikováno v: Food Chemistry. 321:126679
Although pizza is one of the most popular foods in the world, allergic responses after ingesting pizza are relatively uncommon. However, precisely identifying the allergens responsible for these allergic reactions is challenging because of the high a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::961c15c8a801ad1f0684456bad5c0367
https://doi.org/10.1016/j.foodchem.2020.126679
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7
The Drosophila Hox gene Ultrabithorax controls appendage shape by regulating extracellular matrix dynamics
Autor: Celia García-Cortés, José Manuel de las Heras, L. S. Shashidhara, Ernesto Sánchez-Herrero, José Carlos Pastor-Pareja, David Foronda
Publikováno v: Digital.CSIC. Repositorio Institucional del CSIC
instname
Although the specific form of an organ is frequently important for its function, the mechanisms underlying organ shape are largely unknown. In Drosophila, the wings and halteres, homologous appendages of the second and third thoracic segments, respec
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3bce9c69db0ca23b92ed182ae65a08f
http://hdl.handle.net/10261/182020
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8
Nut Allergy in Two Different Areas of Spain: Differences in Clinical and Molecular Pattern
Autor: Javier Cuesta-Herranz, Carlos Pastor-Vargas, Eloína González-Mancebo, Vanesa Esteban, Elisa Haroun-Díaz, Julián Azofra, Araceli Díaz-Perales, Manuel de las Heras, Mayte Villalba
Publikováno v: Nutrients, Vol 9, Iss 8, p 909 (2017)
Repositorio Institucional de la Consejería de Sanidad de la Comunidad de Madrid
Consejería de Sanidad de la Comunidad de Madrid
Nutrients
Nutrients; Volume 9; Issue 8; Pages: 909
Introduction: Different clinical and molecular patterns of food allergy have been reported in different areas of the world. The aim of the study is to evaluate differences in allergen patterns among nut-allergic patients in two different areas of Spa
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::892919f9551c3ca3c35ce14a7ace2f6e
https://www.mdpi.com/2072-6643/9/8/909
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9
Molecular and Immunological Characterization of the First Allergenic Lipocalin in Hamster
Autor: José Alberto Torres, Fernando Vivanco, Joaquín Sastre, Aroa S. Maroto, Carlos Pastor-Vargas, Manuel de las Heras
Publikováno v: Journal of Biological Chemistry. 289:23382-23388
The most frequent pet allergy is to cat and dog, but in recent years, it has become increasingly popular to have other pets, and the risk of exposure to new allergens is more prevalent. The list of new pets includes hamsters, and one of the most popu
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::135066cdc1ad856916597232ce9af53c
https://doi.org/10.1074/jbc.m114.579060
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